I Hired a Professional Chef to Test TikTok Food Hacks

we challenge a professional chef to prepare us the most viral tick tock food life hacks we're going to be rating every single one of the foods he prepares to see just how good they are how is it oh wait we're doing all sorts of stuff today something will be good some of it we'll see we're also gonna trust out hopefully preston's uh knife skills dorito breaded fried cheese balls i couldn't tell you last time i had a dorito overall i'm disappointed hey where'd you get that shirt by the way uh pressingstyles.com these are called baby bells mini semi-soft cheeses it's pretty bad it's donuts what wait that's i don't know what it looks good fried cheese dorito crumbs is it it's fried cheese dorito crumbs this is like a baby oh guys that's pretty good it's good that is fantastic pretty good it's not my favorite i'm going to go beets here that was a phenomenal that was this is like a nfl sunday like mega snack oh oh okay i know this one's going to be similar oh it's hot too bro just made it oh mm-hmm oh look at that this one's smacked instead of ranch if i had like some really good marinara good that's marinara that's an s plus this one melts in your mouth for sure guys if you want to see us become a food channel leave a like leave a like leave a like i'm never hungry again i would love it it's not easy i need to eat a lot of bad food time to see if the lemon weigh on tick-tock is faster than the chef boy there's no making lemon juice do i need to give him a head start don't worry about me don't worry about me i'm doing great okay dude these are not ripe these are some stiff lemons you have to massage the lemon beforehand oh he's eating so much juice okay maybe that's a bad lemon it's a bad lemon a poor carpenter blames his tools preston oh is that my own ritual yes okay dude it does not work like it did on tick tock oh wait oh massage the lemon beforehand oh you just shoot dang it i was exploded upon oh my god he's already done with two of his lemons he has infinitely more juice than me yes i know another day in the office he even has cuts on his hand [Music] lemon juice i saw the i'm still working through my other eye right now [Music] just leave it alone scott no i think i can do it better [Music] judge him okay can you judge by taste first we're gonna do to taste but okay just look at the quantity difference here i was not able to milk my cow it tastes it does taste like fresher way i'm not even no way this one has a lot of sweat in it okay i'm done with the cooking i'm going back to the eating what are you prepping right now the red velvet chocolate chip cookies i love cookies oh my goodness this isn't like red velvet cookie yeah red velvet cookies guys what's on these hershey kisses they are a little bit um hard that's why you gotta use the milk oh it's like red oh my turning the milk red already all right a little too crunchy you guys have a nice balance of a supple cookie not too crunchy then it tastes a little bit like cereal simple is your favorite word recently you really like it i like we'll see supple cookies and this is a little bit on the the you know the adverse side the chocolate things are chocolate chocolate chips they're like really big they're chunky chocolate chips what's the tick tock let me make something cool there is a chef version [Music] i'm going right here these are like grocery store cookies a little bit yeah i'm going to give it a b because i just like the taste of them like if i had but i think they would it could be a lot better oh yeah oh my fudging gosh i'm gonna lose my lines that's like a brownie i would sell my youtube channel for these cookies i will make those for you every day supple that was a difference that one tastes like a like cake brownie cake yeah i'll give it a as well i would definitely give that an a candied bacon we're hitting it with brown sugar and pepper i do not think this is going to work well what do i know candied bacon with a little special coke to chase it down with i'm nervous about this coke this is coke it looks like syrup can i drink it drink drink i'll try it i'll try it is that soda made with bacon fat it is isn't it it's made with bacon it's what he candied the bacon in so it's candied bacon so it's literally it's a bacon fat cola i'm not good guys so we've tried it now we're going to rate it before he brings out his version okay the bacon is not going to give like a i was like like a beef he started up but the fat was horrible so we're going in between the fat you mean the stuff oh look at that even spread we got a b c and a d okay chef's version this is what you've all been waiting for real candy bacon real candy oh you can see that so basically look at this look this has got some glaze upon it you know it's good i think it lays upon it this is probably gonna be much better than soda candied bacon mm-hmm i'll pay for the oh much better good much better i'm sorry tick tock i love you but chef bacon beats the tick tock's bacon any day let's see s here killing's party i'm not bacon [Music] it's a cheese swiss roll like the little little debbie's making lunch stuff a little debbie oh that's good that's good wow that's fire you all might find me weird for this but syrup with your grilled cheese is good i'm just gonna say we need syrup it's amazing i'm going c with that one that was an a t or yeah the samus is if the cheese is not it i like that one you run a budget make little debbie's grilled cheese well debbie grilled cheesecake i'm gonna put these sour if i can keep them bacon lettuce tomato sandwiches the all-american classic blt how am i supposed to eat i have nothing can i get a knife to cut this i want to just wait look at the inside of that it's so thick so this is the