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Hello everyone, I'm Kimmy living in Thailand Hello everyone, I'm Kimmy living in Thailand I'm really excited about today's episode because it's a seafood special ( Seafood addicted )  I'm really excited about today's episode because it's a seafood special ( Seafood addicted )   In this episode, I'll introduce you to three hidden gem seafood restaurants along the Sukhumvit line (light green line) of the Bangkok BTS.   In this episode, I'll introduce you to three hidden gem seafood restaurants along the Sukhumvit line (light green line) of the Bangkok BTS.   In this episode, I'll introduce you to three hidden gem seafood restaurants along the Sukhumvit line (light green line) of the Bangkok BTS.  We have a la carte, set meals, and all-you-can-eat seafood options. We have a la carte, set meals, and all-you-can-eat seafood options.  If you're as big of a seafood fan as I am, you definitely won't want to miss this. Let's go.  If you're as big of a seafood fan as I am, you definitely won't want to miss this. Let's go.  If you're as big of a seafood fan as I am, you definitely won't want to miss this. Let's go. We've arrived at the first restaurant, located at the BTS Skytrain Phra Khanong station.  We've arrived at the first restaurant, located at the BTS Skytrain Phra Khanong station.  This place is called Mahasamut, which means 'ocean'. This place is called Mahasamut, which means 'ocean'.  It's named this because their seafood is freshly delivered from the Mahachai seafood market.  It's named this because their seafood is freshly delivered from the Mahachai seafood market.  It's named this because their seafood is freshly delivered from the Mahachai seafood market.  Let's go check it out  This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more This is their menu, which features six different categories, including blue crab, sea bass, tiger prawns, scallops, squid, and more Importantly, the menu is in both Chinese and English.  Importantly, the menu is in both Chinese and English.  You can pair these with jasmine rice or Thai instant noodles, the Mama noodles You can pair these with jasmine rice or Thai instant noodles, the Mama noodles I just checked their prices, ranging from 220 to 580 baht I just checked their prices, ranging from 220 to 580 baht  I've found a few dishes that I really want to try. This is the Crab Meat with Silky Eggs Rice (Poo Khai Khon), priced at 350 baht This is the Crab Meat with Silky Eggs Rice (Poo Khai Khon), priced at 350 baht It smells so good, with a hint of milk and cream.  It smells so good, with a hint of milk and cream.  It smells so good, with a hint of milk and cream.  The eggs are incredibly soft and smooth.  If you like a strong milk flavor, you'll love this.  If you like a strong milk flavor, you'll love this.  The creamy flavor lingers on your lips.  The crab meat is freshly delivered.  Tasting it alone, I really love the rich crab flavor.  Tasting it alone, I really love the rich crab flavor.  The texture is a bit denser.  I think the crab meat's sweetness stands out more when eaten separately from the eggs Because it includes cream and condensed milk, the milky taste is stronger, making the overall dish lighter and not spicy at all.  Because it includes cream and condensed milk, the milky taste is stronger, making the overall dish lighter and not spicy at all.  Because it includes cream and condensed milk, the milky taste is stronger, making the overall dish lighter and not spicy at all.  If you don't eat spicy food, you can opt for this dish.  I think adding some seafood sauce could be interesting Try the seafood sauce It's quite sour, I dipped too much.  The sauce leans more towards the sour side, with a spicy aftertaste that slowly tingles on the tip of your tongue. The sauce leans more towards the sour side, with a spicy aftertaste that slowly tingles on the tip of your tongue. The sauce leans more towards the sour side, with a spicy aftertaste that slowly tingles on the tip of your tongue.  Consider how much you dip. Next up is the Kao Pad Poo, crab fried rice with crab roe, priced at 380 baht  Next up is the Kao Pad Poo, crab fried rice with crab roe, priced at 380 baht  Next up is the Kao Pad Poo, crab fried rice with crab roe, priced at 380 baht  (full of crab aroma)  It's very flavorful.  The rice grains are distinct yet slightly sticky The rice grains are distinct yet slightly sticky I like this dish.  The crab flavor is incredibly rich.  The crab roe is wrapped inside, surrounding every bite with full crab roe and meat.  