Chef Goossens presents his signature dish, turbot with lobster béarnaise at 3 star Hof Van Cleve

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Channel: wbpstarscom

Views: 203,103

Rating: undefined out of 5

Keywords: Executive Chef, chef, head chef, restaurant, fine dining, wbpstars.com, wbpstars, wbp stars, interview, food, cooking, kitchen, recipe, recipes, haute cuisine, haute, cuisine, Michelin, star, wine cellar, wine, fine wine, fine wines, Michelin star, Chef Patron, Chef de Cuisine, cook, sommelier, patron, wbp, gastronomy, gourmet, top list, Zagat, pastry, sous, reviews, review, restaurant review, hotel, luxury, travel, suite, room, Hof Van Cleve, Worlds50best, top60, Peter Goossens

Id: lZ8LYN8UbC4

Channel Id: undefined

Length: 19min 40sec (1180 seconds)

Published: Sat Mar 31 2018