日本一に輝いたベーカリー！食パン部門で第1位になった街のパン屋「サンセリテ 北の小麦」

Close coverage from 3:30am at Kamimachi Station, Setagaya Ward, Tokyo Sincerite is the best bread in Japan, and won the Northern Wheat Bread Category. Award: Bread Section Winner Boil the water Prepare the croissant dough This is the dough for the campagne that is prepared in the evening. This is a type of water 36 kilos of Yudane It's about 360 kg. This is the yudan that I prepared yesterday. We have two types of Tokachi bread. I'm preparing 3 stores' worth of bread for tomorrow morning and 4 batches of Tokachi bread. The secret to its deliciousness is the Yudane method Knead at low temperature and ferment for a long time It has a chewy texture. Soft to the ears There's a sandwich called "Vegetable Garden" The vegetables that go in between the two are Bread crusts 30 yen Bread crusts donation Egg sandwich It's a chocolate bullet Plain bread for sandwiches It's like piping chocolate into this and putting it together with a saucer. This is a teaspoon Vegetable garden 440 yen Aromatic onion chicken burger 440 yen Fried soba bread 320 yen Salmon tartare 400 yen Cup cornet 320 yen Thick-sliced pork cutlet sandwich 400 yen Natural bread 360 yen Salted butter roll 160 yen Thick-sliced pork cutlet sandwich 400 yen

Channel: FOOD☆STAR フードスター

Views: 41,384

Keywords: おいしい, 職人技, 料理, 日本, フードスター

Id: fiXbNXG7nHM

Length: 39min 0sec (2340 seconds)

Published: Thu Apr 11 2024