The crab roe is wrapped inside, surrounding every bite with full crab roe and meat.  Enhancing the flavor with seafood sauce really elevates the dish, adding a sour and spicy taste.  Enhancing the flavor with seafood sauce really elevates the dish, adding a sour and spicy taste.  Enhancing the flavor with seafood sauce really elevates the dish, adding a sour and spicy taste.  Enhancing the flavor with seafood sauce really elevates the dish, adding a sour and spicy taste.  Besides the strong crab flavor, there's also a hint of pepper. Besides the strong crab flavor, there's also a hint of pepper. Besides the strong crab flavor, there's also a hint of pepper.  I'd come back for this dish; it's worth a second visit A round of applause for how delicious it is (claps hands). Moving on to something different, the Kung Lai Suea Kaphrao Mama (Tiger Prawns with Stir-fried Mama Noodles) Moving on to something different, the Kung Lai Suea Kaphrao Mama (Tiger Prawns with Stir-fried Mama Noodles) Moving on to something different, the Kung Lai Suea Kaphrao Mama (Tiger Prawns with Stir-fried Mama Noodles) Kung Lai Suea refers to the tiger prawns on top  It smells spicy.  This dish is priced at 250 baht.  The noodles have a stir-fried instant noodle texture and are very elastic.   The noodles have a stir-fried instant noodle texture and are very elastic.  Are these really instant noodles?  This dish has a stronger flavor, with a refreshing spicy taste and a slight numbing sensation, along with a hint of clove aroma. This dish has a stronger flavor, with a refreshing spicy taste and a slight numbing sensation, along with a hint of clove aroma. This dish has a stronger flavor, with a refreshing spicy taste and a slight numbing sensation, along with a hint of clove aroma. This dish has a stronger flavor, with a refreshing spicy taste and a slight numbing sensation, along with a hint of clove aroma.  It becomes smoother the more you eat it.  It's addictively spicy.  The waiter mentioned that if you can't handle spicy food, the spiciness can be adjusted.   The waiter mentioned that if you can't handle spicy food, the spiciness can be adjusted.   The waiter mentioned that if you can't handle spicy food, the spiciness can be adjusted.  The prawns are very chewy and fresh.  If you can't eat spicy, make sure to tell the restaurant to make it less spicy If you can't eat spicy, make sure to tell the restaurant to make it less spicy But if you can handle it, give it a try because the spiciness isn't uncomfortable. Next, we have my favorite, the Fried Egg with Hoi Shell Pad Kaphrao (Stir-fried Scallops with Basil and Fried Egg), also part of the basil series, paired with scallops.  Next, we have my favorite, the Fried Egg with Hoi Shell Pad Kaphrao (Stir-fried Scallops with Basil and Fried Egg), also part of the basil series, paired with scallops.  Next, we have my favorite, the Fried Egg with Hoi Shell Pad Kaphrao (Stir-fried Scallops with Basil and Fried Egg), also part of the basil series, paired with scallops.  Next, we have my favorite, the Fried Egg with Hoi Shell Pad Kaphrao (Stir-fried Scallops with Basil and Fried Egg), also part of the basil series, paired with scallops.  This dish is priced at 280 baht.  The scallops are so fresh and sweet The meat is tender.  The sweet and juicy flavors burst out when you bite into it. The sweet and juicy flavors burst out when you bite into it.  Stir-frying it with basil doesn't overpower the scallops with spiciness, so their sweetness is preserved.  Stir-frying it with basil doesn't overpower the scallops with spiciness, so their sweetness is preserved.  Stir-frying it with basil doesn't overpower the scallops with spiciness, so their sweetness is preserved.  Choosing this fried egg is the right move.  It's delicious with rice, a perfect pairing. It's delicious with rice, a perfect pairing.  For an additional 20 baht, you can get this fried egg, and its crispy exterior complements the texture wonderfully.  For an additional 20 baht, you can get this fried egg, and its crispy exterior complements the texture wonderfully.  For an additional 20 baht, you can get this fried egg, and its crispy exterior complements the texture wonderfully.  For an additional 20 baht, you can get this fried egg, and its crispy exterior complements the texture wonderfully. If you leave a review on Google, they'll give you a chrysanthemum tea. If you leave a review on Google, they'll give you a chrysanthemum tea.  It's not too sweet; it's mildly sugary. Pretty good.  It's not too sweet; it's mildly sugary. Pretty good.  