Trying Irish Beer & Snacks 🍺 - This With Them

this is buried at sea milk stout i just can't imagine you're going to like a milk stock style [Music] that is delicious hey guys welcome back to our channel if you're new here my name's kate and i'm alex and we are back with another first yeah this one's really cool because this is probably the shortest journey any of our boxes have ever been that's true this box has come from ireland yeah so i'm not even going to attempt an accident no no anyway this has had to cross some water but probably the shortest stretch of water of any of our boxes yeah and this is so exciting laura sent us an absolutely massive box yeah so we are splitting it into three editions three parts we've got number one which is the crisps which alex you're very pleased with excited about it yeah number two we're going biscuits with some tea yeah and number three we've got chocolates and sweets and to make sure you don't miss out on those videos make sure you click subscribe down below yep we have sent laura a box of goodies back to enjoy if anyone else would like to try some british candy we'll leave a link down below yeah this was really interesting because when he first told me about this i was like irish food obviously there's going to be some specialty things that are specific to ireland but i didn't expect there to be so much different stuff yeah this is so exciting so should we just crack on with the notes yes and this is absolutely incredible again it's like a dossier of whole pamphlet irish food yes so dear kate and alex greetings from ireland i can't wait for you to try my box of irish snacks and goodies as i said in my email i love your youtube channel and get excited every time you post a new video especially over lockdown the first one of your videos i just happened upon was your japanese kitkat video from last year and i've been watching along ever since i love to travel too and i think one of the best parts is getting to try new food definitely definitely with you there i'm also a big fan of baking and have been going back and watching some of your earlier in the kitchen with kate videos kate you are very talented thank you so much i know we have a lot of british brands available in ireland and some irish people's favorite snacks are from the uk but i had such fun searching items that i think are uniquely irish or at least have an irish story behind them the items are a mix of nostalgic favorites irish staples and artisanal products well you definitely have put a very good box together it looks awesome um i live in bray which is a coastal town in north county wicklow island but i've tried to give you a taste of the whole of the country bray is the longest established seaside town in ireland it is situated about 20 km south of dublin city center on the east coast it has a population of 32 600 making it the ninth largest urban area without ireland i've been to dublin yes but you've have you heard of brae before i've heard of bray but i've never been to bray do let us know down below if you've been to ireland or i know a lot of um our followers are american and a lot of americans have irish in them don't they so let us know if you have any irish in your family irish descent that's the word yeah i don't know when it was a lot of people yeah a lot of people went to america from ireland yeah they did have you ever been to ireland i don't think i've ever been done that's so funny yeah it's so close yeah yeah so no so many people from england if they're going to go to ireland they go to ireland do the dublin and do the um guinness guinness in this door don't name it yeah um do you wanna well at the time i wasn't that into guinness so i was drinking cider because ireland is also very well known for its cider early on bray was planned as islands brighton victorian promenade and genteel front row of houses are holdovers from those early years of tourism that's really cool intruding on this scene is the enormous outline of bray head one of the foothills of the wicklow mountains bray has undergone a probable transformation over the last number of years thanks to its close proximity to dublin plus the surge of trendy restaurants buzzy bars and quaint local cafes that have popped up around the promenade bray has enjoyed a considerable rise in both popularity and population of lakes so nice little breaks for better holidays maybe we should go yeah oh it looks so nice i absolutely love brighton but don't you think this looks more like um inviting yeah a little bit more inviting it's amazing the place like that's beautiful and i've i don't know if i've said this in a video but in general in real life i bang on about this a lot because it was amazing i went to the isle of skye yes you did right i talk about it a lot but it is honestly the most one of the most beautiful places i've ever been in the world i saw the photos they're amazing yeah they'd like to see it almost doesn't look real yeah anyway at the end it says all the best and happy stacking laura p.s i'm packing up this box to