Episode #28 - Homemade Jarred Italian Tomato Sauce Bagnomaria with Italian Grandmother Nonna Paolone

[Music] [Music] look at all these Tomatoes might have any pounds of tomatoes did you get it slide by what 500 pounds of tomatoes look all packed up in this five bushels oh look there's more over there where did you go to get them daddy how far away far far away yeah do you want me to help you are they too heavy for me to pick up subdue the I don't know if I can shake it up each box is 25 pounds so 500 pounds of tomatoes water we're gonna pick it up it washes oh we're gonna wash them okay good afternoon tomorrow afternoon oh I'm gonna cover what do you say you're gonna cover them wide she's a just another doc okay so she's gonna cover these up and make sure they're gonna be in the dark you mean they rape them faster and the darks yeah so here they are all covered goodnight okay what are we gonna do now where did you go you're gonna look through all these Tomatoes and make sure they're good right yeah well if something is 11 Lin a spot yeah you got you have to throw away you have to put on the side that you cut you cannot have yeah I cut her out which ones not good see almost this one it's almost see this one is soft a little bit oh I wasn't gonna put on okay I want to I got it just says smell oh they're gonna put her on okay see something like this you take it out oh you just cut it out yeah yeah hopefully you go through all them so these ones are all good yeah something to see you find it like this yeah make sure you don't put down one yeah so you do those ones out mm-hmm that's it okay so we're gonna go through all these boxes and make sure that they're all good Tomatoes really good in all right so you like this one no because you see it's a little bit yellow yeah okay you put on the side you let me add a little sting okay and you let it ripen and you to use it later for something else yeah I can you throw something else okay got it let's all make a patient now this one see see this one little it better yellow on foot on the side for that for now maybe later on ooh like a look at this one yeah see this one is that this this but no so you're gonna cut it out and put it back in there yeah Minoo after after I I cooked separate don't I don't mix well you don't mix it what's it like this one other I don't mix it once I finish all of it that got it them ago okay but how is this batch so far you like it yeah Twitter's good it's fine make sure to tell the spot that's it so it's gonna ruin all your sauce like this one I don't like it let me see why don't you like this one this is too yellow here I go yeah I'm gonna cut out okay so these are all the good ones I just put in here so let's look at these bad ones apparently that's good you just need to that's the only thing I don't like top-10 see this one see a yellow that is too nice oh you're gonna cut it out if you cut it it's good right yeah you just cut it out okay compared to these ones they're nice just want a soft see the smirk so this one is not good we have to cut it out which one's no good man one times I know this one you can just cut somewhere to put it on this side cut it later so you like me do someone throw it out okay we finished separating all the tomatoes these are all the good tomatoes these ones we're going to like cut out like you know these little marks over here Nonna's very so we're gonna get rid of cutting them out so that's that batch these ones are not ripe yet some of them are we're gonna go through it again so this is seperated step 2 now is washing them so we're gonna watch them really nicely before we boil them so you fill it up with water and then there six times three you're gonna go put inside here oh that's gonna be boiling for tomorrow you but you're gonna boil them tomorrow tonight tomorrow okay so we're gonna transfer them here okay after you wash them mm-hmm and then tomorrow morning we're gonna boil them on there look at embroil so now they have to boil these Tomatoes you the ones we watched yesterday does already I don't know you did one already what time did you wake up this morning though they have to be all how long do you let them boil for a month you don't fill it up with water no you oh you just put a little bit of water in there see yep oh well I see the water stuff I see now let's see oh look at this one since yeah the water comes up yeah how much water do you put in there you think yeah you fill up the water just up to there yeah just a little bit okay and the water comes up and it starts to boil well what time did you wake up this morning open it up these have been washed already and boiled and cleaned nearly basal to eat stew turn on the blanket we are like do you feel pain you know put it on hike move just a little bit done this one I'm gonna have to cook a little bit [Music] there's our tomato maker electric turn it once it starts to boil to bring it all up these and the tomatoes constructed open you take it out okay you see now oh she's a book this one too so you can see the water now yeah when are you gonna turn it go get your coupling on now boy look at all the water that comes out yeah I have to take it out some water top well that's why you have the drain right here ray yeah and then he put it through the Machine mm-hmm doctor move daddy to start the webby soon okay this one with the stuff to take it out how do you know if it's done it's done see its have to be soft that's it [Music] [Music] [Music] I'm same worried you know you put it for more okay when there's too dirty see you're gonna need to change when this to tune to read okay when it's to read mm-hmm has to be on machine yeah that's right but the skin is see the skins been here King comes out okay because the tomatoes the water the piss too much water moreover the male is ready wash yes we wash them last night yesterday you're not gonna add any more water that's it yeah water from the bottom that's gonna come up no I'm gonna put just a little bit okay see how much fits in top so