You're too skinny This barbecue doesn't smell good. It's not delicious. Why will I bring you this later? How much does this cow 100 cost? 30 What? See you a bowl of meat Please give me one later. How many catties 12kg 7282, okay People don't talk too much. Tell me what you want to eat, hello everyone I am a fat monkey. Today we're going to buy this cow's tail. Wow, look at this cow's tail and this meat. The boss wants 31kg, we are all acquaintances As a result, the boss gave us 25 This total is 12kg, less than 13kg It cost 320 yuan No more nonsense Keep doing it the old way. Let's clean the cow bones Blanch the water Join the Three Musketeers scallion and ginger cooking wine After boiling the water, take it out. Let's go and clean it. Cooking and burning oil Oil heat after adding scallion ginger, chili Add Pixian bean paste fried in red oil Add oil consumption, raw smoke Old smoke Cherry Pepper bean paste Small noodle pepper Pour the sautéed sauce into the oxtail Add water Finally put in the octagonal Cinnamon geranium Let's stew the cooking wine for 20 minutes after the pressure cooker is filled with gas. It's out of the pot. Wow, it smells good. Are you ready? Come on, 321 walk the warm sun of the past. The water by the creek I and your past imprinted in the memory Another time he's obsessed with you, it takes away Wow. Taste the sesame paste. It's too fragrant, old irons. Oops. It's so enjoyable Wow, this fat is too simple The entrance is instant Wow. Look at this meat. It's too expensive for many days. It's all that collagen Ah-oh. I can only find a piece of meat All right. That's all for today's video. Like my little partner, remember to forward comments and pay attention Goodbye people don't say much, what do you want to eat I say hello I'm a fat monkey old iron. I got a steak today. Oops. How to eat ah Big fat wants to eat steak and rice I thought we 'd eat it with soup and meat. Right. Even if the last steak is delicious, you have to have a soup and rice. Then let's make a tomato beef Mm-hmm. Yes Steak line with tomatoes, okay Mm-hmm. Let's do it, then I'll change this steak quickly. the knife is good No matter the knife or you can't No knife or you can't Oh, my God. Because you beat a steak with an outsider and put it in cold water. I'm going to add three swordsmen, scallion and ginger My grandfather sprinkled into cooking wine I cut a shot with that ginger Ha ha ha ha ha ha ha ha The water is ready, huh Let's control the blanching water, let's take it out and wash it directly. Isn't it reasonable to bring it up directly? The Great Truth You go to fish this out and then go into the water to clean it up a little. Mm-hmm. What about me? Let's take our, uh, tomatoes that have been peeled. One knife and two halves Mm-hmm. Because we burn more steak So let's cut a few more steaks soaked in water, huh Take it out and wash it over there. I'll go This can also be delicious. I'll go Last 30 minutes Wash the blood from this steak. It tastes better after a while. Let's prepare two marinated pork bags with scallion and ginger. Then we put this pile of tomatoes we cut into it. You eat it in the pot Hey hey How much water do you pour? Monkey, let's get more of this. When the time comes, the soup will be very delicious. More, more soup I think Ah, here it is. Uh-huh Okay, I'll wait I'll buy you a lot of leftover tomatoes and pour them into the pot. Add Raw Smoke Ah chicken essence Hiss Then we'll light the fire and stew for another 15 minutes. Hello, I'll go This thing looks so tempting. Well, you just got rid of your bones. You say who who eat who is not confused Wow, no problem is also really very soft This is called food. I'll tell your brothers, you're welcome. Old iron fans eat first Must taste this meat This big steak is really unprecedented. Tut tut tut I'm really cool, uh-huh, uh-huh, oh It's really fragrant. I just took it and came down. Eat this Mm-hmm. It's amazing. I 've already tasted it Wow. Special soft and rotten, huh, tasty bone soup This is the first time I have eaten this steak so recklessly, really. Have you ever eaten stewed beef brisket with tomatoes But definitely never had steak stew. Hmm, hiss, hiss Mm-hmm. In the north, I learned to eat meat eat onion Hiss, hiss, hiss, hiss. This brittle bone is also old and brittle bone, eh Hiss Oops hiss, hiss I haven't eaten well. Ha ha Really confused, ah Oh, my God. There's really no cure in my soup. You eat one or two dollars Ha ha ha, hum I look at me and my mouth is watering It's really