send while watching wtf season six episode one i'm so excited well season seven will be coming very soon okay thank you so much for this laura yeah this is absolutely amazing she's then done pages with the photo with a description of each item which is fabulous is that just in case we don't understand the irish accent on the on i think she's given some history yeah um so laura the time and effort put into this is amazing thank you so much i can't wait to try all this yeah club rock shandy club rock shandy club is the brand name for a series of carbonated soft drinks oh it's soft oh i thought it was a biscuit i thought it was gonna have beer in it produced in ireland the name club comes from the kildare street gentlemen's club which at the time commissioned an orange drink bearing its name club orange has been bringing its real fruit bits to irish family since 1945 my favorite of the range is rock shandy a combination of club orange and club lemon here we go then this looks really good oh what's that smell i thought that was you have you got like a fruity perfume oh it's just it's just come on yeah because it's not that oh lovely that does smell nice though is there an air freshener plugged in no i just got a real whiff of like fruit it was lovely i thought it was like a fruity body spray you'd put on because this is called shandy i thought was going to have beer yeah so i'm quite delighted it doesn't cheers cheers oh that's nice so this one is the one that's mixed with orange and lemonade oh orange and lemon i think you i think that's really good the mix of the two but sometimes the orangey ones can be a bit and sometimes the lemon yeah that is nice it's very sweet but really nice yeah but because there's lemon it like cuts through it you don't get many times like orange and lemon do you get lemon and lime oranges and lemons set the bells off same clemens you do everything with like a real haunting tone it's like you know where you play that game where it's like sing this song but in this style yeah so it could be like disney and so you have to do it like really happy mine's all yours is always like what you can who's coming out of the closet right now do you want to read about the potato crisps and we'll crack them open yeah let's do it tato was i love that name by the way potato yeah tato was established by joe spud murphy in 1954. do you think his name was actually that's his name at a time when most crisps were imported from the uk and were unflavored by a small blue salt included in each bag to enhance the flavor which you can still get now i think they went away and then they came back that's really cool because then that is literally potato and you put the seasoning yeah spotting a niche in the irish market joe spud murphy said i'm just going to call him spud from now joe murphy spud that spud set up his own crisp factory invented the first flavored crest production process and is credited for inventing the first ever cheese and onion i would just like to thank you mr spud for your dedication to the potato processing process thank you joe what a man yeah is that why that bag says thank you oh yeah i bet that is wasn't it oh joe's bud won't be alive anymore willie 1954. oh maybe oh yeah yeah oh no he could be yeah yeah sorry you should never give a lady's age manufactured in the republic should not be confused with tato in northern ireland which is a separate brand what beside the factory where they make the crisp is tato park island's only theme park please tell me the whole park is potato and please say you can get crips yes we have an amusement park based on a packet of crisps also the height of irish cuisine is the humboldt crisp sandwich yeah i like the sound of that white bread plenty of butter and potato crisps who has had a crisp sandwich is the best thing in the world do you know what there was a poll recently that was like you know what is the best flavor crisp i think it needs to be cheese and onion um yeah how cool would that be to go to we should go potato park that's what dreams are made of let's go right so there's three here it looks like we've got the waffles the tato thank yous and the potato occasions oh that's a good idea what's the occasion for cheese mediterranean herb flavor what yeah party mix i just thought they were going to be plain for some reason now today's occasion is saying thank you to mr spud yeah i've heard so much of this brand potato wow yeah real mexican no what was it expecting at all real mixer shapes and sizes what a lovely flavor these are so cool now in our tesco's you can actually get a multi bag of tato ready salted really this brand yeah i've actually never seen them before but i don't think anywhere else of them i love this little potato i think this one's my favorite all right this one isn't it crazy how they're all the same flavor but depending on what shape or size you get is a completely different experience pop me up sir thank you so nice heaven will we be going around the um the theme park just munching and drinking this imagine instead