a seven month 30 wide 15 38 dollars. Don't burn out 20 Hello. two blocks, ten yards, two You give me two Xinjiang University to be bigger Two or four wide three wide two three Three for three Two one one five two or four one one two five There are 1213 small classes Two small classes fast two months two small classes Three or four months later, the two fought. It is said that this master can blindly remember 80 bowls of noodles. What a concept This is a big bowl of beef noodles 35 This teacher is too passionate Absolute physical work Beef first blanched Oops. Oops. The Soul of Beef Noodles Spicy Oil Zanthoxylum bungeanum Onion Ginger Today we look at the mushroom cloud chili This Is another soul of beef noodles Fresh garlic sprout to see this dosage This is really too fragrant This master's skill is even better. cooked raw This is a clean slate The Thinking of Three Red, Four Green and Five Yellow Ching Hai Just under the fresh beef ah After cooking the clear soup, put it into this stewed pot. Sauce This pot has a taste The first time the beef was cooked. beautiful This is the most important soup medicine for beef noodles. 7 No. 7 Let's take a look at Lanzhou beef noodles The thickness of beef How much is this Denmark a kilo 91kg 90 pairs thick Take a look After the oil temperature drops down this is spice powder chili noodles Wow, this picture is so beautiful This should be a lot of feet together Master, there are several kinds of peppers here. There are many kinds of anchors Laugh cracked The essence of sliced beef is this pot of spicy oil He's an only child. Rebirth Add too much at once He doesn't smell good, does he? Oh, my god. Oh, my god. Lanzhou Beef Noodles Spicy Mushroom The spicy pepper of salt beef noodles is beautiful white radish Broth Green Tea Today's one should be the whole network. The most complete beef noodle process Oh, these boys are so busy Let's take a look at this young man with an amazing memory. It's really good to eat this This way nodding, um Just last month, there were two 31 In 2017, those who had these two I 200 a head My three 230 230 Wow, this chili pepper is so awesome The sheep's awesome. This young man is really good. Amazing memory This is the back of the machine ah Oh, yeah, how many tokens do you normally use in a day? Well, how many bowls of noodles can I serve now About 20,002,000 million The pressed dough is pulled into one such noodle Just now, I asked the next one about 892 heavy. This is what beef noodles say is not yellow. Face to yellow Young man is really hard This is just doing the best Do you usually eat beef noodles at the age of 2 t or 3 Just now I asked them Now eat the most is three lines Young people eat more than two lines The wind and rain is really too good After the noodles are finished Just erase the golden hair on it. This is the wisdom of the working people This is my Samsung How many layers of people killed him It's so fast. Wow, is it beautiful enough? Come again I'll come again. I'll come again Okay, okay, enough, enough, enough, enough, enough, enough, enough to reach the top. Come on. Brothers. This is the tenth plate of beef noodles in Lanzhou for five days. Can't remember Wow, this spicy oil has reached the top. What I want is three departments Wow, it smells good. It smells good. This is the 20 yuan They pay attention to shrimp flowers locally. This is the Rebar Can you look at the thickness of this beef? It's at the top. It's at the top. It's at the top. You come to Lanzhou I really don't know how fierce Lanzhou people eat spicy oil. This ah fragrant but not spicy It's really very fragrant I also saw it just now. Pure beef soup I feel like beef noodles The most important and the most important juxtaposition One is spicy oil One is this soup head Been cooking beef The soup has been out Call the police. Call the police. It's all spicy oil. Ah, this is, this is also a traditional snack in Lanzhou. gray beans Be sure to come to Lanzhou to eat beef noodles once It's too white. It's too white. Unimaginable taste Tell me about it. Lanzhou generally sells beef noodles for eight yuan. After most of the eight pieces, there are about a little beef particles. We ate that spicy beef noodles for the first two days. saddle army eight yuan eight He doesn't have beef. Additional Required Wow, white is not white I'll ask you if you're greedy or not. It's really at the top. It's still that sentence. Never been to Lanzhou You have never eaten beef noodles. Many people say that I am spraying red oil. The fragrance is not fragrant Be sure to come to Lanzhou to eat a bowl of beef noodles In this life ah too wow beautiful Brothers. Today we continue to eat a fried noodles in Lanzhou Just look at the appetite How many copies do you fry in this pot at most? This pan is eight, eight, eight Eight minutes have passed since cooking over a small fire. High extension past Now our water flows long Take your time Below are two. One set of two copies of one set of two copies of one Oh, the face of help. When you go There are not too many beautiful women who have no head in the dough sheet. It's too noisy. I'll show you the complete