It's not too sweet; it's mildly sugary. Pretty good. My favorite is the crab fried rice The crab aroma is strong, and it comes with crab roe and a rich pepper flavor, enhanced by the wok.  The crab aroma is strong, and it comes with crab roe and a rich pepper flavor, enhanced by the wok.  The crab aroma is strong, and it comes with crab roe and a rich pepper flavor, enhanced by the wok.  It's even better than the Michelin Bib Gourmand awarded crab fried rice.  If you're in Bangkok and love seafood or basil dishes, this is the place to go.  If you're in Bangkok and love seafood or basil dishes, this is the place to go.  If you're in Bangkok and love seafood or basil dishes, this is the place to go. I forgot to share the restaurant's opening hours with you.  It's open from 10 a.m. to 9 p.m., and they have two branches.   It's open from 10 a.m. to 9 p.m., and they have two branches.  The first branch is at Sukhumvit, accessible by the BTS Skytrain to Phra Khanong station.  The second is near Wongwian Yai.  The second is near Wongwian Yai.  The second is near Wongwian Yai.  Sharing this with yoy We're off to the next restaurant  (a shout-out to all seafood lovers). If you're planning a trip to Thailand but don't want to spend too much time planning or don't know where to start, don't worry. If you're planning a trip to Thailand but don't want to spend too much time planning or don't know where to start, don't worry. If you're planning a trip to Thailand but don't want to spend too much time planning or don't know where to start, don't worry. If you're planning a trip to Thailand but don't want to spend too much time planning or don't know where to start, don't worry.  I have a service that can tailor your trip to Thailand just for you.  I have a service that can tailor your trip to Thailand just for you.  Whether you're into deep exploration, food tours, or temple and cultural tours, I've got you covered.   Whether you're into deep exploration, food tours, or temple and cultural tours, I've got you covered.   Whether you're into deep exploration, food tours, or temple and cultural tours, I've got you covered.   Whether you're into deep exploration, food tours, or temple and cultural tours, I've got you covered.  I'll put more information in the video description below.  Let me help you plan your trip to Thailand. Now we're heading to the next restaurant, which is conveniently located between the BTS Skytrain stations Phrom Phong and Asok, right in the middle. Now we're heading to the next restaurant, which is conveniently located between the BTS Skytrain stations Phrom Phong and Asok, right in the middle.  It's about a 10-minute walk from either station.  This place is called BaanMama, which translates to "Mom's Home". This place is called BaanMama, which translates to "Mom's Home". I've eaten here before  and oh my, it was delicious and definitely worth a revisit and oh my, it was delicious and definitely worth a revisit So, I've included it in today's topic Let's go in and order. The opening hours are from 11 a.m. to 9 p.m. from Tuesday to Friday. The opening hours are from 11 a.m. to 9 p.m. from Tuesday to Friday.  They take a break at 14.31 - 16.59 pm  They're open on Saturday and Sunday but closed on Mondays.  I was completely taken aback when I first walked in because the interior looks like a café, and they specialize in a wide variety of seafood. I was completely taken aback when I first walked in because the interior looks like a café, and they specialize in a wide variety of seafood. I was completely taken aback when I first walked in because the interior looks like a café, and they specialize in a wide variety of seafood. I was completely taken aback when I first walked in because the interior looks like a café, and they specialize in a wide variety of seafood.  Basically, any seafood you can think of, they have it. When I came here last time, there was no Chinese yet  After reading my article last time from Facebook, are you guys interested in trying it out?  Love you all, thank you. I'm also thankful to the owner for adding a Chinese menu, making it much easier for us to order. I'm also thankful to the owner for adding a Chinese menu, making it much easier for us to order.  Look at this, this was a must-order for me the last time, and they also have marinated raw crab.  Look at this, this was a must-order for me the last time, and they also have marinated raw crab.  Look at this, this was a must-order for me the last time, and they also have marinated raw crab.  