of tea cups they're like crisp cups half a potato what flavor these who's not in oh they're strong that's nice wow they are strong so he made this up yeah the onion is strong on this one and the onion is a lot more like like a natural onion in a way isn't it you can tell though he was the first but other people have refined it that's the thing sometimes when you're the first one you don't then keep up they're really good though the original irish crisp they're really thin yeah the onions really kind of like i just cut a fresh onion that's so nice i'll mark them all at the end of you sneak peek though really good next up bacon flavor mmm i wonder how many they have or if this is just it surely if you're the original cheese and onion you have like two loads they've been going since 1954 they'd think they'd have oh no that's when he was born no that's when he oh so he could be older than that so he could be yeah hmm how funny like all three packets have different yeah um types he's like razzles or whatever they're called they literally taste like puzzles i like that it's a waffle yeah it's a really nice texture it's crunchier than i thought it was going to be i thought it was going to be more like a um like a skip or like a mancheto a bit firmer than i thought um these are so good right this is tough let me just have one more of these i could just sit here all night munch a little bit more of this yes please what a party oh no it's over oh do you want that bet what are you giving that drink we never scored it 10 out of 10. yeah 10 out of 10 it's so delicious it'd be cool to look at what other flavors they have i'm going this is number one 12 out of 10. this is number two 10 out of 10 and this is number three nine out of ten i'm gonna do the same apart from that twelve nine eight yeah oh these are just so good so this club rock shandy is 10 out of 10 those party mix were absolutely amazing delicious okay do you want to open another drink and then we'll get on to another bag yeah let's do you want to do a beer let's do a beer which one would you like should we go for the wicklow wolf i love the branding on this do you want to read it have you felt this it's kind of it feels amazing and then that's going grainy i like that a lot this is cool i love the kind of style of it wicklow wolf avalanche new england pale ale this brewery was started in my hometown of brae in 2014. this beer is dry hopped with a massive amount of azaka and idaho 7 hops to give a fresh juicy burst of stone fruit papaya and sweet citrus a subtle malt character and a creamy mouth feel makes this east coast style pale ale beautifully balanced and easy drinking i'm excited because one of my favorite beers is a new england style paleo independent by nature i think this is one of the prettiest beers we've seen yeah it's almost a bit like um that chocolate from iceland yeah under the sea vibe yeah oh lovely and pale i think that's like one of the lightest beers i've seen you have would you say oh yeah good oh that smells great go on oh that does smell really nice right you can fit two thirds of a pint in that glass oh yeah a lot less of that bitterness it's not as punchy as i was expecting but it is a pale ale from bottles to cans equals a better beer for the planet that's really nice i'm not saying to anyone that's new here i'm not a beer drinker but i will try every single time you have a beer and have a sip i do feel like that might eventually make me like it so far i've not really liked many yeah but that doesn't give me that oh yeah that screw up face like that you can't stop your body from doing it doesn't have that bitterness yeah that's really almost has no bitterness actually yeah no i literally swallowed that and it did it's almost like a fruity malt drink a bit more no i'm good okay should we do one more and then go on yes yeah oh you're confused about this well should i pick one that's kind of more my that might make it for me which is this the white hack you hack the pucker dry hopped lemon sour the pucker irish for spirit ghost is a creature of celtic folklore considered to be bringers of good and bad fortune a tart and refreshing wheat beer brewed with oats lemon peel ginger and coriander the flavor and aroma are dominated by fresh citrus and hibiscus notes beautifully balanced acidity with an ultra refreshing finish ready to see if any of that's true oh look at the color now would you ever kind of look at a beer that was kind of pinky and maybe be drawn more to like more blues and things like that no doesn't really bother me i think the color gives an idea of what's inside and i don't think pink doesn't make me think girly or anything it just it just makes me think of like fruity more fruity like berry fruits and things like that well this is like um not bitter i did that face it's like tangy it's sharp quite sharp the lemon oh it's a lemon sour yeah definitely sour oh yeah i think to that yeah that's really nice i feel like if you told me that was a cider i'd probably believe you like it's very sharp isn't it almost