tick tock one right there's also two sandwiches there that you guys are making oh i thought it was one you got e2 i don't think that's a tick tock i'm going for it he's doing it i'm going full shaggy on this i got a big mouth this ready really good what is in that so the tick tock blt just pretty standard except it's cooking bacon fat you know i always do i've always hated blts this is the first one i've i've never liked blt's this is real juicy that was insane it's a lot of fun i don't i'm gonna be honest i don't really like it easiest ass plus someone smokes good no it's an a i'm sorry i'm giving it a c i just don't like bacon d plus right there hopefully with our main two fingers here the rest of the fingers kind of right under here 90 percent of it it's all in these fingers all the forces done here so we have two ends we have the root end and the bull bench you only cut the bolt we cut the bulb in first we cut it in half and peel it crop much easier to fill it up again we make a cut and another cut we don't cut all the way through then we make cuts lengthwise we turn 90 degrees oh it's so much better god it's a tough one then you did it this way or the other way this way first try again so this is how you dice an onion according to tick tock luke the professional chef will be dicing it according to this checkpoint i'm going to make my incisions bro that tick-tock way is terrible hey you're almost done preston no i'm not because now i've got it you cut it once vertically then you got to do it again it's not working well boys oh you're hey yeah but i forgot what to do now that you got it sideways yeah so he goes listen this is probably the best diced onion i've ever done in my entire life we don't judge on speed here we only judge on our quantity well you can have quality not quantity it's not bad it's decent why look these still have skin on them i wasn't taught by tick-tock how to skin the onion just to cut the onion chef for 15 years making kraft macaroni and cheese for the first time in his life i'm not exaggerating either take pasta cook in water add cheese sauce why is this in the grocery store look at this [Music] oh i got a cinnamon roll oh is it what is this wait can we please these are so thick this is mac and cheese pancakes what explain let them explain hey wait there's mac and cheese in it what macaroni and cheese pancakes with a spicy maple sauce oh spicy i won pancakes he doesn't like spicy i also just got it all over your shirt because you were hugging the pancakes one pancake each guy you pancake hunger dude these are hot oh it's so hot goodness like i get a little tearaway shot oh look how hot look at this i need some mac and cheese i can't get any nuts i got some oh i thought i was trying sorry do you have a fork right there right yeah yeah no no i'm american okay okay here's my two cents i don't think mac and cheese belongs in pancakes i do after this i think that the pancakes themselves are phenomenal but i'm not a big fan of the mac like it feels weird this one would get asked here for me if there wasn't mac really don't talk with your mouth no no matter what it tells you here but with 3000 mac and cheese it's still that's true three eggs tears i think before tick tock nobody would ever thought to put macaroni and i'm gonna make this uh pizza casserole biscuit dough cheddar mozzarella pepperoni i'm gonna add some fresh basil and oregano to it is this weird is this like the biscuits it's biscuits isn't it that smells amazing oh look at that see look look someone get a close-up of that steam y'all see that deep puncture it dang dude this thing is tough oh look at that tear away oh cheesy goodness cheese wait though you see the smock i kind of like this one oh it smells really good garlic bread if you're wondering why we're doing this it's because so you don't have to that way you can judge the best tick tock recipes and recreate them for yourself i want a little more cheese and sauce in my hand did not wet the appetite quite like i wanted it to i do think this might be the favorite one my favorite one i've had so far though really might just be because i'm gluten free and i haven't had bread in three months so it just tastes really good i don't know man i want to do that that's a d boys no amazing but that's a d i'm giving it up i'm giving it a b all right now we're moving on to the grape segment who can cut faster listen this one is is interesting you put the grapes on the butt of the plate all of them it's called underside the underside is that the official name yes the underside of the plate i like the butt you want to know an easy way to farm subscriptions if the chef is faster than me go ahead hit that subscribe button so you put the butts not the underside are we starting you're not going to give me a go no he doesn't like to give he goes bro this is the most unequivocal way to slice grates tick tock is nothing but a facade you missed one okay kind of that was pretty positive no way better than the onion trick so they're all like half now look at that i look like a little teeny tiny tomatoes let's take a look here um yours look great preston is a little bit more messy um they have fallen you know what i was slopping really not bad look how clean that cut is on that side that's a very very clean cut and this one is like i don't like i don't want to eat this grape compared to this one just because of the five percent margin what is this mess what is that i don't know he does not have any of that chef wins this one tick tock you set me up to fail i'm not appreciative

Channel: Preston

Views: 3,890,424

Rating: 4.9352107 out of 5

Keywords: funny, challenge, family, comedy, preston, brianna

Id: EC-iJrNMJ_U

Length: 14min 9sec (849 seconds)

Published: Thu Nov 05 2020