한국 삼겹살+소주를 먹어본 메이즈러너 배우들의 반응!?

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can we just stay in and red triangle that's all go Hollywood elder into bhai ki Vega is on there even an aperitif have to manage on genetic scientists I'm Shivan is she gonna ledgers a hop a czar Peter bomb cake containing him at seabed a thought and a website you're going to Agra Mandela watch myself hanging upside bus will Johanna [Music] nice come have a seat everything so doing fear as well right yeah if you guys are up let's do a dude is 10:30 in the morning we're gonna do shots of so cute guys welcome to Korea thanks boy thank you it's my first time Korea we've had curry a bit before I have yeah yeah it's my second time career okay I have had Korean food before glad you know it's very nice oh yeah you've had good experiences with me I have yeah thank you obviously I've never had Korean for the first time I will show you the ropes all right you guys are here on a very quick little press tour because you're gonna be going to all these different events always make sure at least one of your meals is like a little chick Korean male so it comes try some Korean barbeque that's not perfect it's the best press thing you can ask for it yeah it's interview ever yes yeah that's a thick cut pork belly right this is a fake cop my skin they're like you guys are in Korea you made sure that comas happen authentic breathing through yeah I remember one time we had like Jasmine delivered to the hotel they literally deliver anywhere no way so we got two fried dumplings deliver toilets out we we chow down okay okay opens I'm Eva so we're gonna stick some kimchi on the edge just because with the some girls are together oh my god really we're that grill it hard it smells so good so Java bet you doing no no all right I just sort of soju and beer I swear that's probably one of your agents in the background anyway water DJ but honestly that's the only time I really drink soju is with this hunger sighs it's such a good pairing honestly I told you how to open this right smash it on the table right I do something like this I get all the impurities out of the bottom and put it and mix it up right and then cool people will like hit it really hard and just do it once but I'm not that cool yet so yeah that's my Odyssey level very much when you play this little game yeah come on in there [ __ ] hope it all sorted so that is a very juicy looking or look at that cut of some cups i has a precedent and got a sound you upset so you go to which literally kinda means three layers of meat flashback it's ready let's go you guys ready for this yeah this for Thomas right there okay would you want some more okay this is just I'll just load it up Wow okay thank you I think my kimchi to poor gracious Jeezy breakfast below ninety members either so so this is your rope this is kind of perfect I don't give us half a breakfast is like one of the best things you can do the payment I would get a little bit of this Sam Jan this is like the source of heaven for Korean barbecue some junk yeah a little bit of that a little bit of cooked kimchi on a piece of pork belly you guys ready I think so let's do this okay what I'm on cheers Cheers mmm [Music] all right we said come back come back all right come back come back oh that's beautiful nice beautiful oh yeah oh yeah hmm I just washes the grease now you need it cut up yeah this is great guys he's yours with that was the best it's not often that you get the free time to come to places like this for press you know a few days or something yeah yeah to get out and experience the culture you know so infusing it into the interviews a brilliant idea yeah you come late to Korea cannot have a true taste of Korean who exactly this is calm young enamel that's got like its own flavor in it a while and it bring out but you wrap up I'd wrap out yeah well it's cute is a little passive oh it's going down it's going down the Thomas - Oh guys Jess I'm out to Korea oh sure he shall owe me one time if I shut up Wow all right now this is kimchi jjigae which you guys might [ __ ] came to you before this is anjana ticket which is a stew made from hinge on which is kind of like a soybean paste you want to get some of the Conda gear which is like the tool yeah maybe actually that could actually be hung upside in there as well traditionally that's the carrier give me a little bit so I can try but for the quite want to try it okay sure this is great oh wow how's that this is awesome this is perfect on a food if you're ill all right yeah yeah yeah she get I'm warming really flavorful but like really healthy yo this is good yeah yeah usually also when you go to Korean barbecue places yeah they kind of skimp out on the quality of the chicken usually it's more focus on the