drooling I'm telling you, I mixed a bowl of rice I had soup, some soup, half a bite of beef rice. Incense But you don't want to see, you make you learn Wow, wow, wow. And there's a scent inside Mm-hmm. Special soft waxy I go to you this steak If you don't make some rice, I'll tell you. You have regrets all night. I'm telling you Really, this is really confusing This just confused I'm telling you... What is YYDS, what is Jue Zi You know this advantage. No need to question Wow, old irons. I really can't eat any more I ate two bowls, steamed so much rice plus a third bowl. Add this to the third bowl Ha ha ha ha right, ha ha ha Although beef is not fat But we have to control my body weight. After all, after all, the weight is also here, eh Where's the monkey? Now also actively lose weight Also in control of their own food intake Look, I haven't eaten much today. So say, um... Now also in the movement, also in the weight loss Thank you all, come on, come on That's all for today's video. I like our little friends. Remember to forward comments and pay attention Bye-bye Hey, I really, I'm not really afraid to eat at all. But I can't help it, I Direct incense confused Wow ha ha ha Almost And hot water. This water is not enough for me Do you need hot water? You're giving people some black spots, beans, beans, right Beans are cruel and don't want to eat much. Say hello to everyone I'm a fat monkey old irons I haven't eaten steamed buns for a long time. Today I invited two beautiful women There are also a few friends. Let's steam steamed buns and eat them together. We two beautiful women One to make noodles, one to wash dishes Then we'll pick some beans later. As for me, I will be responsible for mixing the stuffing later. I'm nothing, no. My ex-wife doesn't know anything. Mm-hmm. A few hard, you do it first I went to rest ah Hey, what are you doing? You stole the landlord's beans again, ha, ha, ha Steal some while the landlord is away. I smoked it, it's convenient Uh... Dry soaked in water, yes It's okay. There's a supermarket next to it. After a while, two bags of noodles went in. This steamed stuffed bun noodles have to be made softer. It tastes good when it's soft. Three dollars and five days are so expensive Oh. The beans should be down by now. It's not that expensive. So am I. I asked me how much it cost, only three dollars and five cents. He said I said I said I said I said I could be cheap He said there was He said there is one. It's not the same color as this one. He said two fives Put that one inside Small stove, wait, you picked it All, uh I didn't pick this one. It's better to be more careful. Yes, the steamed buns are fine. Now, now this is a little But just don't behave yourself on the hot pot. Just get the noodles ready Hot pot on the line It depends on you being a brother. I'll just stay here. Don't move. I'll stand there. I really can't use instant noodles. Or I'm on You are an office worker. Blowing steamed stuffed bun noodles is softer than dumpling noodles. Pair of dumpling noodles steamed stuffed bun noodles are softer than dumpling noodles But it's all soft, soft The hair is soft The pie is soft. Uh... Old irons. This is a couple of my colleagues and friends, uh And then? As for me, I am mainly responsible for overall planning. Uh... There is also a cool air conditioner, mainly because I am too afraid of heat. Well, it's hot too Then they were very considerate of me and arranged this place for me. After that, I will be responsible for watching them work now. For a while, er, for a while, I'll make stuffing and wait for the bag. I thought you were just waiting for the last food. That's not what we have to do. Mm-hmm. Not suitable, the denomination of the hair The lace is ready. ah, put it outside. put it outside. Just put it outside and ferment it faster. If anyone has the right words in his head, you can say them. You look at me I look, ah Wait a minute, wait a minute Look at what's on your face. Your face is that ah, touch the face is that Ah. Hit the face, ha ha ha Hit yourself. Yeah, that's it. This is the only card that fell off. You're a bit like a Japanese samurai. Are you ready? Come on, come on, put the cards on the cards. I'm one meter, um, seven three Are you 1 meter 73 Well, are you so tall Mm-hmm. What about you? Do you want to know how tall I am Think, whoa, whoa, take it off Take it off You come too, you come too I don't have any cards ha ha ha ha, play you are a dog I go to this dress how beautiful ah If I don't give you one