Today's going to be a gout-inducing day LOL The first dish is Yum Poo Talay Kai Dong, which I ordered in a small portion for 550 baht The first dish is Yum Poo Talay Kai Dong, which I ordered in a small portion for 550 baht The first dish is Yum Poo Talay Kai Dong, which I ordered in a small portion for 550 baht It comes with a seafood sauce.  The color looks super sweet Giving off a fresh vibe  I ordered a small portion just in case I couldn't handle it.  Do you guys like raw food?  The egg on top is really sweet, and the crab roe is rich and sweet. The egg on top is really sweet, and the crab roe is rich and sweet. Next is the Steamed Lemon Squid (Pla Muk Nung Manow) "Manow" means lemon, and "Pla Muk" refers to squid.  "Manow" means lemon, and "Pla Muk" refers to squid.  The squid comes with egg The lemon aroma is strong  just as fresh as the last time I was here The squid's has a nice chew to it, very bouncy.  The squid's has a nice chew to it, very bouncy.  The squid's has a nice chew to it, very bouncy.  The egg inside is sweet.  Usually, other places make it a bit stronger in flavor, but I think this place does it lighter.   Usually, other places make it a bit stronger in flavor, but I think this place does it lighter.  You should be able to taste the natural sweetness of the squid. Then, the Giant River Prawn served with salt Then, the Giant River Prawn served with salt Look at the meat quality of their giant river prawns.  This dish costs 890 baht, and they offer both small and large portions This dish costs 890 baht, and they offer both small and large portions This dish costs 890 baht, and they offer both small and large portions I ordered the large one.  The eggs are bursting out.  Wow, look at this prawn head Wow, look at this prawn head filled with yellow roe Still dripping, so juicy   Is this even reasonable?  It's so exaggerated.  So sweet The roe inside the prawn head is very rich. The roe inside the prawn head is very rich.  Honestly, a large portion is not enough.   Honestly, a large portion is not enough.  The meat inside the head is also edible, not at all tough, very fresh and tender, and finely textured.  The meat inside the head is also edible, not at all tough, very fresh and tender, and finely textured.  The meat inside the head is also edible, not at all tough, very fresh and tender, and finely textured.  It feels like I'm fishing in the ocean, so fresh. It feels like I'm fishing in the ocean, so fresh. Since we're already on the topic of giant river prawns, I ordered two different kinds. Since we're already on the topic of giant river prawns, I ordered two different kinds.  "Kung Mae Naam" means giant river prawn.   "Kung Mae Naam" means giant river prawn.  This one right here matches the picture perfectly, no discrepancies. This one right here matches the picture perfectly, no discrepancies.  Look, it's crazy.  890 baht for the large portion 890 baht for the large portion The charcoal-grilled flavor of the prawn is incredibly fragrant Compared to the previous one, I prefer this because it has that added grilled aroma.  Compared to the previous one, I prefer this because it has that added grilled aroma.  Compared to the previous one, I prefer this because it has that added grilled aroma.  Grilled to about 70-80% doneness, the meat quality is more delicate and tender. Grilled to about 70-80% doneness, the meat quality is more delicate and tender. (Love it) What to do? I already eat them all  Poon won't get to eat.  You'll have to order another one for yourself (unsharable food )  What!!!!!!  It's so good I could even eat the shell Such bliss.  For the final dish, I ordered something I had the last time too, Fresh Milk Crab.   For the final dish, I ordered something I had the last time too, Fresh Milk Crab.  They offer it in both large and small portions.  I went for the large portion for 650 baht.   I went for the large portion for 650 baht.  What's special is that the white part on top is all milk broth.  It's like drinking fresh milk crab soup.  Wow, the crab roe is incredibly rich. Wow, the crab roe is incredibly rich.  Just one bite and you'd want to shout out its richness, but not just rich, it's sweetly rich.   Just one bite and you'd want to shout out its richness, but not just rich, it's sweetly rich.   Just one bite and you'd want to shout out its richness, but not just rich, it's sweetly rich.  The meat is delicate and sweet.  Amazing. Look at that meat it's finely textured when you bite down, and it has a juicy sensation. it's finely textured when you bite down, and it has a juicy sensation.  The broth even has a hint of fresh milk flavor.  Their portions are delicately sized, just right for one person  If there are more people, I suggest ordering more.  