How Big Does a Freeze Dried 1 lb. Gummy Bear Get?

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today's video is sponsored by raid Shadow legends in today's video we're going to see what happens if we try to freeze-dry a one pound gummy bear [Music] [Applause] since you guys are aware a 1 pound gummy bear is 11 servings I say it's like maybe 2 for me but according to this the back of our 1 pound gummy bear it should only be 11 servings but a 319 carbs 1,300 calories this is fantastic it also says it's equal to 280 standard sized gummy bears so we've got two of these 1 pound gummy bears you may have seen that these are not the biggest gummy bears in the world but we figured that this was a pretty good step up from our standard size they don't stand up real great by themselves but we want to see what happens when we freeze-dried should be kind of interesting now we don't actually know if it's gonna get all the way through a gummy bear in the past we have freeze-dried dubbing bears when we have freeze-dried gummy worms got some really cool results they puff up they turn into kind of like a crunchy cheeto that goes gelatinous it's very different but because of what Callie was just saying that we don't know if it'll make it all the way through we've got two gummy bears and we tried two different ways one of them will just be on the tray and we're gonna see what happens - I need your other one few times the other one we're going to slice up into smaller pieces so that poor gummy bear will not be all in one piece we just want to see if that's necessary to get the whole thing to freeze-dry and it might be freeze drivers aren't really designed to get through like this is almost 2 inches thick in some places so we can set our freeze dryer on a little bit higher heat and I think we can set it to go for extra time and we may just have to run it through a second time even after the first time through but we're gonna see what we can do to have the best chance of getting this gummy bear to freeze dry entirely because if it does that'd be cool and we've had like the little gummy bears have like we pulled inside so not these particular governors we did have some trouble in the past with Albanese gummy candies I believe I tried gummy worms from them and while the trolly gummy worms they puff up beautifully the albanese ones for some reason didn't I don't know if it's just because it's a different recipe exactly but I do love these they are the best I got this bag for my birthday and I'm halfway through it so I do want to throw some of these on the tray as a control as well right here we have that just like that and then this one you're just gonna slice up maybe not quite a quarter-inch but not much more than that I want to try a couple like paper-thin slices okay so see what happens of course that requires being able to slice through gummy bear before we load the freeze dryer with these colorful gummy bears though we want to tell you about something real raw dark epic and awesome oh are you referring to rage shadow legends of the massive multiplayer online 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want the torch I am corrected so now if I put this back it's just gonna burn instantly so this is not a perfect solution you could have just burned it until it was char and let it come off that way and now if I try and cut it's just gonna back that burning there that's as thin as you're gonna get I think I'm so impressed almost wow that's gonna stay right there and this is now going to go this direction okay so we've got our gummy bear sliced up we've got our mini controls and we have our giant gummy bear we're gonna run this up to the freeze dryer it may take more than one day I'm betting it will but let's see what happens all right fingers crossed hopefully in a day and a half that we'll have done something if not we'll probably just set it for another cycle and run it again may go and it's possible that like the stuff on the bottom will freeze dry and the stuff on top won't we may flip it over if we have to do another cycle to get from the other side they'd see how that works we've also had it before where they have melted in the drying process if it's a soft enough material I don't think these are because we've never had that problem with the gummy worms in the past it's some of our chocolates good so we'll see what happens fingers crossed well these are things we freeze-dried them we did I did come in and set it for a new cycle at that point I flipped over the giant gummy bear it hasn't really changed much since then this is basically what it looked like except now it has fly spots on all the protrusions yeah yeah and you know I bet it the middle of this is still not completely freeze-dried but we got much better results than I thought we would especially on the blue one that we cut into pieces these look very puffed up yep well okay and we've mentioned this in the past even this is a denser material than you get out of like patrol Ebro gummy worms so this is Albanese and Albanese