friends Hello everyone Today I’m cooking Chakhokhbili in Georgian I will cook according to a very interesting recipe that one grandfather taught me when I was in Georgia, don’t switch, it will be very interesting let’s go [music] Well, friends, I’ve oiled my legs, rinsed and we’ll cook, we need 200 grams vegetable oil , but friends will cook this wonderful dish. Here in such an oven. This is a tmf company. Siberian ovens . meat, fish, adjust in height, also friends, there is such a device, it is installed on top of the oven for frying barbecue, and please coals here. We fry skewers here, skewers are laid in general, such a unique oven, well, itself It consists of very dense good metal Inside So there is cast-iron grates on top are fully equipped for different sizes of the cauldron there is such an extractor also the most interesting thing is that it weighs a little absolutely mobile it can be moved to any place it can be installed under a canopy it has such an extractor insert into the roof and will pull out such side supports where you can completely put what - to cook salt Well, that is, it is unique, it is essentially a three-in- one grill oven and a barbecue, you don’t need to buy different things, everything can be bought like this in one complex and it will be very convenient friends Well, the oil is hot Let’s fry the chicken [music] Yes, friends Say right that a correctly assembled stove is the maximum success for a cook Why Because if a properly adjusted draft in the oven is uniform, the dishes in the Kazan will turn out perfectly beautiful If the oven is assembled incorrectly, one side will burn where the hood, that is, the temperature will be higher and on the side of the firewood supply it will always be lower and it will be inconvenient to use such a liver. In this case, look how it is evenly fried, you see. This indicates that the draft in the oven is uniform. That is, everything is set up very clearly and correctly . grill Barbecue barbecue portable can be installed on top, that is, nothing extra is not necessary, you do not need to buy everything separately, such a complex Barabek black bronze and it's time to salt this is our coarse salt and a mixture of 5 peppers chop the onion while the onion is fried chop the tomatoes bell peppers hot peppers the onion podzolilotsya fire turned down by closing the damper further send vegetables also friends garlic all the recipes I’ll prescribe right under this video 40 minutes have passed friends it’s time to add the main ingredients add butter this will give such a very spicy taste be sure to hops -suneli and utkha-suneli if utkha-suneli is not available in your store, you can get by with just hops-suneli, of course, adjika is spicy the aroma went , I cover the lid on a minimum fire, I leave it to languish for another 10 minutes, then I will put greens and herbs, I have dill parsley cilantro, someone will say I don’t like cilantro, but without cilantro This dish will not be chakhokhbili By the way, the grill grid is also like a stand for the lid. So it’s not three in one A4 in one. I put the greens for five minutes. the aroma is wonderful Well let's go try friends see how great it looks that's what it means when you cook on a good stove Well friends let's try the most delicious I think it's just the sauce What kind of Georgian dish without 50 grams friends With all my heart I want to wish you first it’s the turn of good health good mood more wealth Live rejoice and love each other for you very tasty something like this friends such a wonderful dish turned out in such an ideal oven I’ll leave a link to the oven right under this video Well, all the best to you, of course I I don’t say goodbye to you all See you soon friends bye bye
