Two dogs. People don't talk too much. What would you like to eat Tell me Family People I am a monkey Today, 20 pounds of steak Let's not talk nonsense Give him a start Prepare to boil the pot and go. You Add water to the pot Start Five rows of cold water under the pot Or Add scallion and ginger cooking wine We just finished the red foam. Add a little rock sugar Back Sauce Old smoke Chicken essence Plus three meat packets More chili All right, that's it. It's only two hours. You 've been sitting for two hours The family is now shipping to him. I'm still you Wow, the family basically took off their bones in two hours. You eat first It's not appropriate for me to give you a bone. Uh-huh. This is not a smoke down You see Wow, put this meat on top for you to see This Wow, it's hot I'll have a bite first Wow. too good Eat some beef delicious You see Come on, I'll get you back Give me a jar Is to say how to eat fat to buy Fuck me. delicious, mmm Hit his hand Let's have spicy oil. Well, let's have spicy oil. It doesn't taste like chili oil. Uh-huh Good dried chili oil And vinegar Ah. This smells better Don't you stutter a little It's too hot Already put something else. Just pour some for me Standing on the stand Fat is fat But really I'm not here Uh-huh. Why? Well, you... Eat, eat more Here you are. pawn Isn't that all? Ha ha ha ha ha Is this your monkey three brushes? Throw a handful There are two brushes What else? No one has washed that. Come on, come on, come on, come on Come to Wang Jun I'll do it Eat some fat for a while. Eat some fat This one has fat Yeah. Fucking meat is too thick It's just, uh-huh. Wow, just one more roast I'm the one you want to bake What is this? Look at what we all ordered. But I don't think I can bake any more. You gotta believe in yourself These three brushes can I'm eating my hands all over my face I depend on this piece is too fat Can you two cows be fat? this piece is too fat 50kg six yuan What's on the back of the dress? Come on, I'll get a fat one. Not bad Do you want to come or not Lotus essence is old his mother got it this is too fat Did you eat It's worth baking in itself. Today, I think this is all right. No need to think about this roast. They don't eat enough. This will also make you eat more. Is that right? is mainly are hungry Really two points. Eat now at two I'm sweating a little bit I... I can't do it for a while. We'll take it with us later. This is the end of today's video. Thank you for your support. I'll see you next time Bye-bye Take the packing box later. I poured the packing box. I haven't got up just now. I haven't got up yet. You haven't eaten What do fat people want to eat? Tell me Hello, everyone. I am a fat monkey. Today I went to Gaolaozhuang to buy some pork belly Ha ha ha ha ha Let's cook a big pot today. My daughter-in-law really wants to eat for a while They'll be here for dinner soon. So let's not talk too much today. Start quickly. How about these two pieces of pork belly Old irons. Is there anything wrong more than three catties No more nonsense Hurry up Change the pork belly to dry Cut into small chunks Pork belly cold pot Let's blanch it Join the Three Musketeers scallion and ginger No less wine. Let's prepare two pieces of tofu in advance. Then change the knife for it. All right, old irons. Let's blanch the meat and wash it. Cooking and burning oil Add rock sugar to the pan Add a little soy sauce How about Old irons, do you have an appetite for this little meat fried? Add shallots Ginger Vinegar Join the Source of Life Add the tofu we prepared in advance. Stew for half an hour Car collection Old smoke one batch of oyster sauce All right, old irons. We stewed for 45 minutes Let's change the knife for cabbage put the cut cabbage into the water and then blanch it Water turns to life A little pot can be fished out Mostly to break it. raw to remove the bitter taste of bitter cabbage itself Therefore, it is not necessary to cook too much fire. Smoke my meimei up there add salt After boiling Let's stew for another ten minutes I'll put the vermicelli later Old irons. Let's get a steamed corn-bread Let's not eat steamed bread today Look at the students a steamed corn-bread Wow, out of the pot Wotou Add the vermicelli to it. Stew for another 20 minutes and it will be complete. Old irons can have dinner Fire off Let's go. Wahaha, wow Wang Zhiwen