doesn't taste like a beer maybe it's a sour i really like oh so that doesn't count as a beer well it's a beer but it's under the category of sour beer i just find them different and when you've been drinking a lot of beer it's nice it like cuts through it okay so what are you even there and what are you giving wicklow wolf i'm going to give wicklow wolf a 9 out of 10. okay i'm going to give this an 8 out of 10. it's really delicious but i would prefer that kind of beer over this i really want to try these yeah kio's crisps the keto family has been growing potatoes in north county dublin for over 200 years and launched kyo's hand-cooked irish potato crisps in november 2011. keos also launched a unique spud nab through which they can trace your bag of chris right back to the field it came from oh my word simply enter the potato field name which is printed on each bag into spud nav page on keo's website no the web app will show you the exact field that the potatoes were grown in you can also see who cooked your potatoes no well it even says on here cooked by gaucia gauzier in the field rogan stowe and the variety is lady receptor how cool is that a lady rosetta by marika how cool is it that is so cool oh look proudly carbon neutral follow our sustainable journey at keos dot ie that's so cool oh these are crinkle cut atlantic sea salt and balsamic vinegar oh and these are shamrock and then cream turn them around they've won a great taste 2016. new seasoned potatoes from cocktail crisps it is yeah you're good yeah i'll see something they are so good really they've got such a nice flavor without being really really tangy these have got such a nice flavour they're so lovely like sweet and the crinkle cuts not too hard i love that you can see the herbs on that wow no wandering one not really good i love the thickness of those no not that thick slices of potato but these crinkle cut really work for this flavour don't they these are so good mmm whereas like a double oh well almost chocolate isn't that great such a nice flavor i wonder if we can get these here anyway this is great quality potato isn't it absolutely amazing what one is number one so hard i think the sour cream for me i think they just top these are like 20 out of 10. these are 12 out of 10. yeah i'd agree i really think they did well doing the ripple the ridges sprinkle they know how to do crisps that's so good if you can get your hands on some of those buy them they pair really well with this beer just by the way this is said owner i have to be honest with you all i've tried saidona before and it's one of the best things i've ever tried i can't wait to try it again i thought me and cydona would never be reunited ever again oh my word it's idona was launched by bulmers oh no way i didn't know that though an irish cider brand in 1955 and is the number one carbonated apple juice drink in ireland saidona is a unique tasting juicy apple soft drink it has been a firm staple on the irish pub scene and appeals to people who prefer having a refreshing non-alcoholic drink or as a child i like it because it felt like a grown-up drink that's the thing sometimes if you don't want a beer having a coke or like a lemonade is just like so generic yeah whereas that gives you something else well that's what i loved about this it tastes like apples but it tastes like apples in a side away but with no alcohol not like pure apple juice not just like pure apple juice and i tried saidona when a long time ago i was in a band and we did a gig in dublin oh yeah and our tour manager preston said you should try this he was from ireland and he was like you've got to try this stuff oh wow it's not the color is expecting almost like pinky a bit that's nice it's good isn't it really nice because you know sometimes apple juice is like a bit tart and very sweet this is much more mellow yeah and has like a really rich appley flavor yeah the apple flavor is really nice you want some more it tastes like real apples yeah and i love the fact that it's not too sparkling it's like there's enough bubbles you know you're gonna make it up yeah that's really nice that's the thing it's fizzy but it feels smooth delicious delicious well done island what an island hunky dories hunky dory's is the number one crinkle cut crest brand in the island established in 1996 hunky dory's is a truly satisfying chunky alternative to tato hunky dory's is known for its fun extrovert and cheeky personality with strong flavors including the unique buffalo flavour inspired by the herd of buffaloes located near the factory in co myth how funny no buffaloes were harmed in the making of the crisps and are actually suitable for vegetarians what like paprika or something it's like meaty with paprika spicy buffalo wing flavour that's all which sunset was a spice these are good but all of the other crisps we've had i prefer the flavor i do really like this buffalo flavor there oh when we have american buffalo blue cheese or whatever no nothing like that no it is good though should we open one more crisp and