Dinuguan, SIMPOL!

okay let's start cooking this recipe is part of the simple cookbook series where we try to make cooking as simple as abc and i didn't go anywhere nothing today one kilo of pork blood or around four capsules when you buy your pork blood manga lumpy parts it's very important that you strain it just in case my manga particles my hair follicles than a halos of blood so that's what we do little entire satin sink very important [Music] coagulated pieces of blood just to see kumaimana do medicate now whatever particles that we don't want train and rinse off so when you plan to make the noogan you better tell your sookie ahead of time the monk blood for you or you go very early fresh so you have garlic of course garlic saute then onions and ginger you know so we have ginger a lot of ginger kami talaga when we make our dino because a lot of people don't like the metallic flavor of the blood so emposia gives it a very nice fragrant aroma and ato myrna chilies so which i cut diagonally somewhat two to three chilies ceiling banksy gang sauteing then we saute we will season with salt just to bring out the flavors of our ricardos and very important bring out all the flavors as much flavors as possible and our bubble we're using casing here cut into small pieces we will saute that as well i will season my pork as well para my flavor nothing i think you know so around the country marami version with different names i'm interested it's called the go but my mom used to call it chocolate super come on come here no it was one of my favorite dishes yeah and we will add of course sukha what sukkah are we using we're using that to potty vinegar and always have vinegar when you're cooking dinuguan we want our pork to cook until tender before adding our other ingredients okay and i cover my wok let it simmer for 20 to 25 minutes until the pork is tender [Music] so our pork has been simmering half the way somewhat 10 minutes and i'm going to add lemongrass tanglad so i just smash it with my knife and to release all the you know oils all the flavors from the tanglad so we do that and just tie it into a napkin [Music] twist it and tie it into a knot be sure to wash it no don't use tung lad without washing it and that will just trim off the ends and just put it into our pork no let it simmer and infuse its flavor so let's continue to cook [Music] so i think our pork is tender enough yeah i think pork yeah it's getting there and it's time for us to add the blood [Music] solution mix it and let it cook every region has their way of cooking dinuguan every family has their way in of cooking the one i'm just trying to show you the very basic dinugan it's very important when you add your pork blood you keep on stirring no hindi breading deep breathing and you just leave it to boil so you don't want your pork blood to boil unless it is already cooked yeah so you let your blood boil the hindi pasta grainy texture so what you want is a very silky very smooth very rich so once again it's very dark now it's already brown walanashan trace of the redness we will now season with our patti so we're using datukuti patis it adds that's what i like here it adds black pepper cracked black pepper and i also add whole chilis it's already very tender it's already you know cooked along with the sauce and we just add the whole chilies though this is the way i like it yeah so towards the end you think it contaminated flavor yeah okay but if you want it to be more awesome some people like the didn't want to be super awesome you can add more sukkah or what i do i add a tosha sinigang sampaloc mix ufc cine gangs and sampaloc i add that because it gives negan a very nice fruity flavor yeah and let's check on our dinuguan it's been simmering for another 10 minutes and pork nut and salbrang lambuta it has become very glossy and very dark on color nothing and we're ready to serve our dinner go on look at that [Music] a simple straight forward dino and recipe for you made complete with photo on the side ya nagating recipe for today [Music] our version of dinuguan try this at home and remember kaiji no hayama gluto basta simple [Music] maga simple remember loving is sharing share this video and like bye

Channel: Simpol

Views: 122,277

Rating: 4.8951111 out of 5

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Id: n9jKfAXjAjQ

Length: 7min 20sec (440 seconds)

Published: Thu Nov 26 2020