Food Theory: Gaston STOLE All the Eggs! (Beauty and the Beast)

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Gaston’s breakfast routine and Beauty and  the Beast gives us one of the single most iconic Disney lyrics of all time. I mean, just  listen to this. How could it not be iconic? Gaston, buddy, we need to talk about  the benefits of a balanced breakfast. But here's the thing. Not only are his  morning gains giving him a cholesterol level that could kill a tank, his diet  is also throwing the town around him into crisis. Don’t believe me? It's a  tale as old as time, economic crash. Hello Internet! Welcome to Food Theory, the show  that never counts its chickens before they hatch. Today we're revisiting the Disney  classic that just keeps on giving us Film and Food Theories: Beauty and the Beast.  A story that likely needs no introduction. Smart, rural French girl wishes for more in her  life, winds up in a curved castle with talking toilets and an extra hairy prince. Singing  and Stockholm Syndrome ensue. But it's the drama going on outside of The Beast's  castle that I want to focus on today. You see, Belle’s constantly being pursued by the  village hunk Gaston, a man who believes that a woman's place is cooking in the kitchen  and not reading books. At this point, it's pretty clear who the bad guy is meant to be,  and who says that movies weren't “woke” back in the nineties? Outside of that one character  trait, though, when push comes to shove, Gaston is really not as bad as the movie makes  him out to be. When he learns that Belle is trapped in the castle, imprisoned by a giant,  hulking beast, he gathers up the villagers to… And can you blame him? His intended fiance just  got abducted by the giant honey badger that lives out in the woods on the outskirts  of town. What other options are there? Sitting down and talking about your feelings? Anyway I'm not here to be a Gaston apologist. Instead, I'm here to focus on the villainy that he  presents to the village that he calls home. In his villain song, the self-titled Gaston. Everyone  sings in the bar about how great this guy is. And it's at this point that we get the  rundown of his essential life stats, his spitting habits, and his  breakfast routine. The whole four dozen and five dozen egg bit. Just  let that statistic sink in for a minute. Five dozen eggs every morning. That is 60 eggs  a day, a whopping 21,900 eggs in a single year. For comparison, a typical person in the  U.S. is eating around 288 eggs per year, meaning that Gaston is consuming  nearly 100 times that amount. So with the current global egg shortage in  headlines right now, I wanted to take a look into Gaston's incredible edible egg habits.  Is it possible to consume that many eggs? How many chickens would this village need in  order to sustain Gaston's breakfast binges? And most importantly of all, what are the  downstream ramifications of someone eating up, both literally and figuratively, the  entire supply of this shelled staple? We've got ourselves one egg-cellent episode,  friends. So let's get to cracking, shall we? First, let's start off with an easy question.  Is it possible to eat 60 eggs in a single day? Now most online blogs will say that the average  adult human stomach can expand to hold at max one quart of food or about 950 milliliters. I've  checked the sources that these blogs tend to cite, though, and I don't really love  the research that they've done. I much prefer this video right here from the  absolute excellent channel, Institute of Human Anatomy, where we actually see him testing out  a normal human stomach. And at peak capacity, it holds significantly less; a mere  600 milliliters or about 1.2 pints. Basically, the human stomach is the perfect  size for a full Ben and Jerry's tub. It's like a match made in heaven. Now a small egg holds  about 1.5 fluid ounces or 44 milliliters. So if Gaston were to eat these raw, he'd be sitting  at around 2640 milliliters of fluid in there, four times what a stomach typically holds. By  the 14th egg, he'd practically be at capacity and he still has 46 to go. Gaston's  stomach would likely burst. Notice, though, that I said “likely”. Because  60 eggs in a sitting has been done. In fact, 100 eggs in a single sitting  has been done before. Back in 2013, world famous competitive eater Joey Chestnut set a new world record for egg eating  by consuming, get this, 141 eggs. Even crazier. Joey did it in 8 minutes.  So while every bone in my body wants to see that Gaston would be dead before the  movie even begins. Maybe this barge of a man comes with an extra large fuel tank. Is that? Is that right terminology there? What do you call the gas tank of a barge?  Large boat, fuel tank. Oil tank. Yeah, that makes sense. I wasn't that far off. So let's just say the Gaston has himself an above average stomach. But  if he could eat that many eggs, can we calculate the number of chickens required  to fulfill Gaston's insatiable appetite? As we see in the movie, the chickens seem to  roam freely around the village. So doing some quick research. A modern chicken in a backyard  environment can lay four eggs a week on average, or about 208 eggs in a year. To  supply our Gaston with nearly 22,000 eggs in a single year, you're talking about  105 chickens performing at peak capacity. Simple, right? This is like the easiest Food  Theory that I've done all year. Well, not so fast. As I've learned from a decade of  doing these theories. It is never that easy. The egg production varies from breed to breed,  so we need to know what type of chicken is laying these eggs in the first place. In other words,  we need to figure out the geographic location for this poor provincial town.We know that  this is France based on the opening song. They make that one pretty darn obvious. But where in  France specifically? Someone call the Geoguessrs. Although the village never gets itself an official  name, the creative team has gone on record to say the design was inspired by two specific towns in  the Alsace region of France, two specific towns whose names make me break out into a cold sweat.  