The only regret is that there are no old mushrooms. And then to forget Ha ha ha If you want to go with old mushrooms It's just... Finally, we hold the car dish Wow, it smells good. It smells good. wow wow star You see, Come and see Grandma. We have more than 11 jin You see your belly Wow. I bought a lot of tofu You are eating tofu Especially my meat. Right. Just playing and eating chicken is very comfortable. Others play to eat Why aren't you black? Come and get it This color is a bit heavy You don't count this white wine. Well, it's just less mushrooms. Welcome to be born The meat is delicious and does not eat baked cream. just delicious I bought it Uh-huh. Meat melts in the mouth This meat breaks when it is pressed. Ah, the entrance is Uh-huh. Can't come back not delicious It should be tofu. Tofu to eat What took so long You see, the inside has changed color. Can you say this tofu is not tasty Old irons. You said Gao Laozhuang's meat is good Ha ha ha oh Much better than steamed bread This movie is quite delicious All right, let's just take David, this, that, you, this meat. What about the head? Ha ha ha ha ha You are finished ha ha ha ha ha Come on, I'll take some pictures for you. You play and I listen I didn't take this out this night for two days. let's go Uh-huh, myself, myself I'll eat a bowl for you You don't eat meat meat tofu so big fat You eat two bowls I'll eat the third bowl for you. Okay, okay, okay, okay, okay, okay, okay Wow. Six wow wow ate one Ha ha ha ha ha Eat another half. I eat for you You're not eating Come and eat Don't eat that eat my own Shame on you I go out to fight I... Here's to you sleeping The two girls directly three bowls All right. That's all for today's video. Like our little friends Remember to forward comments and pay attention Goodbye Yeah, talk, yeah. Hey, Monkey You hold on tight It's all ready You're ready Okay, okay, okay. Be there soon I'll be there soon Okay, okay, okay. Ready, yeah. Go. Oops. Oh, oh, oh. Ah. Isn't it done? Why don't you even smell? Hey, it's coming, it's coming, yeah Didn't you say it was done? Isn't this all ready for you? Yesterday's time You, you, you said that seafood is not very good Isn't this good at catching mutton? This doesn't give you something The ingredients are ready. It's really funny Master Monkey You listen to me explain Oh, Monkey You listen to me explain Don't run away if you have the seed You explain to me what's going on. This is not Yesterday's time I thought you said this seafood wasn't good Are you good at this sheep, beef and mutton? This is not specially to buy you some mutton Let you show your hand To be worthy of the small partner in front of the screen It's really all mutton. Yes, yes, yes. I bought this leg of lamb for 2kg Grilled mutton skewers That lamb chop Let's mix a soup. Forget it, don't be old We are you You do it and you chase me It's so tired I'll go to rest Don't, don't, don't, Monkey. Or the old rules like a candidate All right, all right, all right Let's do it quickly. Come on, come on, come on Let's change the leg of lamb Knife Cut into small pieces Let's leak this lamb chop Break it down into this big chunk We're going to start stewing Smoke liter The twilight shines on the earth Let's start stewing mutton now Let's put this mutton in cold water into the pot. Don't bring me a gun Monkey, will you do it or not? You this kebab Don't you marinate it? mutton skewers Mutton skewers will eat the original flavor So no pickling wear directly Bake it directly This is the best way to eat. Your lamb is not blanched The most authentic way to eat mutton No blanching Eat the string quickly Let's string the mutton This mutton does not need to be marinated This kind of mutton is the original taste. After pickling, the food tastes like ingredients. The delicious taste of mutton itself is gone. So we don't have to pickle wear directly Full chunk It is also expensive to eat this way. Let's put in the Three Musketeers to go fishy now. This is my powder ginger a shallot A little cooking wine Go burn me some charcoal All right, all right, all right. Let's put this charcoal in this stove now. I'm hanging on a string It has been stewed for an hour. Let's get out of the pot now. simple cut into thin slices Cut a little more of this sheep blood. This is necessary to eat this sheep soup. Let's put this cut meat into the