Reacting to Unseen Footage (And the Best Moments of 2020)

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welcome my mythical apartment where dreams are actually dreams because this is literally where i sleep not like right here i don't sleep in front of the fridge on some hot nights i sleep right in front of the fridge it comforts me uh y'all so i'm home relaxing for the holidays i got my relaxing pants on i got my cozy fire keeping me warm next to my fridge but it's been a full year of mythical kitchen so i wanted to look back and tell y'all the shocking the revolting the absolutely true untold stories behind some of mythical kitchen's best moments let's get looking all right so we're going to start out with some footage that you have never seen before this was an internal test that we shot just to see how the recipe videos on mythical kitchen would go welcome mythical kitchen guys today we are making the doritos locos pizza you may have a few questions like what does that mean why are we here for such a short time and then it gets taken all away fun fact we shot this on the day that i broke the world record for most baby food eaten in one minute three pounds four ounces i've since lost that record but i'm going to get it back i'm all jacked up on baby food so on this day i quite literally had to poop my pants that's why the energy was so high so much higher than you'd seen it before nicole more water and one for the homies so now anytime i need a boost on set my director ben just goes josh poop your pants energy and i know exactly what he means because again i had to poop my pants i did not poop my pants but the cornmeal is gonna actually interrupt the gluten that's in there ah crap cool yeast i don't remember oh pantry no this one it's an unmarked uh thing if all the other ones are marked so the one unmarked one is yeast bottom left what we learned that day was that it's important to be very prepared for a shoot and then we proceeded to not implement that lesson in anything we did in the future and we're going to take this thing that is way too long to actually get coated we'll solve that later my apron got untied i'm just getting it covered in grease my glasses are covered in grease my face is covered in grease my whole life is covered in grease what's crunchy in the bun there's something that's oh my god that's just charcoal just crunching through we put a lot we put way too much charcoal in that as you can see things may look a little bit different but nothing's really changed sugar really helps yeast this is where i learned that the visuals are very important so the camera can see everything you're doing that's why all of my sets and frames are incredibly clean and well organized i can't even say it with a straight face so yeast is actually a living organism right and what it does is it eats sugar no i'm fine why fingering remains a very important culinary technique in the mythical kitchen to this day this is where we learned how to do it all right just use your fingers to get in the crevasses thank you so much for cooking here with me as i just finger another nugget of grouse and um you're just gonna finger it right in there and then lucas just kind of put your fingers in and jimmy it no i'm good okay that's chris can i just fist it yeah all right fudge fister that was my nickname in high school and you want to kind of just like finger in a hole this is actually the way i do it this isn't a bit mega i'm sorry don't use your hands i i got to stop conform it to the edges of the pan oh it's going fine yes yes yes as you see this is the frustrated doe punch we have evolved so much as the channel now i've learned that if you punch you risk fracturing the metacarpals that is what led to the palm heel strike much stronger strike shout out to bassroot and come on the show typically i'll do the palm heel strike method where you do it you go do a nice little palm heel strike i'm just gonna palm heel strike palm heel strike kind of stuck there i think i could pull him he'll strike this kind i i no yeah it doesn't really move naturally our test episode was met with resounding approval so we set out to make more the food is supposed to be shared and it's best enjoyed with friends we're pick popping buddies let's try everybody we're doing it i'm so excited to wear this it's back from the past back from the past back from the past it was in the past now it's back man i poured hot oil into this vitamix why are you going with the backhand so the people can see it man that's a great guess that's a veteran move anytime i sign my signature i actually sign it in the other person's name why it's to you why would i sign my name on your book that's stupid i'm gonna close my ass because i don't want to get yeah there we go you don't really smell it what we're doing now is we're smelling the rice and what oh you guys can't smell this but that smells like butts who do we have here my name is madame milly so can you go ahead and peel this potato for me no it smells like up dog in here up dog yeah not like down dog no it smells like up dog in here up dog yeah all right wait but are you doing it what were you just doing are you trying to kiss me no oh my god oh if i tried to kiss you you'd know fella and you know what we thought would be fun we said hey let's start a new youtube channel two months before a pandemic shuts the entire world down these getting hot they're not getting hot we used to have a big old nice studio with big old nice cameras and nice people to run those cameras and then we went to me doing every fridge stop stop exemplifying my point of how difficult it is to shoot at home gorgeous we got a beautiful crust on that oh there it goes okay i'm offering one million dollars cash to any scientist who can create a smoke alarm for a house that can tell the difference between an actual fire and someone cooking a steak it started saying fire fire what if the alarm was like nice job cooking the steak josh i detected this as a steak and despite all these difficulties of shooting at home we were able to rally together all these different youtube chefs from around the country to come together for an awesome charity collaboration and that to me was just such a fantastic moment to help out local restaurants and i was eating pad thai waffles for like a month i had so much leftover pad thai there might still be some in the freezer and we figured since we were probably going to be