process of fried noodles later. To warm the pan cool oil Cooking and burning oil Good guy. Meat shredded beef This is the topping of fried noodles Green pepper This is our local local delivery. Screw glue is ah right screw glue You said the screw glue How many fried noodles can you sell this day? Fried flour ah ah also More than 1000 points More than 1000 powder have no appetite Let's this fried noodles 11 this Lanzhou local taste Local Taste Traditional Old Traditional Fried Noodles Asong ah onion screw pepper beef Oh, meet your drinking My heart After 85 beautiful master How does their noodles taste? good taste come here often Meowed, looked at it and had an appetite. Only passing by recently have appetite oh From the pot to burn oil hot pot cool oil Tut tut tut What side dishes do you have here? There are Zucchini with garlic moss There are potatoes Cabbage has vermicelli Tomatoes This wave is ours. is the side dish Ah, tomato pot While frying Lanzhou fried noodles on the street Yes, yes, yes. Our old tradition in Lanzhou is fried noodles. How many people are there under this old tradition? Under 30 years It's 30 years old This house is 30 years old. We 've had this house for 30 years 30 years of secret recipe right Vermicelli Beef Soup Hey. Right. Beef stock Beef stock Beef stock This is our secret chili Fragrant but not spicy Raw Materials We don't see the face It can't be pasted with spicy noodles. Ouch With a little juice Your roast is too dry It's not tasty No, no smell. with shredded beef with green pepper Oh, this large cold trumpet Oh, it's vermicelli. Pair vermicelli vermicelli vermicelli We are bean flour Oh, it's so beautiful They have three fried noodles from Lanzhou Fried noodles to make up I this is so beautiful This is a small bowl Small bowls are so big. A small bowl with an egg is 28 He covers the green pepper beef shreds It's too fragrant. It's too fragrant. I feel that Lanzhou eats more carbon water than Wuhan Fuck up. First time eating fried noodles He just put so much soup None of them This is all dry Ahem, it's quite spicy This screw pepper is just like the glue of Zaozhuang Tengzhou spicy chicken. It's really a lot of beef. Look. a little heavy taste But the taste, I don't have to talk about it. I don't have to talk about it. have a cup This morning tea This tea cooked by jujube perm perm perm perm perm Look at a small dish two dollars radish cucumber cabbage And then this tendon meat Cold Stir Tendon Meat 21 pts Lanzhou is really a paradise for noodles A heaven for beef. You can sell more than 1000 powder Eldest brother, just now we started shooting eight copies of the video. And then get the meat we're eating. It's past its peak. Fried two pieces and three portions in one pot This is on the north bank of the Yellow River Except for the dough sheet And vermicelli How far am I from I thought it was shredded onions. A mouthful of noodles A mouthful of garlic He's giving it new garlic. And I have a wonder It's the beef noodle restaurant in Lanzhou. He does not give garlic He has a hand-held shop in this noodle shop. Even less this garlic A mouthful of noodles A mouthful of garlic Another bite of beef tendon 12345678 90 Wow, Lanzhou people really sell beef noodles Brothers have just arrived in Lanzhou The first thing to come to Lanzhou make a bowl of beef noodles Take a look In this city ah There is no such thing as ramen. Let's make beef noodles. Oh, I want to prove Lanzhou beef noodles He's too far away You see, the thickness of dried beef in the local noodle restaurant is too far away. Take a look Hello, little brother. You want a couple of spoonfuls of hot oil Full chili Pull ten spoonfuls directly ten spoonfuls Ten spoonfuls of spicy oil Three 31 Two Three You are from Lanzhou I'm not I just came down from the high-speed railway station Come from Xi'an I have to go back after eating Go home in the afternoon and eat ten spoonfuls of cream beautiful beautiful beautiful Take a look Machines and noodles So is really good In the front is boiled beef in spicy oil They're home. Hot oil is the soul. This One belongs to precision work. Beef Soup This spicy oil is really heroic Look at this line. Busy is in full swing This is the dough just pressed by the machine. Hey, it's really a physical job Count it 15 guys in this kitchen clear division of labor I... had to choose Lanzhou people eat beef noodles is really fierce Oops. How long will this basket of scallions last? It will be used up soon Ah, pull into a small dough One is a bowl of noodles Pay attention to observation The master made a mark on that face. I think he pretends to understand. I slipped away. Why can the noodle shop master remember the noodles each guest wants? 