Caldo de Res

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let's make C the beu and Chamorro the because you're going to need the bone marrow for flavor let's boil in water and yes I'm feeding an army garlic onion and one tomato Cru salt now let's cover we're going to cook for 2 hours and you can find this messam Mia by Jenny Martinez Tamala at JC peny scrape the carrot and never peel thanks for that tip shing with a napkin you're going to clean all this mess add carrots and potatoes calavita Mexicana corn cilantro stems cabbage cover and cook for another 15 minutes this is ready serve masito platano Sal avocado Lon now let's make a taco ELO and enjoy oh my God it's so good
Info
Channel: Jenny Martinez
Views: 346,317
Rating: undefined out of 5
Keywords: jenny, jenny martinez, happybelliesbyjenny, jennymartinezzz, mesamia, caldo de res, beef soup, mexican soup, winter, recipe
Id: 76tsilB_hCo
Channel Id: undefined
Length: 0min 54sec (54 seconds)
Published: Thu Oct 12 2023
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