In summary, every seafood dish here derives its sweetness from the food itself, the most original flavor.  In summary, every seafood dish here derives its sweetness from the food itself, the most original flavor.  You don't even need the sauce very fresh Next, we'll head to another restaurant. Now we've arrived at the third restaurant, which is accessible from the BTS Siam station.  Now we've arrived at the third restaurant, which is accessible from the BTS Siam station.  It's called Wisdom International Buffet, an all-you-can-eat seafood place It's called Wisdom International Buffet, an all-you-can-eat seafood place It's called Wisdom International Buffet, an all-you-can-eat seafood place Aside from seafood, they offer four different types of cuisines, including Chinese, Western, Japanese, and Thai. Aside from seafood, they offer four different types of cuisines, including Chinese, Western, Japanese, and Thai. Aside from seafood, they offer four different types of cuisines, including Chinese, Western, Japanese, and Thai.  There are eight branches of this restaurant, with two located near Siam station.   There are eight branches of this restaurant, with two located near Siam station.  One is on the fourth floor of Siam Paragon, and the other is on the fifth floor of Siam Square One.  One is on the fourth floor of Siam Paragon, and the other is on the fifth floor of Siam Square One.  One is on the fourth floor of Siam Paragon, and the other is on the fifth floor of Siam Square One.  Let's go check it out. The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  The prices are 999 baht for the black tier, 1149 baht for the platinum tier, and 1699 baht for the diamond tier.  Today, we're going for the latter, which comes to 2000 baht after tax. For children, it's 849 baht, coming to 1000 baht after tax. Today, we're going for the latter, which comes to 2000 baht after tax. For children, it's 849 baht, coming to 1000 baht after tax. Today, we're going for the latter, which comes to 2000 baht after tax. For children, it's 849 baht, coming to 1000 baht after tax. Today, we're going for the latter, which comes to 2000 baht after tax. For children, it's 849 baht, coming to 1000 baht after tax. The space is vast and quite crowded.  The space is vast and quite crowded.  I recommend making a reservation online beforehand, which can be done via LINE or WeChat, and they even have Chinese translation available on WeChat, which is great. I recommend making a reservation online beforehand, which can be done via LINE or WeChat, and they even have Chinese translation available on WeChat, which is great. I recommend making a reservation online beforehand, which can be done via LINE or WeChat, and they even have Chinese translation available on WeChat, which is great. I recommend making a reservation online beforehand, which can be done via LINE or WeChat, and they even have Chinese translation available on WeChat, which is great. Prices vary across five different tiers, ranging from 999 to 9999 baht. Prices vary across five different tiers, ranging from 999 to 9999 baht. We need to order quickly since there's a time limit of one and a half hours to order and a two-hour dining limit. We need to order quickly since there's a time limit of one and a half hours to order and a two-hour dining limit. We need to order quickly since there's a time limit of one and a half hours to order and a two-hour dining limit. We need to order quickly since there's a time limit of one and a half hours to order and a two-hour dining limit.  They also offer desserts.  There's an iPad at the table with both Chinese and English menus, making it very convenient. There's an iPad at the table with both Chinese and English menus, making it very convenient. There's an iPad at the table with both Chinese and English menus, making it very convenient.  You can place your orders using the iPad and won't need to leave your seat except to get drinks.   You can place your orders using the iPad and won't need to leave your seat except to get drinks.   You can place your orders using the iPad and won't need to leave your seat except to get drinks.  The dishes are served directly to your table. Let me show you the giant river prawn.  The eggs are on top meat easily separates from the shell The prawns are very sweet, and so are the eggs.  The prawns are very sweet, and so are the eggs.  The texture is bouncy and chewy, a giant river prawn that can be devoured in just a few bites. The texture is bouncy and chewy, a giant river prawn that can be devoured in just a few bites. The texture is bouncy and chewy, a giant river prawn that can be devoured in just a few bites.  