1. Gwangjang Market Bibimbap, Kalguksu, Hand Dumplings This is where the lady who won the Gwangjang Market with barley rice bibimbap is located It is "Gabosae" located in Gwangjang Market All the ingredients for bibimbap are prepared by the boss from early morning Customers come from the morning and they have to prepare various bibimbap ingredients in a short time The owner was really quick with his hands! Put the rice water in the soybean paste soup I'll show you how to prepare delicious barley bibimbap, hand-made dumplings, and kalguksu Thank you for watching today as well :) The process of making barley rice The process of making kalguksu broth Radish Add dried radish greens to the miso soup Soybean paste Put the remaining soybean paste in the broth Anchovy a finished stock Bean sprouts Carrot leek Radish Mushrooms dried radish greens Lettuce Young radish kimchi Radish kimchi leek Kimchi Red pepper powder Young squash Bracken a clump of thorns Next, I'll show you the process of making hand dumplings, which is a popular menu dried radish Tofu Sesame seeds Sugar onion King oyster mushroom Pepper crushed garlic leek The process of making kalguksu dough The process of making kalguksu The process of making cold noodles - Barley Rice Bibimbap Packaging Process - 2) 24 o'clock at the unmanned ramen convenience store It is a 24-hour ramen convenience store located in Jongno, Seoul You can eat various kinds of ramen and various toppings for free From my favorite ramen to all kinds of fried noodles! I'll show you through the video Thank you for watching today as well :) Cheese and all toppings are free From now on, I'll teach you how to use "Jongno 24:00 unmanned ramen." If you choose the ramen, drink, and egg you want, and pay for it, it's over Isn't it really simple? "Jin Ramen" "Ramen in between" "Sesame Ramen" Eggs Bean sprouts leek Next, I will show you the process of making 4 types of fried noodles :) "Spicy Chicken Noodles "Carbo Spicy Chicken Noodles" "Shin Ramyun Fried Noodles" "Jjapaghetti" Cheese 3) Grandfather of Dongdaemun Crepe Do you know Dongdaemun Crepe Grandpa? :) This is a place where you eat in line all year round and finish out of ingredients in 4 hours of business It's also a place where you eat in line even before the opening And it is famous for its cleanliness and generous amount of ingredients Then I'll show you how to make various crepes from the preparation for the opening Thank you very much for watching today as well :) hand-made crepe When the preparations for the opening are somewhat finished Wipe the crepe board with butter Ice cream What you're seeing is frozen strawberries They use raw strawberries in winter 1) Nutella + Strawberry + Fresh Cream Crepe Making Process 2) Nutella + Banana + Ice Cream Crepe Making Process I change my gloves from time to time 3) Nutella + Strawberry + Banana Crepe (Basic) Making Process 4) The process of making strawberry jam + blueberry + whipped cream crepe Strawberry jam Blueberry 5) Nutella + Strawberry + Banana + Blueberry + Fresh Cream Crepe Making Process 6) Nutella + Blueberry + Ice Cream Crepe Making Process 7) Nutella + Banana Crepe (Basic) Making Process 8) Nutella + Strawberry + Ice Cream Crepe Making Process It's closed after 4 hours of business today Finally, I ordered a crepe of Nutella + Strawberry + Banana + Whipped Cream for my meal 4) Free toppings! If it's unmanned, it's convenient store It is "Munman Ramen Ajit" located in Daegu It's an unmanned ramen restaurant where you can cook and eat a variety of ramen yourself From spicy ramen to jjamppong ramen, bibim ramen, square kimbap, and tteokbokki, we sell a variety All toppings (bean sprouts, green onions, kimchi, pickled radish) are provided free of charge except for eggs From now on, I'll show you how to use "Unmanned Ramen hideout." If you choose the ramen, drink, and egg you want, and pay for it, it's over. "Ramen in between" "If it's open..." Bean sprouts. leek Eggs Kimchi Pickled radish instant rice Next, I will show you the process of making two types of fried noodles. :) "Jjapaghetti" "Spicy Chicken Noodles Next, I'll show you the process of making two kinds of white soup ramen "Beef bone soup" "4000 100 Jjamppong" "Paldo Bibimmyeon" "Stir-fried rice cake" 5) The most cost-effective 1,500 won bread croquette This is "Lee Hee-sung Instant Bread" located in Jukdo Market in Pohang It is famous for various croquette and handmade doughnuts Among them, the most popular ones are bread croquette and cheese croquette The ingredients for the bread croquette are prepared by the president and his wife every morning I'll show you the process of making "bread croquette" which is boiled potatoes and eggs, made into salad, and fried in bread. :) Potato Eggs Remove well-boiled eggs and potatoes Peel the potatoes and eggs when they cool down Mash the eggs and potatoes into a strainer Carrot + onion Sausages Peas + corn cones Mayonnaise Pepper black sesame Sesame seeds Mix the ingredients for the croquette well Don't you think there's a lot of stuff inside the croquette? :) Flour bread crumbs