No way I'm going to be able to pronounce these. I mean, the Australian Macas incident was bad  enough. Oh, let's do our best. Okay. It’s French. So you're going to fuse some of these letters  together. You’re going to align some of these other ones. rei-queir and ri-boov-oulle (I tried)… Nailed it! Anyway, both Riquewihr and Ribeauville  are in the northeastern region of France, so we can safely assume that that's roughly where  we're talking about for Beauty and the Beast. That said, we're not done. Of course, it's  not that easy. Different chickens started being farmed in this area of France at  different times, meaning it's not just enough to know the location of the movie.  We also need to know the time period. Luckily, there are a few things that give us  a rough idea of when the movie takes place, and most of them come from *sigh* the live action  remake. Hey, If they had to do it, at least there's a silver lining in there somewhere. In  the remake, they added this completely unnecessary scene where Belle uses an enchanted book to  travel to her old home in Paris. It's here that the beast sees a doctor's mask and suspects that  Belle's mother might have died from “the plague”. This is most likely referring to the Plague  of Provence, which took place between 1720 and 1722. In this scene, we see Belle as  a baby. Now, according to the animation supervisor for the original movie, Belle is  in her twenties when the movie takes place. Therefore, the events of this film must  happen sometime around 1740. This also lines up nicely with when the original  fairy tale the movie is based on was published 1740. We also know for a fact that  the movie had to have happened before 1789. That marked the beginning  of the French Revolution, a time when most of the French nobility had  fled France in fear for their lives. But the final piece of evidence that really cements  this as the mid 1700s is Cogsworth's tour the castle. It's here that he draws  Belle's attention to the ceiling as We hear it mentioned again in the  Christmas special when the decorator, Angelique, calls the place. Baroque architecture was  characterized by its ornate detail, lots of rich heavy designs  with arcs and curves and marble. So him calling it a baroque atrocity tells  us that the castle has gone out of date. And wouldn't you know it? But the baroque  style lasted in Europe from the early 17th century and really started to  fade in popularity by the 1750s, perfectly matching our rough estimate  of 1740 as the date for this movie. Why were we talking about the history of European  architecture again? Oh yeah. Chickens. That's right. That's right. Lost track for a second  there. This one's going in all different directions. So knowing the history of Baroque  architecture in the northeastern provinces of France is going to help us narrow down our  chicken breeds and egg production rates. How ridiculous is that? If this channel  does not deserve a subscription from you, I don't know what does. Seriously, who else is  going to such absurd lengths to get these answers, although they’re answers that aren't asked  for in the first place. So I guess we only have ourselves to blame. So the first thing  that I wanted to do was to see if there were any chickens that had a similar look to the design  of the chickens that we see in the movie itself. See, right here in the opening song, we get these  brownish red chickens. Those didn't exist in France during the 1740s. Most brown chickens, such  as the Rhode Island Red Chicken and Red Leghorn, only came around in the 1800s and onwards, a  whole century after the events of the movie. So now you can understand why it  was so important for us to analyze the architecture of the castle. So since  the chickens that we see in the movie are just clearly meant to be stand-in generic  chickens and not historically accurate. I narrowed our field down to three  ancient French breeds of egg laying chicken that pre-date the mid-18th  century that gave me the Houdan, the Bresse Gauloise and La Fleche. These  chickens lay an average of three eggs per week between March and October, but  yet again, it's not as simple as that. You see, egg laying stats like these  are based on modern data with a modern understanding of how chickens produce  eggs. Nowadays, farmers understand that a chicken's egg cycle relies on sunlight,  a chicken needs approximately 14 hours of daylight to stimulate the pituitary  gland so its ovaries release an egg. This means that in the winter, when the sun  is not out for as long, chickens produce fewer eggs. Modern farmers can simulate sunlight in  order for their chickens to meet that 14 hour requirement. But in the 18th century, they  didn't have that level of sophistication. This tells us that annual total egg  production back then would have been less. If we look at a single chicken, it would  lay three eggs a week from March to October, thereby giving us 96 eggs. Then, if we look at how  daylight reduces to 8 hours in the other months, egg production slows down to two eggs per week or  32 eggs between November and February. In short, one chicken in this provincial town  is laying 128 eggs per year. And this is all assuming that the chickens are in  their prime egg laying years and that no one's getting eaten by those evil wolves that  just happen to live on the outskirts of town. Those things are legitimately the scariest  part of this movie. If Gaston really wants the beast to kill, he should just go after those  guys. So with all this information gathered, the grand total of chickens needed  to satisfy Gaston's protein fix is. *eggroll* 195 chickens! 