튀김순대가 미쳤다는 곳..🔥 구반포 40년 전통 미소의집 즉석떡볶이 먹방

[Soondae (pork blood sausage)] [But frying them?] [Have you heard of this?] [Fried Soondae] [Let's try it] [Crispy outside, soft inside] [Agreed] [Delicious] [Can't leave the Tteokboki (spicy rice cake) out] [This mukbang is jaw-dropping] Hello everyone I'm here to eat instant tteokboki near Banpo I was near here last time when I did Apple House mukbang [Uploaded on 2021.09.27] [They are now located near Isu Station] This place is known for their fried soondae I heard it's amazing It's a pretty hard place to find [Underground of this plaza] [A hidden restaurant] There it is [Miso's House] [Seoul, Seocho-gu] There's a lot of people here Hello It's not even lunch time right now And it's really hidden But it's packed I also heard that this place usually has a waitlist Menu [Reading the menu] We need to get the fried soondae Their signature dish Look at this Fried soondae is "hella good" I'm looking forward to it Let's do 3 orders of that Let's try the spicy mandu (fried dumplings) here too Order of fishcake soup and mini kimbap Excuse me Which one is better? Instant tteokboki or soup tteokboki? I recommend the instant tteokboki They can fit up to 4 servings Let's do that, And also another order of fried soondae Now for the add-ons Which type of noodles? Ramyun vs jjolmyun (thin noodles) Both 1 of each [Fried soondae] [Instant tteokboki] [Mini kimbap] [Spicy mandu] [Fishcake soup] [A pot of 4 servings] Thank you They're all here Looks scrumptious Let's cook this a little more I love noodles Let's try the fried soondae while we wait It looks very crispy That's so good Crispy outside, soft inside Thin outside layer with crisp The texture and consistency is out of this world With some sauce I thought it was chojang (spicy sauce with vinegar), but it's not It's tasty The sauce is insane Now I know why people come here for this It's cooked perfectly So soft and delicious I need to eat the noodles I'll eat the 2 noodles together Amazing It's a very soft flour rice cake Tteokboki sauce tastes good It's that... Really well-seasoned broth They're usually too sweet, but these are not Yummy Dip the soondae in here This is incredible It really is "hella good" This is the spicy one Let's see how different these are compared to the ones at Apple House It's delicious Flavors are not too strong Crispy and tasty But their signature is definitely the fried soondae [With some salt] This really is... They're popular for a reason Some mini kimbap too It's completely filled That glossiness With some sauce Very savory Really good kimbap I ordered their popular items Let's move the noodles All this for myself You know when you share a pot, the noodles are gone way too quickly The noodles are getting better over time The noodles are crazy good These usually taste better over time The longer they cook Soft and chewy rice cake Fried soondae These don't necessarily get soggy over time either Still crispy Can you hear that? Egg They gave me 2 Some sauce over it And break it up You're a rookie if you don't do this with your boiled eggs In 1 bite This is it! The noodles don't feel bloated either because of the thin noodles Some salt Why do I always get some on my clothes? The soup is fabulous This is a 2,000 Won fishcake soup (~$1.68 USD) Stab, Dip it in How does it stay crispy? Yum Kimbap Its got a lot of ingredients The eggs are different It's a very good tasting kimbap There's this thing... Mayak Kimbap Spicy mandu The food here is not too sweet or strong overall It feels like I'm here for a meal, not for a mukbang There are dumplings in here too People always want crispy fried dumplings, But I also enjoy the ones drenched in sauce Why's the kimbap so good? What's their secret? You can feel the chewiness the second you bite into it Crazy Rice cake party 4 at a time These are super soft Soondae too Excuse me Do you plan to stay in this location? -This is a location that I'm familiar with -Oh is that so? That's good You look even more lean/fragile than I thought Really? It shocks me every time Where does it all go? Disappears into my stomach [Can't comprehend] -Do you guys make the kimbap here? -Yes It's so good What goes in here? No MSG (artificial flavoring), right? We use a little flavoring salt Flavoring salt? That's common [But how is it this tasty?] How? It's really good You must get it Kimbap and fried soondae I feel like I always eat alone now after I started streaming I ate alone before streaming too actually Regular restaurants, even Korean BBQ Everywhere Even buffets Some KBBQ places don't allow 1 customer I walked in 1 time, And they said "You can only sit and order for 2 servings or more" And I told them I would eat more than 2 servings I used to go to Soondae restaurants like 5 times a week Because rice and soup were free refills This... I keep forgetting that I'm filming I find myself eating without saying anything Fishcake party Ouch I bit my cheek 2 times already My mom told me this happens when I enjoy the food too much [Mom, I'm bringing back battle scars] 1 of each left now What do I eat? Egg, Dumplings, Let's eat this first Egg Break it up I don't usually eat the boiled eggs inside cold noodles But these are a must! Kimbap next Kimbap and soondae are the best here [Finished] I will be back for fried soondae Thanks everyone~ [Subtitles by Hyun Choi] [[e-mail]]

Channel: tzuyang쯔양

Views: 2,684,787

Keywords: real sound, 리얼사운드, social eating, mukbang, eating show, 먹방, 맛집, 순대, 튀김순대, 떡볶이, 노포, 분식, 튀김, 맛집추천

Id: XhUJ-ChfPQw

Length: 15min 55sec (955 seconds)

Published: Tue Dec 28 2021