get into the beers or do you want to open one beer now which one do you want to go for yankee white ipa woohoo rascals brewing company yeah white rascals what do i say rascals who spent too long in liverpool yeah yankee white ipa yankee is a hybrid of the two styles hop like an american ipa with the malt bill of a wheat beer and fermented with belgian whipped yeast big citrus and peach fruity profile with subtle spice from the belgian yeast yankee has a soft body it's been moisturizing lighter mouth feel that was a question on the chase the other day and you're all like what's mouthfeel no i knew giving the beer a crisp with a refreshing finish yankee white ipa has all the complex hot flavor of an ipa and is finely balanced with the bright flavor of a wheat beer how was it it's good i don't usually like wheat beers oh look at the color but that's actually really good it's not too strong and it kind of really lends itself to the flavor can you taste the wheat bit i taste the wheat you taste the wheat i don't know if you actually do or you're just saying that i taste the wheat you don't like that sweetie i tried to do the thing where you breathe out as you sip yeah and i should breathe in my mouth i like then couldn't like swallow it that's where the weight is where you breathe out you really taste it when you breathe literally still going that's why i don't tend to like these baits a real thingy aftertaste but that's got a really nice balance i think i'm gonna give that a seven out of ten it's really nice but i prefer if it was just an ipa yeah oh you agree i agree right do you want to read with the o'donnell's that's such an irish name isn't it yeah sounds very irish rosie o'donnell rosie o'donnell since the 1900s what what what since the 1700s o'donnell family have lived on seskin farm tipperary there's a long way it's a long way to go unless it's it's a long temporary and have mastered the art of cultivating the perfect potato there's definitely a theme going on today yes it's about family potato long time and perfecting yeah and being the first at it in 2007 ed o'donnell a young seventh generation farmer wanted to diversify as farming was looking bleak at the time in the bleak mix ed believed it was important that the product and flavors were irish and artisan so he sourced local food producers to give the chris fantastic individual flavors and we have got valley mole relish and cheddar cheese flavor that sounds amazing and we've got ballymore relish ooh i feel like we sat very close together all of a sudden yes who's i think it's huge getting all toasty no wonder i'm so warm goodness me give me some snacks that can lead us on nicely to then trying the belly mold relish oh these look great don't they delicious well let those add a little shot of that for everyone you ready yep oh look at the color on that but i guess they've got relish in haven't they but i wasn't expecting that i'm really going to relish in this moment yeah [Music] oh wow smells great they have a sense of like salt and vinegar and prawn cocktail we've got like a tang i love they're so like oily aren't they mmm they're so crunchy they're so different yeah and then yeah you can taste the cheese like salt and vinegar in some ways they have a vibe of um all dressed cheese and relish crafts yes please can we get some of those i like them at first but the more i eat them the more i love them i thought you were gonna say you didn't like them for a second just that first bite i did enjoy but you weren't like the more you work into it i think it's because it's such a different flavor but it took me a moment to process work out what it was i wish we could get these rouses what are you giving those 12 out of 10 that's so good they're excellent can i have some more of this please per extra launch they're amazing the the actual crisp itself as well yeah it's a really nice thickness crunch and the flavor really packs that is amazing right you keep that by you shall we move on to this then yeah do you know what we're going to be having for dinner tonight jacket potato jacket potato how perfectly fitting how perfectly fitting potato with our potato and then we'll have potato for dinner yeah this looks delicious oh smells so good mmm what does relish mean it's like made out of tomatoes it's like a kind of it's like a chutney but like made out of tomatoes it's like not a tomato sauce yet because it's more chunky and it's quite tight but that's what i think relishes i could be wrong do you know what i used to love haven't had for ages but you go somewhere and they'd do like a fancy burger and maybe i'd have like brie on it or maybe oh yeah yeah but sometimes they're relish yeah burgers relationships so good bally malo original relish was developed by myrtle allen in the 1940s from tomatoes grown on the family farm myrtle taught herself how to cook and opened a restaurant in her dining room in bali house she went on to become the first female chef in the island to be awarded a michelin star how amazing is that this is really tasty on sandwiches