GARLIC BUTTER SHRIMP || QUICK AND EASY GARLIC SHRIMP || TERRI-ANN’S KITCHEN

vicious garlicky butter shrimp my goodness so tasty guys let me show you mm-hmm yes take a bite oh my gosh yes oh so delicious let us make some garlic butter shrimp in here I have about half a kilo of shrimp these have been cleaned and deveined as you can see I'm in the line down the back took off the vein however I decided to keep the shell on because I want the shelter eating all the juiciness of those shrimp okay so to season it up I am gonna go in with a little bit of Himalayan pink salt okay gonna put about a teaspoon in there nothing too much I'm also gonna go in with a little bit of garlic Italian seasoning let's see about half a teaspoon I'm gonna go in with a little bit of a smoked paprika this is for a little bit of color and for some flavor I'm putting about a teaspoon in there I'm gonna put about a teaspoon of my homemade green seasoning this is gonna provide some extra flavor and then you just want to mix it up so I've run out of cajun seasoning so I'm gonna be using a little bit of salsa this is gonna give some color and some flavor if you know about that good old saw something you know what I'm talking about okay just gonna put about half a teaspoon of sauce on in there and we gonna mix it up yes do you see how the stars all just change the color and just make this look so tasty even when raw that looks gorgeous so I'm gonna be using a clean pot this is my favorite pot brand is from Salter and I'm gonna be using some garlic butter and this is my favorite one of all time okay gonna be using about half of that and you just want to allow this to melt guys allow it to melt on low heat now because this butter has pieces of garlic in there and plus my green seasoning has garlic in there look closely you can see the specks of garlic yes just allow that to melt yes my darlings I'm gonna be going in with my shrimp yes so this is it guys that is looking gorgeous turn up your heat a bit and you just want to mix that in okay as you can see the shrimp takes about I'd say about two to three minutes to cook doesn't take very long yeah and it is cooking in all that garlic butter so yes it's gonna be so so delicious mmm it just mix it up nice because you want to cut it in that nice garlic butter yes and this is it guys all already do you see how beautiful the shrimp look yes absolutely gorgeous pick up the color yes and if you look closely you will see that the butter has melted and is dried up so it is gonna be time to serve but I'm gonna make an extra little garlic butter sauce to pour on the top so what you want to do now is to turn off your heat okay because it's been cooking for about four or five minutes now okay it's already my love's all already yes absolutely gorgeous so tasty okay let me show you mm-hmm yes take a bite so to make the garlic butter sauce all I did was using the same pan that I did my shrimp in I'm just gonna go in with a little bit of my garlic butter and just let it melt in the remainder of all those seasonings I'm using my same butter okay and don't worry it just has a little bit of parsley on the knife as soon as the butter melts then you go in and pour it over the dish and you will be in but heaven see this yes this is what I needed gorgeous guys you see that this is all I need some nice garlic butter sauce in that leftover seasonings at the bottom of the pan yes I hope you enjoyed this recipe if you did don't forget to give me a big thumbs up don't forget to subscribe to my channel and I'll see you again in my next one thank you for watching and bye bye [Music]

Channel: TERRI-ANN'S KITCHEN

Views: 35,572

Rating: 4.9525824 out of 5

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Id: l9MNix4DM-s

Length: 7min 33sec (453 seconds)

Published: Thu Dec 19 2019