New Year's Eve Dinner - From 2,000 km Away: Enjoying Seafood in Yunnan's Mountains【滇西小哥】

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Look! Penji got a really big incense. Let's paste the new couplets! Is your teeth still causing you pain? Yes. How come? Are you eating a piece of candy, dear? No. Does it hurt a lot? It's swollen. Take some medicine. I'll paste them. OK. Burn them and get rid of the bad luck from last year. Let's light this big incense. Can you stick it in that, grandma? Yeah. Wealth and prosperity. Penjie! Thank you. If you hadn't gone to town today, I'd have had to get it myself. You tied it so tightly! I have to. It's too heavy. Be careful. OK. Let's see if they're still alive. They were sent from a distant place. It's opening and closing its mouth! I've never seen that before. Be careful. Don't get pinched. It does have eight legs. Uncle Aping, take it! I'm scared. I'm scared too. Oh, dear! What's this? It's not a lobster, is it? It's a crab. This is a crab with eight legs. Here you go. It's really big, about 1.5 kilograms. If you don't secure the pincers properly, they could injure your fingers. I'll get rid of it. Too bad. You can't eat this big crab today. Why's that? You have a toothache. I must eat it even if all my teeth come out. Oh, my! I've never seen that before. Let me cook them, grandma. Old man, can you guess how much they cost? Aren't they nice, grandpa? Very nice. Come on. I'll take them away. Sis! Are you back? Yeah! Where's Dawang? He's at the shop. I don't think it'll survive much longer. Ginger Slices Dried Russulas Cordyceps Flowers Ginger Slices Salt Salt, Mantis Shrimps Fortune Comes From All Directions Green Onion and Ginger Water Tsaoko Powder, Salt, Egg Yolk Starch Sis. Yeah! What kind of "dragon" are you making? I'm making a hairtail "dragon". I'm done with the mantis shrimps. Uh-huh. How to deal with these shrimps? Shell them. Yeah. This one's still alive. As for the crab, I've eaten it. I don't believe it. I really ate it all. It seems to be ready. Wow, so hot! Fortune-filled Shrimp Delight It's ready. Grandma! Yeah. Are these lanterns I bought beautiful? Yes, sweetie. -Hang them up. -They're so beautiful. Very nice. Lovely. Ahao, check if it's right. Is it right? Yes. Look good? Amazing. Hawthorn Fruits White Sugar Oh, no. It's too late. I'll eat it tomorrow. Fortune and Good Luck Hey, Axia! I should have turned their heads a bit. This looks good, Penjie. Yeah. Roast them. Penjie, what's the flavor? It's the tom yum kung flavor. Yellow Wine Salt Egg White Too bad they're not fresh. Dawang, you're back! Dawang! Delicacy of Mountain and Sea Golden Fortune Corn Feast It's been specially sent from far away. Why are you poking it? Oh my! It's moving! I have to make it pee. A large claw like this can satisfy one man's hunger. How can you chew it? You've never seen a lobster like this, right? These are the gills. Garlic Sauce Lobster in Delicate Dressing I'll feed it to Dawang. OK. It loves fish. Double Dragon Greetings It's for Dawang. Embracing Mountain and Sea Snails for Spring Let's set off firecrackers and have dinner! Yeah! Stop it, grandma! What? Don't burn it! Walk down. Slowly. I'll help you. I'll help you. Come on. Wow. Awesome! Colored Decorations Sweet Wishes Five Blessings at the Door Blessed with Good Fortune A Blaze of Color What's that? Perfect in Every Respect All dishes are served. Time for dinner! Here we come! Do you want this little squid? Time for dinner! Sit down and have dinner. What's this, Penji? It's dry ice. Cool. I'll open this crab for you. Give me the crab shell. You need a knife. It can be used as a bowl. I'll grab some for grandpa. Grandpa, here you are. Try it. Can we eat this? Of course. Is it good? I've never eaten anything like this in my life. How can it not be good? It's delicious. Let me have a piece of it. Gosh, the thorns are so hard. So many thorns. Here, Axia. It's for me? Yes, I've shelled it Eat it. Penjie, it'll taste better in the spicy hot pot. No. Just eat it like this. Here, Uncle Aping. It's so good. So much meat. Yeah. Eat more. It tastes like lean meat. Lean chicken? Yeah. New Year arrives. It's 2024. Come on. Cheers. Happy New Year! Grandma, have some pork belly if you don't enjoy the lobster. OK. Give it to me. How many pieces are there? Have all the three pieces. This year, we are all wearing simple clothes. That's not true. Dad and grandma are wearing similar scarves. Grandma will have a lot of energy after eating the meat. Later, she may pick peas instead of going to bed. Here's a piece of lobster for you. Guys, try it. Have a try. Is it good? -It's sweet. -Good? Very good. Take your time to eat, Uncle Aping. Why are you all asking? He hasn't even tasted it yet. It's so tender. I love this. Yeah. It's very fresh and sweet. Is it good? Great. Good? You see, I've finished all the meat and the shell tastes great too. It's tasty. Have some sliced raw fish. It's also very good. That's the best. Have a try. I can't eat that much. Eat till you're full. Is it sweet? Yeah, it's sweet. Give some to grandpa. Is it supposed to be sweet? Uh-huh. Axia! Let's have mushrooms! It's so beautiful I'll have one too. I don't think anyone can cook hairtails better than I can. I can't describe the taste. It's the taste of mountain and sea. Just bite it. I have a toothache. So much meat! So much meat! Why is it empty? No! Do you want to dip it in vinegar? Does it taste good? Ahao, that's a special way to eat it. He doesn't dip anything. It's all fish and meat. I want some fruit. Have some hawthorn fruits. Here, Ahao. You should try a little bit of each dish. Come on. -Come on. - One more drink. Grandpa, one more. One more drink. Cheers! Happy New Year! 2024 Wish you good health! May all go well with you!
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Channel: 滇西小哥 Dianxi Xiaoge
Views: 4,136,069
Rating: undefined out of 5
Keywords: 滇西小哥, Ms Dianx, Điền Tây Tiểu Ca, 雲南, 雲南美食, 鄉間美食, 云南, 云南美食, 乡间美食, dianxixiaoge, 火锅, dianxi xiaoge cooking
Id: Xfp2H_b1bcw
Channel Id: undefined
Length: 18min 18sec (1098 seconds)
Published: Sun Feb 11 2024
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