as it has a really rich flavor without being too spicy or sweet like go get the toast go get the toast this is very exciting it's a very exciting irish feast maybe we should cut this up yeah into and then we've got a quarter left yeah for our favorite on the same wavelength yeah finishing each other's sandwiches this looks so nice smell is amazing also i did a poll on instagram the other day and i was like oh how do you cut um your bread and some people actually said they cut it this way long ways well don't you know what i'm gonna give that a try if you don't follow us on instagram you're missing out so go follow us this with them this with them okay i've got so much radish on mine put a bit more on yours [Music] oh my god that is amazing wow wow that was so good has it got like balsamic vinegar in i don't think so but that's like what i was saying i think it has got vinegar in it's like tart and it's so good this is amazing it's tangy it's tart it's sweet oh this is so good now this is why you should always try things because looking at that i kind of thought i'm not going to like that but that's amazing i thought it was going to be amazing i believed in myrtle it says here delicious with cheese sandwiches cold meats and burgers 20 out of 10. that was phenomenal yeah that's so awesome that she was the first irish woman to be awarded a michelin star isn't that amazing what year was it 1964 1964. yeah yeah amazing oh no that's when she opened her dining room but then it would have been after that that is amazing that is up there with some of the best like do you call it a spread spread we've had with the pepper lane jam jelly that's amazing i already think i know that that's going to be my spare piece really okay i've i've already used up more than my spare piece have you well you're not having any of mine no i love a cracker okay oh so so good isn't it moving on we've got two preserves from crossover one's connemara had their smoked whiskey marmalade and one's blackcurrant and irish doubt sounds good for over 22 years crosso preserves have been producing a range of jams jellies marmalade curds chutneys and kool-aid so i'm loving all of this right and so different black kind of irish scout so like that's a drink isn't it right do you want to spread a bit of that on for us whoa smell that oh wow you can smell the whiskey definitely smell the whiskey oh this is black currant and irish stout she could chop and split this box up oh yeah we would have been here all day wow i thought that was going to be really strong of stout oh my bad those black currants are so good they're amazing they're so soft they've obviously been in there oh well you actually had like a full-on black brown yeah there's like a cheesecake i've had before yeah it's got like a black currant topping it's so like that and it's deliciously sweet but not like too sweet rich and oh amazing that was so good right and now this whiskey one it smells really strong this is so good i wonder if you can get larger jars mmm i'm sure barbara it's expensive yeah and whoa i think dad's gonna like that that's got an amazing flavor you really can taste the whiskey smoky whiskey heather i feel like i'd be drunk after a piece of toast that is so good like you say i when i saw the name of that although i like whiskey i saw the heather and i was like you've got kind of a real bitterness kind of what's the heather bush it's like a bit is it you know i have a bush oh my word i forget it's i just think it's a name yeah or something yeah it's like a bush isn't it i think you're right out of the two i would say my favorite is a black currant and irish stout just because it's so sweet and lovely the marmalade is nice but it's very strong and whiskey so if you love whiskey you would really enjoy that so yeah you should definitely check that out hopefully we say the name right bally yak hillary shall we quickly yeah i have another one of these another beer oh i was mainly a bit more realistic well let's open it yeah let's have another one and then we'll eat them right yeah yeah so i don't look at this one franciscan well brewery but it's got no abv on it so either i'm just missing something that's so big red although doesn't it let's have a look a true son of cork the rebel county it offers the drinker a pronounced caramel and biscuit finish biscuits together with a balanced hop malt profile and a full mouthfeel it's four point three percent oh where's that but usually like these says quite look it has to say yes that's kind of hidden in there yeah oh that's nice the archway to the cork way oh wow best serve chilled with flame grilled meat apparently what happens if you're veggies do you know what i love about what laura's done here all of these beers are so different yeah they are really what do you think to that because that's sniffing that i thought i was gonna really be like oh yeah i like swallowed it and i didn't have that yeah it's strong but it's really not bitter yeah what is it it's like malty isn't it it's not harsh with like citrus and it's not