meat yeah but you know how good a restaurant is if their meat is good and the G is good you know that's the meat being good a bobby base should just be a suit doesn't standards there should be a sari really well I mean you guys are in good hands young I couldn't explain it better this [ __ ] is good how's your kimchi awesome ya know this actually works quite welcome ladies to ya man so we're doing a little bit of a background research on you guys before the interview I found out that young and doing you guys both have a bit of history on YouTube this is not your first video that's gonna be on it you know you're talking what's your history my thing is I am when I was starting to now acting I really get a lot of opportunities or the only opportunities I could get was on YouTube luckily there's a Scruton called wongfuproductions we have like a massive following and that legends on YouTube yeah and they they've been doing it before YouTube even existed so I was lucky enough to like be casting some of their shorts and I really got my exposure and also like a lot of practice there just being on a set you know just seeing like how I stand in the light and all this kind of stuff through YouTube and so YouTube has been such an instrumental part of me being an actor as well sorry wow that's so cool and those are still alight I mean I watched it play which I know and I remember watching that I was like oh it's the same guy cuz I seen obviously the major I didn't put two and two together right cheers Cheers just kid mmm I like young was saying - I loved making shorts and videos and the whole process of it you know and when YouTube came around that gave me like a place that I could put them it showed me kind of as a kid what I love to do cuz I didn't really put myself on stage or anything or if I wanted to act you know I thought I never knew that I loved it I guess or that I could do it efficiently I just loved to do it you know perform so you know it's it's amazing to be a kid and to be able to have that access like we do to cameras now and yeah you know we're so lucky to be able to constantly be learning about that side of the craft on our own yeah YouTube was like kind of the platform for that as a youtuber myself and I think everyone who's watching these videos on YouTube will agree like it's really cool to see you guys as journeys and to see you come from YouTube and now have all the success is really cool and inspiring yeah it's really cool man I need coming all the way to Korea getting to travel with work like that must be really cool as well install making another YouTube video yeah and here we are again it would just come full circle now you can see what brands are more meat barbecued this is mock sigh okay so you've tried the Sam cup side you've had the pork belly now we're trying the pork neck meat oh you're eating that is that neck these are good oh wow is there anything you guys would like to say to all these Korean fans who are out there watching I apologize I'm just been sat in the corner munching wait you guys have such good food you enjoying it that's what's important yeah very much so no it's lovely to be here always have such great support from Korea that we felt wherever we are in the world so yeah it means a lot to come here again and sample the cuisines and meet people so thank you yeah we've always had a really strong Korean fan base to it and after Young's frontier so it means a lot to person I'm glad that I could be here on this last one price of Korean food get shot'll together yeah get drunk at 11 air the recipe well hopefully this will make the rest of the press meetings you guys have a little bit easier after today again thank you so much for coming thank you so much for being in this video thank you so much for trying Korean food with us and for being here in Korea pleasure man thank you yes Cheers yes - Duncan 30 seconds left primal ponder them yogi catch it yogi catch it will you tell you yeah good on anything I'll see you guys can we just stay here and [Music] [Music] today we're gonna be trying Korean couple activities this is the day where we discovered there is so much more to Korea than just food [Music] [Music]
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Channel: 영국남자 Korean Englishman
Views: 10,125,914
Rating: undefined out of 5
Keywords: Korean, 영국남자, 영국, 조쉬, 올리, Josh, Ollie, KoreanEnglish, English, Man, englishman, food, 음식, 외국인, 반응, 영상, 웃긴, 남자, 외국, 도전, 매운, 조니, 조엘, 댄, 단, 신부님, 크리스, 올리아빠, 해물, 치킨, 삼겹살, korean, BBQ, fried, chicken, 라면, 불닭볶음면, 미친남자, 딜런 오브라이언, 이기홍, 토마스 브로디 생스터, 토마스, 생스터, 기홍, 딜런, 오브라이언, 소주, 고기, 술밥, 김치, 찌개, 메이즈, 러너, 할리우드, 배우, 배우들, 내한
Id: Jl8Xpe7afrc
Channel Id: undefined
Length: 9min 36sec (576 seconds)
Published: Wed Jan 17 2018
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