303 This is a clean slate three red and four green Five yellow five yellow noodles to yellow Then a clear refers to the soup to be clear Two white refers to the white radish Blush is chili oil Four green is this scallion two and two are good 30 yuan beef with some fat Hey. A ten hands ten hands Wow, beautiful, a five-spoon Five ripe, right? Right. I eat two bowls alone Eat two bowls alone wow, this is spicy and beautiful In this case, it's the top. Brothers. Come on, wow. too much appetite I have an appetite. This is five spoonfuls Look at this bowl. This bowl is still ten spoonfuls Let's see if we can stand it. Lanzhou beef noodles Not ramen This is a $30 beef drool straight pharynx drool straight pharynx Just talk about ramen from other places. The one just mentioned here is called beef noodles. Look how thick this is Top to top to top I eat spicy first Oh, lovely. It's really spicy. It's really spicy. He this chili oil ah The chili pepper is very fine. I ordered the second series I have never been to Lanzhou. Never know how good beef noodles are You can wear a mask Mask Sweep Code Look at the death. this bowl is five spoons I should eat the spicy spoon first Is it gradual? In addition, the mask first time sweep code two Xu Look, I think C is the most resilient Then the three lines are too thin. too soft There is no toughness Liu Jing, ah He this One gold, two white, three red, four green and five yellow red It's really red. You see Look. Which other delicious beef noodles in Lanzhou Welcome to recommend me, ha ha I 've had milk tea so far. White Old Seven Bai Jianqiang Capital What else is there to call Mueller And magic rock ditch I haven't eaten Come on. Beef Noodles Lanzhou beef noodles are really from Li Meng Lanzhou He may never have a unified answer. Every Lanzhou person has the best beef noodles in his heart. Welcome to recommend the best food in your heart to me. eat meat Steamed BBQ with Mask Eating two bowls of noodles won't waste at all. haha, that's bad. Hey. Finally, I have to thank a female fan. I also have female fans haha Also sent a zero pot helmet Helpless just want over It's very fragrant and has nowhere to roast sausage. Eat for the first time. A thousand words into a sentence I love Lanzhou Take a look. You must think this is a Chinese medicine hall. Then you're wrong This is the ceiling of Hefei hand rolling pin yeah I went to the brothers to eat noodles like this Is the painting style a bit strange? It's a little weird Oh, how much is the total 50 pairs. I asked my friend to count them. The store is full of 50 intake air. Should be can't hang up Then there is more than one 600 ahead. 660 first. Then there is a 662 here. This scene ah This is beef soup This It's right to put aside this bull bone. You are Master Su Meng How many years have you seen this noodle shop? It's been in this place for 20 years yesterday. 20 years, a total of 32, a total of 32 years The Legend of Hefei Noodle Restaurant Ha, how many disciples have you received in total? A total of 1200~1280 The people who make rolling noodles in Hefei are basically your disciples and grandchildren. The whole country is This is Hefei There are also schools from other places. What did he go home to learn? Shenzhen Nanjing Shanghai Fujian ah this wuxi fullAll countries have land, fire and water. And that Inner Mongolia seven ha ha It's you. It's urgent to hang up all of them. Hanging ten rooms is not satisfied What about the big shed above now? Or because the house is small Hand Rolling Noodles How much is a bowl of beef noodles 14 ah This is 14. This is beef wonton noodles Beef Wonton Noodles He is a characteristic Add some noodles to it and it can't be delicious. Another spoonful of beef Noodles, give me a bowl of beef and red bean noodles Oh, it's tempting to look at it. Let's take a look at the extreme of this pennant beef noodles. Master, how does his noodle shop taste? Pretty good, pretty good. So see you can't eat Besides, this noodle is slightly spicy, not spicy They feel super cool It is written on the extreme of beef noodles Can it be called can be called You can have a few bowls later. Thank you. How much does it cost to add a fat sausage Then my beef ravioli Add a fat sausage Oh, this fat sausage can also be seen. It's mine Wow. Okay, okay, yeah. this is very fragrant Okay, thank you. Thank you. Woo This bowl is full of happiness It was half past nine in the morning When I came here just now, it was full of this. That's probably for breakfast. have eaten Eat Chinese food Lunch hasn't come yet. Oh, don't come Let's try it. What is the ultimate taste of beef noodles Let's look at the extreme of that top beef noodle. The boss sent more than 1000 disciples. This is beef red hand rolling pin The beef went down, by the way. A lot of people don't know Noodles in Hefei But I can responsibly tell you Hefei noodles really should have a sense of existence very, very heavy taste The boss likes it Ha ha ha This bowl is 20 86, uh It's wonton beef noodles Then I added 12 yuan for fat sausage. Then this is a local duck foot bag. This tiger skin chicken claw And this sausage Ha ha How are you? And water. We just asked again He is indeed a repeat customer quite a lot Old generation is quite good to say Most of us text messages Thank you. Thank you. Fat sausage, look at the fat of white bittern There is still a little fragrance in the oil. I haven't eaten fat intestines for a long time. Enjoyable a fat sausage a mouthful of beef One more gum If you have the chance to come to Hefei, you must try Hefei beef.