are sort of a thicker recipe we think we're not sure why but they don't puff up the same but even these have puffed up the decent about now I want a cone open okay start from these small and so this is just a normal sized red gummy bear what what exactly remember how hard it was to cut through yeah full sized I'm gonna try the spine of the knife and see if it's any harder no pretty much exactly the same okay so we've made cheeto dust with gummy bears again yep that's bizarre I just revived the process let's check out the inside of the biggest rat you pick it up fate has decided for us that it's time to see the inside of the big one and look at that that looks changed all the way through sounds pretty cheeto ewwww no no I was right oh yeah this does have more chew to it so what Albanese always does there's a little really chewy gummy in the middle yeah that red one was crazy [Music] and this pink one I was pretty crunchy we didn't actually weigh it beforehand to see if it was accurately 1 pound we were just going and supposedly about what the box said what case we've lost point 1 yeah 6 maybe pounds off and it is still like there is absolutely still a weight to it it absolutely doesn't feel as fluffy as they normally are this is still a dense I am going to measure all of the blue parts together to see if more weight has been lost from the one that we cut up it feels like it that's if we can get everything to stack and balance nicely on our scale new strategy okay new strategy a bowl uh-huh we're professionals 13 points that's actually more what and we ate ears off of it dude I bet the ear off of it so all right all right okay our blue one that seems to have puffed up more to me actually has more weight to it still it's crunchy like it's not soft and cheeto we like these ones normally are where they break in little pieces it's just sort of snapping like if your finger nope I couldn't I tried to get a slice that didn't quite work broke or too much for that but we might have invented the loudest food in the universe you know how people are like movie theaters are a place where people want silence let's make the loudest treat possible popcorn and give it to them and put the ball in a dark room together we've made something louder [Music] it's pretty crunchy I'm gonna cut open this one living is our biggest piece what the inside is like and pretty grungy all the way through I'll give it this so the flavor is so much stronger we find that a lot can we do this even though it has expanded I feel like the flavor condenses without the liquid in it like before you eat it and you're like like the first thing that hits you is this is a gummy texture next it's okay sweet and then you can kind of get the aftertaste of bluegrass right first thing that hits you here is I have blue raspberry in my nose that's interesting [Music] [Music] I'm now going to be tasting artificial cherry in my mouth until I die I do regret that blue raspberry that concentrated is good cherry that concentrated is cough syrup okay so I put this gummy bear in the water to see if it would do anything and it's just kind of slowly dissolving while it floats to the top now I've got water in the microwave to get really hot I don't see what happens to it in hot water instead of cold water oh wow I'm so angry about that I think it just air is escaping fast enough that it's like bubbling and I can smell it smell the lemon so warm water way faster I'm just gonna take a piece of our giant bear and throw that in there too I'll the steam the lemon ones and then I just took a big chunk of blue and drop it in and it was all the way gummy bear teeth [Music] what did you have today alright gummybear team now the deal [Music] how cool is anyone not as flavorful as kool-aid here's the weird part guys this is super bizarre that is delicious and I'm really upset about it all right guys we have freeze-dried yet another very odd thing what else do you want to see because you know that freeze dryer is gonna be around for a while let's go in the comments below thanks again to our sponsor rage shadow legends click the link in the description to get playing today guys that's not all you know we've always got more for you see hit that box up the top to check out the most recent video and we will see you in the next one talk to you then [Music]
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Channel: TKOR
Views: 1,569,813
Rating: undefined out of 5
Keywords: thekingofrandom, tkor, grant thompson, nate, calli, random happens, freeze drying, freeze dried food, freeze dryer machine, long term food storage, how does a freeze dryer work, random experiment, gummy fruit, how to make space ice cream, best food to freeze dry, backpacking prep, my experience, problems, customer service, harvest right freeze dryer review, gummy bear, gummy worm, freeze drying experiments, what food should i put in a freeze dryer
Id: jZYpZTfWLmA
Channel Id: undefined
Length: 12min 39sec (759 seconds)
Published: Sat Jan 25 2020
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