They also offer various cooking methods and sauces.  They also offer various cooking methods and sauces. Trying another variety, this one is charcoal-grilled and then topped with a sauce reminiscent of Indian curry chicken. Trying another variety, this one is charcoal-grilled and then topped with a sauce reminiscent of Indian curry chicken. Trying another variety, this one is charcoal-grilled and then topped with a sauce reminiscent of Indian curry chicken. Trying another variety, this one is charcoal-grilled and then topped with a sauce reminiscent of Indian curry chicken.  Surprisingly delicious.  There's also this version covered with cheese and fried tempura, like Japanese tempura with fish roe sauce and prawns.  There's also this version covered with cheese and fried tempura, like Japanese tempura with fish roe sauce and prawns.  There's also this version covered with cheese and fried tempura, like Japanese tempura with fish roe sauce and prawns.  There's also this version covered with cheese and fried tempura, like Japanese tempura with fish roe sauce and prawns.  This dish tastes a bit sour, a mix of Japanese and Thai styles.  This dish tastes a bit sour, a mix of Japanese and Thai styles.  They serve dishes quickly, so you can order more as you go to ensure food doesn't get cold.  They serve dishes quickly, so you can order more as you go to ensure food doesn't get cold.  They serve dishes quickly, so you can order more as you go to ensure food doesn't get cold.  Prawns are best eaten warm. The baked cheese version is a truffle cheese prawn, with a strong truffle flavor, reminiscent of a rich Italian pasta with truffle sauce. The baked cheese version is a truffle cheese prawn, with a strong truffle flavor, reminiscent of a rich Italian pasta with truffle sauce. The baked cheese version is a truffle cheese prawn, with a strong truffle flavor, reminiscent of a rich Italian pasta with truffle sauce. The baked cheese version is a truffle cheese prawn, with a strong truffle flavor, reminiscent of a rich Italian pasta with truffle sauce. The baked cheese version is a truffle cheese prawn, with a strong truffle flavor, reminiscent of a rich Italian pasta with truffle sauce.  It feels like a bit of international cuisine.   It feels like a bit of international cuisine.  Surprisingly, you can find many river prawns here, served in various international styles.  Surprisingly, you can find many river prawns here, served in various international styles.  The prawns are always fresh and bouncy, no matter which style of cooking (It’s so delicious that I’m dancing for joy) How many prawns can one person eat? Ha ha ha ha This one comes with Thai fried river noodles.  The sauce is overflowing, and it's served with an egg.  The sauce is overflowing, and it's served with an egg.  Delicious! So happy.  The prawns served with Thai fried noodles are also very fresh, salt-grilled prawns with that charcoal-grilled flavor.  The prawns served with Thai fried noodles are also very fresh, salt-grilled prawns with that charcoal-grilled flavor.  The prawns served with Thai fried noodles are also very fresh, salt-grilled prawns with that charcoal-grilled flavor.  The prawns served with Thai fried noodles are also very fresh, salt-grilled prawns with that charcoal-grilled flavor. The salmon sashimi has evenly distributed fat, cut into large, thick slices. Eating it feels blissfully juicy The salmon sashimi has evenly distributed fat, cut into large, thick slices. Eating it feels blissfully juicy The salmon sashimi has evenly distributed fat, cut into large, thick slices. Eating it feels blissfully juicy I also ordered boat noodles with beef.  I also ordered boat noodles with beef.  I also ordered boat noodles with beef.  I also ordered boat noodles with beef.  I also ordered boat noodles with beef.  The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices. The soup is richly flavored, with a strong aroma of basil and scallions. It's a bit sour and a bit spicy, perfectly enveloping the Wagyu beef slices.  They could just open a boat noodle restaurant right here. The soft-shell crab salad comes with actual crab and crab eggs. The soft-shell crab salad comes with actual crab and crab eggs. The soft-shell crab salad comes with actual crab and crab eggs.  It's a refreshing, non-greasy fried dish that's also juicy.   It's a refreshing, non-greasy fried dish that's also juicy.  The extravagant-looking Wagyu beef awaits me.  