Next, I will show you the process of making vegetable and cheese croquette :) Butter dry yeast Salt corn flour a comprehensive bakery improvement powdered milk The process of making dough Eggs Ice + milk the process of making croquette 6) Three types of American-style Texas barbecue This is the Amateur Workshop located in Siheung, Gyeonggi-do This is a place that sells Texas barbecue where seasoned meat is smoked for 13 hours From now on, I will show you the process of making 3 types of Texas barbecue :) an oak pellet The area you're trimming now is called a "brisket." The process of making "Barbecue". This is the pork neck part of the pig that makes a full fork The process of seasoning The process of preparing chicken legs The process of trimming the spare lips sweet potato I will show you the process of making soup from now on :) onion Carrot Celery While the soup stock boils, I'll show you how to make barbecue sauce Barbecue sauce is done a mushroom of mushrooms Rice The mushroom soup is done Temperature check a hard charcoal From now on, "Fitmasters Sampler (brisket, full fork, spare lip)" I'll show you the process of making it 7) Annual sales of 1 billion won! Amazing hot dog store It is a "Pretty Fox Hot Dog" located in Gyeongju It's a place where the three sisters opened food trucks to stores It is a famous restaurant for various kinds of hot dogs with a lot of toppings Then I'll show you how to make a delicious hot dog from now on. :) Pickle Sausages Bacon Butter The baking process for hot dogs Lettuce onion The process of making Bulgogi XO sauce leek The process of making XO Bulgogi Hot Dog The sauce is handmade The process of making a cheddar cheese hot dog whole pepper mozzarella cheese Parmesan powder The process of making pizza hot dogs Pepperoni The process of making sweet potato carbo hot dog 8) Gwangjang Market Nurungji Chicken Gangjeong Located in Gwangjang Market in Seoul, it is Gwangjang Nurungji Dakgangjeong This restaurant is popular enough to line up long at the same time as the opening It is said that the store makes brown rice nurungji every day to match the word Nurungji Dakgangjeong The popular menu here is bone chicken gangjeong, which smells like garlic It is said that garlic was used in the sauce for a natural sweetness and flavor Then, shall we go see the process of making "Nurungji Chicken Gangjeong" in Gwangjang Market? Cooking oil While increasing the temperature of the cooking oil, make "brown rice nurungji." Garlic coconut oil - The process of making sweet and sour chicken sauce - Banana Honey Starch syrup The finished sauce is aged in the refrigerator Frying flour Chicken powder Water The process of fried chicken. Chilled Chicken Sweet and Sour Pork Sauce Next, I'll show you the process of making boneless sweet and sour chicken For your information, boneless sweet and sour chicken is only sold on weekends 9) King crab, snow crab, lobster takeout restaurant This is "Welcome to Gangnam Nonhyeon Branch" located in Gangnam, Seoul It is the first place in Korea to make snow crab, king crab, and lobster takeout service You can eat various kinds of crustaceans with good cost-effectiveness From now on, I'll show you the process of making various sauces, fried rice, and steamed king crabs The process of filling a tank with water Release the air pressure to operate the filter Usually a lobster a jumbo lobster onion The process of making tartar sauce canned pineapple Sugar Mayonnaise pure pepper wasabi powder The mustard sauce The finished tartar sauce is refrigerated for a day to remove the onion smell Steam snow crab, king crab, and lobster in a steamer for 20 minutes the process of preparing snow crabs leek Carrot canned corn Ice The process of making crab fried rice the intestines of king crabs dried seaweed flakes The process of preparing king crab The process of preparing lobsters The process of preparing jumbo lobsters How to make ramen seasoning Red pepper powder The process of making Americano 10) An in-and-out style hamburger store that sells 500 units a day This is "What the Burger" located in Yangsan, Gyeongsangnam-do The owner started with a food truck and has become a store with annual sales of 1 billion won We sell hamburgers with fresh ingredients every day under the motto of day production and day sales What the Burger makes "In & Out" style hamburgers, a famous American hamburger store I'll show you how to make a delicious burger now Tomato onion The process of making homemade burger patties Bacon Pepper Butter Melt enough butter on a hot iron plate Isn't the sound so good? :) Bake the bread for the burger on an iron plate I'm going to bake a hamburger patty Pepper Cheese Bake the bacon again It's the process of making "Shut the Burger" with plenty of meat Eggs The process of making scrambled eggs The process of frying shrimp rings This is the process of making a direct-fired whole shrimp burger. :) Lastly, I will show you the process of making the scrambled bomb "Jimotmi Burger." The process of making Ozzy Cheese French fries Like and subscribe is a big boost for me :)
