French Lifestyle, Village life in January, Visiting Menton, South of France, French Countryside

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foreign [Music] foreign [Music] thank you [Music] hello everyone and hello 2023 [Music] I can't imagine time passed so quick it's a first Monday 2nd of January and I came here to say hello to the Sea to the Sun and to say hi to this new year I thought that this is a great place to start and to face the new adventures that this year prepared to us this sea is very calm today everything seems to be very calm [Music] I wanted to record you a small talk sitting on the beach but then I realized that the sound of the Waves was so strong that you can't even hear what I'm saying but I just wanted to say hello to you and I'm saying that France start to work today on 2nd of January everybody back to work and I'm going to work tomorrow so tomorrow my routine rule starts again to continue this wonderful morning I decided to go to a boulangerie and buy some yummy cakes so here we are in one of my favorite boulangerie Patisserie Pele it's in the center of montong and every time I'm here I want to buy everything look all these cakes I think you would understand me if you're here now we're gonna go back to our village I'm sure that my son and Chris are already awake [Music] this is our village cat we have lots of cats in our village to catch their mouth he is a fool after a night of hunting he didn't even wanted my cakes but I know that somebody will be happy now I told to my family that this morning I will just go down and film the sunrise and I didn't say anything about the cakes so it would be a good surprise [Music] is yet [Music] [Music] foreign [Music] welcome back to my kitchen you know before the holidays I wanted to make a video with a Christmas French dinner ideas but I didn't had a time so today I do have some time and I will cook this delicious dinner I prepare very often when I have some guests at house so let's prepare Madre di canaro fusek it's a French duck breast with dried fruits well I'm saying that it's a French recipe but you can correct me if in your country you have a similar dish but yeah here in France uh the Margaret de canar is very a common dish and you can see it in a menu in lots of restaurants is it dry fruits I use a dried apricot and dried figs but you can also put a reserve then you cover your duck breasts with the honey and lots of honey I love when it's very sweet and on the top I put a rumah rosemary yeah I was telling you uh the dark breasts is extremely popular in France and we'll usually be salt roasted or fried I love it roasted because for me it's less fat duck is served Jose so it's a slightly pink inside and if you want your duck breast cooked more than Rosie you shouldn't from the server when ordering but I think you will be asked how you would like your duck cooked so everything is ready now we put it in oven we love to eat a rose so we're gonna put it for 30 minutes it's ready now oh you don't see anything wait a minute sorry sorry guys now it's okay um our beautiful yummy and not that light dish is ready now and it smells just fantastic [Music] so we're gonna serve the table now and um Bon Appetit if you are preparing your dinner I want to thank you for uh watching me and I really appreciate it and I hope you all have a great day and I'll see you soon take care [Music] thank you
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Channel: French Vibes
Views: 22,290
Rating: undefined out of 5
Keywords: rural life, French food, French Riviera, life in france, French vlog, south of france, french, france, cannes, Côte d'Azur, menton, france travel, france holidays, travel in france, move to france, france vlog, medieval village, village life, life in countryside, countryside lifestyle, countryside life
Id: yxuRNtnNVoE
Channel Id: undefined
Length: 7min 41sec (461 seconds)
Published: Fri Jan 06 2023
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