Best Pepper Steak Recipe | Easy Beef Stir Fry | Fluffy Basmati Rice Recipe |Steak and Pepper

[Music] this pepper sticks recipe is so delicious and very easy to make hey friends I'm Chef let's start this dish for this pepper steak recipe I have this piece of Scar steak that is about 1.5 lb this is a fairly tender cut of beef we going to open [Applause] this get some paper towel and just part it to dry that's very important for this kind of recipe you want to be careful how the grains of the steak run you can see they run just across going to cut this beef on a bias across the grain so that we just improve the tenderness so we want to just go thin you can actually just cut this in half the grains run along this way so I want to cut across so that when you're chewing it's much easier and then I'm just going to cut them into fairly thin pieces so this is very good cut of beef nicely marbled and this has very good flavors actually a very good piece for Gra feeling too still with the beef on The Cutting Board some salt black pepper I just don't want to do extra clean up I'm going to sprinkle this with some rice flour you can do regular flour but I'm looking to do a dish today actually that is glutenfree let's bring all these together just Co the beef with the rice flour rice flour is glutenfree corn starch is gluten-free the reason that I'm using the rice flour too because I'm doing a batch cooking this is a dish that I'm going to save in the freezer and corn starch is not very good for heating so when you combine it with the rice flour it makes it easier when you reheat the sauce will still be stable so that's a good tip now for the veggies three peppers a white onion nothing better than a sharp knife when you're working in the kitchen take out that sticker Julien the papers or cut them into match sticks absolutely no waste this is cooking at home I always emphasize no fanciness if that is English so take this and just just like so nice fairly medium Julian or mstick and I'll do the rest of the peppers onto a holding container we need one onion peel and slice [Music] it just make sure the onions are separated and then this will be mixed with the peppers I always encourage to eat with your eyes and colors mostly translate into more nutrients by the way thank you friends for all your support I just received my silver award I'm just so happy and I'm just so thankful to have you on my channel each and every one of you I'm just so [Music] thankful [Music] [Music] now with all the prep work done it's it's a good time now to start making our pepper stick dish add 2 tbsps of vegetable oil into this pan and let it heat add the beef and make sure every teast touches the bottom of the [Music] pan just turn each piece of the beef to make sure that it's all nicely Brown and by the time this beef is Brown It's actually almost cooked so you also want to be careful you don't overcook it so remove this beef onto this plate set it aside and do the other batch this beef is all brown onto the pan peppers onions season attach salt and pepper we just want to slightly soften these peppers and onions [Music] our Peppers here have slightly softened add a tablespoon of garlic ginger tablespoon a half a teaspoon of tomato [Music] paste just lightly cook off the ginger and the garlic and caramelize the tomato paste just so slightly at this point if you need to add extra vegetable oil you can now return the beef into the pan together with all the juices that have accumulated add about 3 tbsp of tamari sauce this is glutenfree soy a tablespoon of balsamic vinegar about 1/4 taspo of s oil a teaspoon of honey just to bring all the flavors together toast this so remember we use the rice flour in the beginning to coat the beef so this will thicken the sauce here I'll give it just a splash of water and this is basically done into this pan add some of the leftover garlic ginger just a touch of vegetable oil a cup of basmati rice that I rinsed three times in cold water and just left it to soak add some salt just a touch of pepper once this comes to a boil cover cook for about 15 to 18 minutes all until the rice is cooked nice and fluffy reduce the heat finish with some scallion some cantro this is headed to the [Music] table our delicious pepper stick dinner and basati rice is all cooked you can serve this family style just as e or you can serve individually look at that beautiful rice just fluff it slightly M so fragrant with the ginger the garlic now to serve just Mound some of this rice rice goes onto the plate come onto this beautiful pepper stick here mount it right on top this looks like a good portion for me garnish with some of these scallion just a touch of cantro you can use one of [Music] them so friends there you have it our delicious pepper stick that you can do on any day of the week with this basmati rice it makes a very comforting dish just going to have to give it a bite here how about some peppers with this fluffy rice so friends a very quick and easy dish that you can do on any day of the week delicious pepper stick recipe with this fluffy basmati rice it's a dish that you can batch cook save it in the fridge or you can even save it in the freezer and you and your family will definitely enjoy it thank you so much for watching this one I hope to see you in the next one just remember please comment subscribe to this channel give me a thumbs up I will see you in the next [Music] one

Channel: Chef D Wainaina

Views: 2,065,461

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Id: 3U0HWne8KnE

Length: 11min 49sec (709 seconds)

Published: Wed Nov 09 2022