stuck at home for a couple months we should probably figure out a way to have fun with it and thus our inter-dimensional mythical kitchener universe was born can you help me crack an egg yeah i got you dude okay great trevor toss me an egg okay here it comes hey josh can you give me some chocolate chips please oh yeah sorry whichever it's bread you gotta need it buddy what stop i want to touch it gosh your hands aren't even in my kitchen what what hey josh can i borrow your meat mallet coming your way trev i think i found out how this works oh hey look we finally figured it out josh do you want to try this yeah sure is this going to work good job buddy i was one who actually wrote that bit but then i regretted it because i doused myself in water while i was wearing a microphone that was hooked up to electricity so i kind of thought that i was maybe going to explode you know what after a week you all at home had taste division because we've sure made some tasty food here in mythical kitchen roll the montage [Music] oh my god what more can i say about that freaking chris sandwich that was the single best thing i have ever cooked definitely in the mythical kitchen probably ever might be the single greatest bite of food in my life and me and trevor continually screwed up prepping for it the day before like the buns didn't work he was originally gonna make something called a queen yaman and it just looked like crap and i was like trevor can you just make a crona the day of like we don't have any swaps we don't have any that are pre-made i was like trevor i need you to nail this in one go or else the whole episode's screwed and trevor's looks at me and he's like i got it boss he doesn't call me boss he probably said like okay stinky because he says that a lot and then we did it on the day of in the sausage we had no idea if that was gonna work we had it wrapped in 50 pounds of butter literally all of these things failed the day before and then like a hanukkah miracle it just exploded in flavor in our mouths to me that is what mythical kitchen is about against all of our self-imposed odds we should have failed during that episode and instead we created literally the best food i've ever eaten in my life this is generally one of the best foods ever tasted in my life but despite that working out as well as it did there was certainly no shortage of chaotic moments in the mythical kitchen it almost seems weird to have to say it out loud because people are just like we know josh we know someone get those in the freezer figure it out how do we get it out not me trevor nose goes get it put it yeah that's great put it in the freezer oh my god we're doing i'm fine sorry oh ben this is why i can't have nice things trevor hold it together we're making a serious cooking show here jiggle jiggle harder i can't tickle him i'm telling nicole to jiggle oh that way this thing was holding the pulse back it wasn't on it was totally the top's backwards what do you mean the tops backwards oh nelly we got me a live one oh god get lost bug i almost pulled a hamstring trying to kick a fly [Applause] that's paul why would you touch it also you're going to want to fly you want to fly to bless your turkey that's uh people knows i'm jewish but jews for thanksgiving we always have a fly can't be a jewish fly i got to be a fly come in and bless your turkey so thank you fly for your service yeah you you stay there don't don't no no don't don't mind me here get on get on oh no he's dead he's cool he's cool i've never seen my fridge at this angle this is a cucumber salad that i made in april like i think it's growing there's like yeast on the bottom it could still be good though because now they're just pickles as you can see we've had such an incredible year at mythical kitchen and i can't believe that every single day i get to show up to work and do the thing that i love the most with people that i love and honestly you the audience has been so freaking inspiring across this as well it's so awesome to know that we have gotten people to step out of their comfort zone and get cooking even when they thought they couldn't be comfortable doing so and all the dms all the pictures of your food under hashtag dreams become food has been really incredible and super inspiring and honestly it's what keeps us going all right all right all right i know i'm being a little sappy right now and i know what you really came here for so roll the montage of me being gross i should have said this earlier but you have a little bit of peanut butter in the corner of your mouth i do i was eating a lot of peanut butter before this it's like a weighted body pillow except i don't have one of those so i just hug a bag of cheetos every night and call it my wife oh let me not disappoint you chef you spit on my hand i will not spit on you again japan is all the way up and it's not hot [Music] one day i'll stop spitting when i talk and getting it in the food this stuff gets me wet buddy you know what can we take that again my hands have looked like this the whole time baby need wipey i'm so sticky i'm gonna have to shower in the sink again now i'm sticky and one of my biggest fears in life is being sticky look it look it looks like i'm welcome to olive garden when you're here you're friends i washed my hands you just saw me wash my hands he did not wash his hands if you yell that someone insisted they saw you wash your hands then they think you did just keep it in your mouth do you want it i can't stop it you guys no no this isn't terrible turn off the thing i can't turn it off turn up the gravity you said you were gonna eat all of it i felt like i held up my end of the bargain thanks for watching we'll see y'all in the new year this is just a cabbage core tub of miso baggie of bacon beans other beans half an onion in foil two different jars of salsa my yogurt this is lunch today baby rock it with a spork in your pocket get the spork tea now at mythical.com
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Channel: Mythical Kitchen
Views: 386,021
Rating: undefined out of 5
Keywords: mythical kitchen, mythical, chef, josh, scherer, nicole, food, taste test, snack, smash, fears, fancy, fast, recipe, culinary, cooking, cook, bake, baking, mythical chef josh, culinary bro-down, good mythical kitchen
Id: M5o-6jsPuW0
Channel Id: undefined
Length: 11min 56sec (716 seconds)
Published: Thu Dec 24 2020
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