bitter in the aftertaste or am i just growing on beer i think you're growing on beer or beers growing on you i'm not sure i want to be a beer fan you know oh i want to stay on the lighters this is good well you haven't tried the next one yet i think that'll be enough to put you off for life really do you think have you tried it this is buried at sea milk stout i just can't imagine you're gonna like a milk milk style yeah do you want to read this one now i can read this one if you pour i'll pour probably pour a better beer galway bay brewery buried at sea milk stout decadent and complex while remaining wholly refreshing and drinkable big coffee and chocolate with a kiss toast toast yeah with a kiss of toast all tied together roast oh yeah there's no toast in there it smells strong look how dark it is that looks like a pepsi max dark but surprisingly um fizzy i'm surprised it's not um stronger than that and it's gull way bae is that go away girl do you not even like it to be honest uh stouts aren't really my thing it does have all those flavors they're talking about that is delicious i was too busy acting i couldn't really taste it that is all bitter isn't it oh you know like i said about these ones there's a fruitiness at the beginning and then there's a bitterness at least there's a compromise with this it's just all bitter see how you're tasting that's how i usually am tasting every beer but i'm surprised with all of those others yeah i've actually been able to enjoy the taste going down that on the other hand is whoa i wonder if someone enjoys that i was thinking do you think would george like george would definitely like that but do you think dad would dad really yeah he likes that yeah he likes that yeah i don't i don't i will never trust any of his cases from now on oh he might not like it but i think he will laura let us know if you like that or if you just kind of added that just to yeah well laura didn't actually say whether she's tried any of these bits did she well let's just enjoy it let's just enjoy this moment because that's the last thing we're trying yeah oh look i've got a full-on tomato there mom's gonna love this cheers to myrtle you're a legend not five minutes i forgot what that tasted like why because that was so bitter sorry what have we been doing for the last hour wash it down with a bit of side donor mmm delightful what a way to end the video i can't believe we've got two more installments of this to come i'm excited from what we've tried here today i'm so excited to get trying some more now if you're wondering what's left in here this is mcdonald's the original curry sauce so we're going to try this in our new quick bite series because it would be a shame to not get to try it with chips and then i believe these jacobs were um for trying the things that we tried on bread so we won't try these now we do get these here but i did not realize the cream cracker was invented by joseph horton at his home in dublin no way and then manufactured by jacobs around 1885 and quickly became the company's best seller in fact in 1893 six tins of cream crackers were ordered by prince federick leopold of germany great as a snack with cheese and butter so it's just a lovely um cracker right oh my word laura i think you've just sent us and this is only part one like one of my favorite boxes and don't get me wrong every single box we receive is amazing but this was so different getting to try something from ireland and i think what's so amazing about it is it's so close to home yeah this is amazing and it's all been absolutely and we've got a massive box like i didn't realize there were that many brands that were different which is so if you want to see the rest of us trying irish food then click subscribe so you can see the rest yes thank you laura um we did send laura a box of goodies back to enjoy if anyone would like to try some british treats we'll leave a link down below for five six seven eight oh yeah let's do a quick update go again five six [Music] okay i think i'm gonna have to say my treat of the week out the haunted thing is this yeah it's so good what would you say i'm gonna agree yeah i don't know i was thinking about maybe some of the crisps but i just think this is so good in some ways my favorite christmas like the party mix from tato or these yeah but out of your drinks all of the drinks what would you go for [Music] beer of the week my period i thought instead of like clicking it'd be a bit more like rocky no i want to be jazzy jazzy yes um anyway my favorite of this week is the wicklow wolf avalanche new england paleo and my favorite drink of the week is this club rock shandy it was absolutely fabulous and you should get your hands on some yeah oh that was absolutely fabulous we hope you guys enjoyed watching that and we'll see you soon bye guys see ya you

Channel: This With Them

Views: 25,842

Keywords: sibling rivalry, trying candy, british people trying candy, taste test, trying snacks

Id: 2b-kozzN3pM

Length: 39min 49sec (2389 seconds)

Published: Thu May 13 2021