195. Seems like a lot for a town  that actively calls itself little. We can quickly count from some of the shots in the first song  that this is a town of about a hundred people, which means that there are almost two  chickens for every person in the village. To put that in perspective,  a village of this size should only need 50 chickens to meet its needs.  But here the ratio is actually flipped: Instead of one chicken for every two  people, there are two chickens for every one person. And all of those chickens are  working overtime to sustain just one dude. It doesn't even cover the needs of  the rest of the village. And you see, that last point there is kind of  a big deal. In the opening song we hear a random line in the lyrics where this  woman is screaming that she needs six eggs. On my first watch. I thought that this was  because she was holding so many children. But I see now that it's actually far  worse than that. She's screaming that she needs six eggs because there  just aren't any eggs available. Gaston is eating the entire supply and  that's trickling down to all the other peasants in the village. What are you going  to do if there's an egg shortage? Well, we see it right now in the grocery stores.  You sell your eggs at a higher price. It's called the law of supply and demand. If the  supply goes down but the demand remains the same, that price is going to rise. This then  creates a domino effect for the rest of the town. We see the baker with his tray  like always, he's going to need eggs in order to bake the food that he sells. If eggs  have suddenly become more expensive for him, he's just going to adjust his prices to cover  his costs and so on and so on for everyone else in the town, regardless of whatever services  they provide, like the butcher or the barber, they'll all have to raise their prices in order  to buy the more expensive food. And if you think I'm overthinking this, if you think that I'm  completely wrong to be talking about the economic ramifications of one dude over consuming eggs in  a small, provincial French town in a Disney movie, think again. Right here in the opening song,  there's another random lyric thrown in. Clearly there are some financial  issues that are happening in this town, and now we know exactly who's to blame. Gaston's  egg-centric diet has created an economic crisis. He alone is the reason for the town's prices  going up. And no one seems to notice. I mean, after all, he's the local hero. But  feeding this local jock is costing them all big time. The villagers  desperately need Gaston to either cut down on his egg consumption or  just get out of the picture entirely. Ha, I guess some things just  work out on their own. But hey, you know what Food isn't going to be causing  an economic crisis in your local village? Our sponsor for today's episode HelloFresh.  Especially with their newest deal for the month, 65% off plus free shipping when you go  to HelloFresh.com and use your code. FOODTHEORY65. It's a great deal, but you're  probably asking yourself why you'd want to use HelloFresh. Well, not only are they  delivering fresh ingredients and easy recipes straight to your door, saving you a trip  to the local butcher, baker and chicken egg maker. But HelloFresh also now has 40 weekly recipes for  you to choose from because eventually eating five dozen eggs every day is going to get boring. So  say bye bye to that recipe rut with the help of HelloFresh. I'm talking about restaurant quality  dishes that are made in your own home like seared steak and potatoes with bearnaise sauce, falafel,  power bowls, meatloaf alla mom. And if you're like Gaston any need to work on your hashtag gains,  you can just customize select meals by swapping in proteins or sides. You can even upgrade for  organic chicken or ground beef if you want to. The best of all, HelloFresh is saving  you your most important resource, your time. I don't know if you've noticed  this across the channels recently, but each week I've been filming about 16 new videos. We're  doing six GTlives, six shorts and four theories. I don't have time to cook  a healthy meal for myself, or at least I wouldn't if it wasn't for  the help of HelloFresh. Their pre-portioned ingredients mean that I don't have to waste  time figuring out what I need from the store, then going out and getting it and carting it all  back home and then putting it in the fridge and then taking it all back out and measuring it.  None of that. In 15 to 20 minutes, I can have myself a fast and fresh recipe ready to go. That  makes me feel better about what I'm eating and all of it in less time than it would have taken  for me to run out through a drive thru. Honestly, HelloFresh is a win across the board, so if it  works for me and my family on our crazy schedule, I know that it can also work for you. So  again go to HelloFresh.com and use the code FOODTHEORY65 to get that offer of 65%  off plus free shipping because your health and your time are worth it. But hey, that's  just a theory. A FOOD THEORY! Bon appétit.
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Channel: The Food Theorists
Views: 2,341,849
Rating: undefined out of 5
Keywords: Beauty and the Beast, gaston, disney, beauty and the beast song, gaston song, gaston beauty and the beast, gaston lyrics, beauty and the beast lyrics, disney food, disney recipes, disney recipe, egg, eggs, egg recipes, scrambled eggs, poached eggs, deviled eggs, eggs benedict, egg crisis, egg prices, price of eggs, how to boil eggs perfectly, how to make eggs, how to make scrambled eggs, gaston eggs, gaston five dozen eggs, gaston eggs meme, gaston eggs economy, food theory
Id: VKuurDOxvVA
Channel Id: undefined
Length: 14min 56sec (896 seconds)
Published: Sun Feb 12 2023
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