I figure just look [Music] okay look I have to watch how much water it is from Canada are you doing it see look I got to touch how much to you that you don't even see before ya think that's more see the viruses y'all up there block up oh yeah this one did look terrible okay I'm gonna go have a coffee okay go have a coffee she said that before but if she really is gonna go get a coffee so so the good stuff [Music] [Music] watchdog okay I'll be in here yeah she does go have your coffee comes no knowing this pajamas going oh this one's ready well pop it in there [Music] yeah these ones are ready to go right into that machine over here so go which will open the net Dorney chemical change okay no no it's gonna be a change no you should not wouldn't be the first and they're forming a really faster set well because the water is already hot when you click that tomatoes in [Music] with that fighting okay it's a whole lot go that's it changed already he's in this tomato gear did you left only about water to leave the water in there and then she's gonna add a little bit of cold water hey this is gonna be the first batch okay this is good then yeah [Applause] [Music] [Applause] [Applause] [Applause] [Applause] [Applause] [Applause] [Applause] what are you doing now huh lean to the bishop I went to cabeza so you just take the leaves on they're gonna go wash and then we go wash it okay my can do this [Music] should I put in here well just one your basil in here two in there so put the basil on all your jars okay now we've got all the tomato okay so one state you put it through the machine oh you put have any scope how much I don't know [Applause] [Applause] go fetch it awkward [Applause] you know society to see if any more salt [Applause] good armoire well I don't like to put too much [Applause] now we're gonna fill him up in the jars and we got this thing we bought this being at the beer store beer crap [Applause] so much easier you just put this underneath here fill up the jars and close it up so much easier okay so go [Applause] Kathy they love [Applause] they kill team I'll do it [Applause] yards who recruited the kids Logan and Gavin Gavin's filling up the jars with basil and I got Logan working the jars if you tie em tight [Applause] [Music] and make sure you pay them really tight so he puts the lids on put the lid on really tight good job keep pouring good job Logan we got everybody working today even the dogs yes these are all locked okay the ones that unlock get to put numbers on top so you know daddy locked up that's uh Gavin you need to write down 19 cuz that's the year that we made it so write down 19 oh and these are already and it also tells you that your dad would icon here tight you know dad relative speak on one knife this is from let me see this is from 2016 yeah they'll have it okay good job Gavin so we put the year on here that don't know he will be here and really tighten the jars so after you have you mark your things your jars and close them tightly you put them in you put it in a big cooking pot we're gonna put some water and boil it will show you how to do it [Music] I think you have to put a little bit more water that's enough yes and then you boil it for so you can't oh boy you let it boil for 20 minutes okay let's put on with the potato on it it's ready okay okay let's get a potato we're gonna get one of these potatoes and then once the once once you know it's done once you get the potato is all well you could put the fork through the potato it's done okay we're gonna put it in this one here so we're gonna put the potato in here now once you can put the fork through the potato that means the tomatoes are done oh yeah these are ready [Applause] I'm still boiling okay that's good why are you gonna boil these these are done [Music] [Applause] this one right over here no not over there didn't it close enough [Applause] [Applause] okay so all the jars the boiled jars are inside here she covers them up look they're inside here because they have to cool down slowly so after after you boil them you put them in here and you wrap them up like the babies maybe they are and they cool down slowly how long do you keep them in your park well tomorrow okay known as doing the calculations okay ma how many uh okay great tracer tracer root oh three broke oh yeah three broke because theyíre antenna element set up doesn't get it so so so forth okay well that what I see what have you said eighty one of the big ones and then don't know this woman and eighty two of these smaller ones this ones these ones so what's the total of that just uh huh they're heading in 63 I think yeah I think so Dean yeah Oh 153 very good we did look look at the cleanup oh look at the basil inside here so where you put these after her down with their where do you storm seek one I want to see a see how you do it gonna pull effect what's the other ones this is where she stores him all in here look it's empty now but she's gonna fill them all up with tomato jars samus there someone's already there okay someone's already there there's two okay till next year those folks gonna go look the garage a nice and clean okay [Music] we're done Pepe come on let's go [Music] we got 500 pounds of tomatoes and we have to go through all of them or almost we're halfway done so we're sorting them out these ones are the good ones these ones are gonna be still not ripe enough and these ones have to be like cut because there's stuff and these ones are the bad ones but we're almost there how many more boxes we have to do 1 2 3 4 5 6 7 8 9 so 500 pounds of tomatoes and tomorrow we're gonna start making the sauce lazy good what a lazy guy come on guys he doesn't want to help us come on mom daddy's sleeping on the couch

Channel: Nonna Paolone

Views: 105,511

Keywords: Nonna Paolone, castropignano, italy, italian recipes, making tomato sauce, Italian Tomato Sauce, Homemade, vegan, vegetarian, recipe, Tomato Sauce

Id: NXTDdZ6ZydU

Length: 30min 15sec (1815 seconds)

Published: Wed Sep 18 2019