Hello dear viewers. You are on the Tips for Home channel. And in this video I want to show you how to clean dishes, in particular pans and pans, some kind of cauldron, from fat and carbon deposits. I have such an aluminum saucepan. Here, you see on the bottom, there is a very strong carbon deposit. Repeatedly, probably, it all ran away, burned, burned and like this, as a result, it turned out black. Now I will show you a simple and easy way to wash this fat . The first thing to do is heat the pot, pan or cauldron that you are going to clean. I took such a large enamel basin. I have a saucepan that fits just over half. Well, I think that's enough for now. If the handles, the fat on the handles do not soften, then I will somehow tilt it and warm it up separately. After you fill the container with water, you need to take care that the pan does not float here. I do not recommend pouring water inside , because there will be such a dark bloom afterwards. What I did, I took and picked up the bowl. She fits perfectly here, and this is how I get such a weight. That's it, the pan is slightly tilted, well, I'll boil it on one side for 10 minutes and then tilt it in the other direction and boil it for another 10 minutes. In total, if your pan evenly goes under water like this, then it will be enough to boil it for 15 minutes. While the pot is heating up, let's show you how to make a cleaner. To do this, we need baking soda and dish detergent in a two to one ratio . Take two tablespoons of baking soda and one tablespoon of dishwashing liquid. This should make a paste. Therefore, it is also necessary to add water here. I add the most common cold tap water. Well, approximately, this consistency can even be a little thicker. Well friends, my saucepan is already boiling. And now what you need to do ... Let's first see, you see how easily the carbon deposits are cleaned. Very, very easy to come off. That is, now you just need to take a knife and that's all that is easy to peel off, peel off. After you've cleaned off all the base grease and deposits, turn on the water, warm, not cold, and apply the product we just made. Then you can take a metal sponge. You can try this sponge - it's like the back of a washcloth. Let me start with her. We moisten it a little with water so that it was wet and we begin to clean it. By the way, this sponge cleans very well on the sides. I put in a little bit of effort and it cleans well. I have already washed the pot on the sides. It was absolutely not difficult. For ten minutes I rubbed this washcloth with a little effort and it washed off perfectly. The only place where it was difficult was the handles. It's just not convenient to clean up there. It is very inconvenient to clean the handles. Well, as you can see, I washed them too. Now let's move on to the bottom. Here I also add this paste. By the way, the amount that I diluted was enough for me in a saucepan. You see, there’s nothing left, I’ll pour it all here. And we begin to clean. I have not yet used a metal sponge at all, and everything is perfectly cleaned without it. After you are finished cleaning, rinse the pan under warm running water. When you rinse the product out of the pan, you will have a better idea of what else needs to be cleaned. My sides are perfectly clean. I scraped them only on this back side into the washcloths - they were easy to clean. Here, and where it was not scraped at all, I tried with a metal sponge, but I did not like it, because it scratches the surface. Therefore, I just took the knife and pryed on these burnt parts so that the pieces do not remain soot, and then I cleaned them with this hard sponge. The bottom was also perfectly washed. As for these handles here. You see, there is fat left here. Look, it cleans up perfectly with a wooden skewer. This side is sharper. Just take it and get it out. You see, he's softened all over. Remove and then rinse under hot water. That is, it is very easy to clean. I already did this on the other side with that handle, and look how clean the handle is - here it is clean and it was very easy to wash it off. Well friends, let's summarize. My saucepan is perfectly clean on the outside - there is no fat and carbon deposits on it In this way, you can wash pots, pans, cauldrons and any other utensils from fat and carbon deposits. If you liked the video, like it. Also, do not forget to subscribe to my channel, I have a lot of interesting things. I will end on this everyone thanks for watching everyone bye.