another day, don't give it to me. Why don't you send me, send you one Let's use some oil Now put on the fire Who's who said it Who has a home not to look Absolutely fragrant steamed stuffed bun brother oil can be a lot Peanut oil is absolutely fragrant. There are always substitutes in the oil tank, right There's oil. Come on. Where to put it? Where to put it? Put it on this, too. Uh, you, you, you change Or are you the boss You dare you dare You see I pack you don't burn the fire After we wrap it up, the water will boil again. Don't collapse How can it collapse You have to burn it later. You have to be late. The key water still needs to be on Neck also don't say like that Is it a bit big? It's okay, Liu Hao can manage enough We are not afraid to eat I didn't say that, sister Elder sister said one was full. What kind of thing, just a big one is full Such a big steamed stuffed bun is full You, you really have thin skin and big stuffing. You see, it's full of stuffing. Look at it. This gap is a bit big, I'll go to ha ha ha ha Can, can, can, can, can be sent You don't say mixing stuffing is the key This noodle and this fire are the key. Don't burn, don't burn me I'm supposed to explode before the pot burns. Uh-huh, no quilt on the top is even Teacher drink some water Beggars Ouch, I'll go It looks very appetizing. Walk, walk, walk. Oh, I'm so tired Look at this side, this side, and this, this, this is missing. It's not very big This side is OK Yes, yes, I don't think you are hot. I'll make you a cold dish Burn an eggplant, who made it I got it for you Right, eldest brother, to his meat soup yin yin this face But it's definitely not a dead face. this one tastes great I'll have one, uh, sesame oil? You, you eat yours, this big one is yours. These are my buns here. How about you pack it yourself How about this? Oh, no problem Ha ha ha This should be all my bags, this is broken Because I can't do it well first. Eat a pocket of oil Eat grandma's big bag Take a look at the old irons. A bite, a pocket of oil And oil. No problem This small stuffing is so much mixed, how fragrant it is. Is it a little salty or not salty? I eat not salty, I eat the first bite not salty taste to eat salty Salty You see, if I mixed the stuffing He must have come up a little salty No other problems He's a line You are not salty, I eat really not salty Do you eat salty I eat just eat not salty Oops. Well, I still have to come. Oh, okay That's all for today's video of the old irons. Our little buns are very delicious If you like, please remember to forward the comments. Oh, goodbye There are not many people who are cruel. Tell me what you want to eat and say hello to everyone. I am a fat monkey. Today, let's have a chicken leg braised and smoked. And then with some instant noodles Just make do with a bite, right All right. Don't talk too much nonsense, open the whole tut Let's do a little operation on the ice powder. Then give him two knives There is no gas in boiling water from the pot. Let's change the gas tank Ah, here it is Add water The next chicken leg joins the three swordsmen to remove fishy smell. Scallion and ginger, cooking wine Add pepper Chicken essence Salt Raw smoke a marinated meat packet Add a little braised sauce Bottom color Add a little cinnamon leaves Let's turn to a low heat and simmer for 40 minutes. Wow, it's out of the pot Old irons. Next, we enter the smoking phase. This pot is clean Then we prepare a piece of tin foil put the tin foil in the pot Add sugar Crush all this sugar Add the strainer Into the drumstick Then the chicken skin is facing down. Then cover the pot Smoke for 2 minutes after the fire is adjusted to smoke. Wow. Wow, the color is very beautiful The old irons are still hot now. After a while it gets cold, the color will be darker. Let's let it cool in the pot for a while. Let's prepare instant noodles now. Let's just pour the ingredients in This soup is easier to taste. I prepared five packets of instant noodles to cook inside Oops. After working hard for half a day, I finally had dinner. I'm starving. I'll have a bite of old iron first. It's delicious Have a chicken leg How, look at the color Oops. This smoked smell, the taste is very strong wow delicious And we had a little bittern Uh... This chicken also has a taste. very good Mm-hmm. fragrant, too fragrantIt's Can you guys see? very soft and rotten Wow, it's too hot Wow, that was fun. That's all for today's video. I like my little friend. Remember to forward comments and pay attention Again