pot now. Cook for ten more minutes Well, the skewers are probably about the same. Let's open it and see Wow, this color is so beautiful Old irons, look at this color Let's put a little salt in this sheep soup before it comes out of the pot. Don't put too much Drink later. Then adjust it according to your personal taste. Add the chopped green onion and coriander Wow, very hearty. A little hasty The preparation is not special Doha either. Come on, come on. I'll give you a bowl of this mutton first. All right, all right, all right. You'll stay home later. Don't add anything I'm telling you... Try this soup Wow, it's really fresh, very fresh taste a piece of meat Taste it. Look at the fat and thin There is a saying over there that we don't talk when we eat one. Just one bite. Not too good Is a eat ah Quick stand mouth No time to talk ha ha No time to let It's delicious. Come on, come on Hard work, hard work, hard work, hard work Oh, Monkey, why is this string so short? Did you steal it? No. That's all. Is that all? The problem is not big The problem is not big I think the front is all No. Come on, come on, come on Eat quickly. Let's try this string first. We usually eat this string. very fragrant I took a sip of soup I'm leaving I'll take a bite too I can't wait too Tell me the truth This big piece of meat, huh Wow. This sheep blood is very tender Oh, it's too hot It is Well, the string is also quite good. Have a cake It's a little brown outside. Not this one. I'll teach you to put a piece of lettuce Put two strings on this string. Yes, yes, yes. That I Eat often, right? You, you're right Sprinkle some of that stuff. We are all you If you are used to it Sprinkle a little and roll it up Ah, yes. It's absolutely enjoyable. You taste it Two strings of rolls, two strings of rolls, two strings of rolls. Be sure to roll two strings One too few can wow, uh-huh Well, well, it's very comfortable, well too smells good What I say It's a bit like this meat roast. That's a little dry. I feel quite wow this cake is good nice person Do you have any such cakes? No one is harder than hard. Come, come, drink. Sit. Eat slowly. Monkey won't rob you Monkey, this bowl of yours is hot. Another bowl Another bowl Nothing to put Drink this original taste Ah. too smells good The sheep soup made by hair today is good. quite good A big basin full of dry out Direct It's delicious. It's really delicious. Cut a feeling Oh, little buddy. The shovel is absolutely runny in front of the screen. Let's do it. Don't let them be worthless Today's video is here. See you guys next time See you next time. Bye-bye Are you ready? Come on, 321 people. Not many harsh words What would you like to eat Tell me Hello, everyone. I am a fat monkey. I want me not to play eggs Do you know the old irons? These are two ostrich eggs What are we doing today? Make a meat foam custard Let's give the two eggs gently hit Then pour it into the bowl Wow. This ostrich egg stinks. That's disgusting. I must complain to this merchant Oops. It stinks. How disgusting Then let's see how this Let's start opening it now and see Can you see clearly Old irons. And then let's pour it out now I really like Wow, hit me Wow, this is perfect. It was the egg yolk that I broke. If it doesn't break It's just perfect A complete dunk stir the egg white and egg liquid Pot boiling water Let's add a little corn to the egg. Stir Add a little salt Add warm water Warm water cool This plate is relatively thick Let's steam for 20 minutes Add raw soy sauce to meat stuffing Old smoke oyster sauce Salt A little chicken powder Add a little more sesame oil I 've been steaming for about 30 minutes. Now I moved my foot once in the middle. Cooking and burning oil After the oil is heated, add the meat Fried cooked off the fire Finally sprinkle with chopped green onion And then let's try it now Wow. this cake is very tender Look at the flowers, the old irons are especially tender. And you don't smell It's fun. Eat this thing. I always want to put some vinegar Put some vinegar Then add a little sesame oil Uh-huh. Perfect so delicious Have to share with family I will take it to the family money Looking at making bean curd or eating it like this All right. Today's video is here.Here. Like my little partner remember to forward comments Pay attention to goodbye You take home to eat You don't eat It's delicious
