새벽6시, 마지막 7일의 아침🍳일곱가지 아침메뉴🥗

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Another day begins without a doubt A house filled with the warm smell of rice and the sound of clinking dishes. These are the breakfasts that give you strength for the day Soy has to eat breakfast at 7am to make it to school. So it's another day of waking up at 6 in the morning to make breakfast Monday starts with Soy's favorite banana pancakes. Next week is Soy's high school graduation ceremony. This week is his last week as a high school student. Things that never seemed to end are coming to an end One by one, new tasks are approaching that require a new start. Wipe off all the oil and prepare to cook some pancakes. Bananas squished in the dough Chop up some pistachios for the toppings Thank you for this food! Mochi always wants something when Soy is eating Eat some blueberries, Mochi! He has one last test today so he's leaving 30 minutes early. This is Tuesday's little kimbap that I diligently prepare. I washed the old kimchi, squeezed out the water, and cut it into strips. Plum syrup, sesame oil, sesame seeds Boil fish cake soup using green onions, onions, and broth as a base. Season with soy sauce and the fish cake soup is ready. Fry an egg and stir-fry carrots Little kimbap is made by heating a bowl of rice and adding aged kimchi and stir-fried anchovies. Apply sesame oil and sprinkle with sesame seeds Throughout the years of preparing breakfast for the kids, I always tried to make something for them even when there wasn't much in the fridge Soy ate lot of mini kimbap for breakfast through his 12 years of school Today he is eating my last mini kimbap for highschool morning I thank him a lot for appreciating my efforts every morning. Don't you like carrots? Bake two dinner buns in 1 minute. Today is his day off, but Soy is going to do some work at school to prepare for graduation. Wednesday is a holiday but mom is still busy. The cuts on the sausage are a measure of affection Apply a little ketchup and a slice of mini romaine. One scoop of yogurt, granola, blueberries, honey Thank you for this food! It's snack time for Mochi too? Oh, are you sleepy? Apple? Thursday morning starts with pea rice Cut up the zucchini to make pollack roe stew. Chop up some green onions and tofu and add them. A little onion to grill with the salmon. Broth, a little minced garlic, one small pollack roe When it boils, add a little salted shrimp and enoki mushrooms. Grill salmon in butter 2 tablespoons of cooking wine, 2 tablespoons of flavored soy sauce Reduce the heat and simmer briefly back and forth. Take out one soy sauce egg A bowl of freshly cooked rice Thank you for this food! Delicious! Today's snack for Mochi is tomato! On Friday morning, I make pumpkin soup to feed Soy first and then eat some myself later I cut carrots and onions into small pieces and cooked them in the microwave. I put the cooked ingredients in a blender, added milk and salt, and turned it on soup mode. You can also grind it in a blender and boil it in a pot. Bocconcini (mini mozzarella) with a little prosciutto Toast a baguette crispy with olive oil I can't study or hurt for him but one thing I can always do is provide a warm breakfast every morning for Kids. Now, the long journey of preparing breakfast ends today. Looks delicious!! Beans and Soy will still eat breakfast at home, but it's probably very different from the difficult times in middle and high school. Thank you and thank you again for appreciating me, a clumsy mom experiencing motherhood for the first time. We did well making it through this journey together. Mochi's early morning snack times are over as well. I poured boiled water on the abalone to make some abalone porridge. If you leave it like this for a while, the skin will fall off easily and it will be easy to handle. Both Bayaba and Soy had a busy week. For Saturday morning, I'm going to make some easy abalone porridge. Collect the internal organs separately and remove the teeth. Insert a long knife into the raised part and slice in the opposite direction. Chop the parts without cuts and add them to the porridge. The cut part is fried and used as a garnish. Cut the intestines into small pieces with scissors. Add sesame oil and stir-fry carrots, onions, abalone meat, and internal organs. Two bowls of rice I used 800ml of water and the basic amount of broth. Prepare abalone meat by frying it in sesame oil. Season with soy sauce and you're done. Chives, dried seaweed, sesame seeds, yolk thank you for this food!! I'm scared of the speed at which vegetables are growing in the garden these days. Salad is a must for Sunday brunch. A large piece of burrata with plenty of blueberries Prepare the baguette and ham I also cut the potatoes and button mushrooms into generous chunks. I'm going to scramble 4 eggs with a little milk and salt. Sprinkle some Parmigiano on top Stir-fry onions and button mushrooms thoroughly and then simmer them in balsamic. Also stir-fry some shrimp for pasta in butter and minced garlic Drain the fusilli and mix it with basil pesto while it is hot. A trio of savory butter and jam The dressing was simple, just white balsamic. A pleasurable Sunday brunch with coffee A leisurely breakfast enjoyed together while sitting around Enjoy a healthy, warm breakfast and have a lovely day. Thank you
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Channel: 천재소녀 KitchenStory
Views: 370,082
Rating: undefined out of 5
Keywords: 볶음밥, 차돌볶음밥, 고기집볶음밥, 버섯볶음밥, 계란볶음밥, 김치볶음밥, 간단요리, 백종원, fried rice, kfood, 방학메뉴, 갈비, LA갈비, 만두, 손만두, 만두국, 떡국, 동그랑땡, 냉이전, 야채튀김, 고구마튀김, 모나카
Id: Ok31XrnIcZ0
Channel Id: undefined
Length: 16min 59sec (1019 seconds)
Published: Tue May 21 2024
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