While waiting for my Wagyu Go get a drink I'm back There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  There's a good selection, both hot and cold, including coffee, tea, Coca-Cola, Sprite, and Taiwanese milk tea, thai milktea  (Thai Milk Tea) Wow So sweet Tried an oyster One shot / One bite  sorry oysters I still can't quite accept raw oysters. It seems I've overcooked it.  Mmm, it smells so good Can eat the leaves too Really? No way, you're trying to trick me. No way, you're trying to trick me.  It's a bit overcooked but still delicious, with a leafy aroma.  It's a bit overcooked but still delicious, with a leafy aroma.  It's a bit overcooked but still delicious, with a leafy aroma. Peking duck Not bad though it's lost its crispiness and has cooled down.  It's best eaten warm, or the skin becomes hard.   It's best eaten warm, or the skin becomes hard.   It's best eaten warm, or the skin becomes hard.  The duck flavor is rich. The duck flavor is rich. The sweet shrimp sushi is filled with yuzu, giving it a sour taste that complements the sweet shrimp. The sweet shrimp sushi is filled with yuzu, giving it a sour taste that complements the sweet shrimp. The sweet shrimp sushi is filled with yuzu, giving it a sour taste that complements the sweet shrimp. The sweet shrimp sushi is filled with yuzu, giving it a sour taste that complements the sweet shrimp.  Delicious.  This one's worth having a few more.  The raw sweet shrimp is fresh and sweet. The raw sweet shrimp is fresh and sweet. The raw sweet shrimp is fresh and sweet. little abalone The small abalone is seasoned  offering a fresh sweetness with a hint of garlic sauce and scallions on top.  offering a fresh sweetness with a hint of garlic sauce and scallions on top.  offering a fresh sweetness with a hint of garlic sauce and scallions on top.  offering a fresh sweetness with a hint of garlic sauce and scallions on top.  offering a fresh sweetness with a hint of garlic sauce and scallions on top.  Just one bite and you know it's super fresh. (Wagyu) Yours isn't overcooked, it should be tasty.  Aromatic, tender, with a hint of leafy aroma. Aromatic, tender, with a hint of leafy aroma.  The leaves are edible.  Brother, please try. Hahaha, no thanks.  The oyster is super fresh.  Poon's favorite, tuna smooth texture without being too oily.   The belly's fat distribution is just right. This is how much shrimp one person can eat  I shot them down as soon as I came in.  Not mine! All yours.  Two bites and a shrimp is gone. this women is so scary  The sauces aren't labeled in Chinese or English.  This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. This one is for Peking duck, another for dipping dumplings, and one for Hong Kong-style dim sum, soy sauce, and one labeled "seafood sauce", rose salt. The small bowl contains mustard. For dessert, there are 13 different options Thai milktea ice shaved ice  sticky rice with pudding, and a pandan waffle sticky rice with pudding, and a pandan waffle sticky rice with pudding, and a pandan waffle sticky rice with pudding, and a pandan waffle Thai milk ice isn't too sweet; it's just right. Thai milk ice isn't too sweet; it's just right. recommend !!  Mango sticky rice comes with a bit of salty coconut milk, which is quite special.   Mango sticky rice comes with a bit of salty coconut milk, which is quite special.   Mango sticky rice comes with a bit of salty coconut milk, which is quite special.   Mango sticky rice comes with a bit of salty coconut milk, which is quite special.  The corn ice cream is super delicious They offer many flavors, including Thai coconut, Thai milk, chocolate, and Hokkaido milk. They offer many flavors, including Thai coconut, Thai milk, chocolate, and Hokkaido milk. They offer many flavors, including Thai coconut, Thai milk, chocolate, and Hokkaido milk. They offer many flavors, including Thai coconut, Thai milk, chocolate, and Hokkaido milk. So, that wraps up the tour of three hidden gem seafood restaurants in the city center.  The first, Mahasamut, immediately impresses with its fresh seafood delivery.  The crab fried rice alone makes me want to award it a Michelin Bib Gourmand. The crab fried rice alone makes me want to award it a Michelin Bib Gourmand. The crab fried rice alone makes me want to award it a Michelin Bib Gourmand.  It's recommended for those who like set meals, especially the combination of basil stir-fry and seafood. The second, BaanMama, is a place I've visited before. The second, BaanMama, is a place I've visited before.  If you haven't seen that article, you can check it out; the link is in the video description below.   If you haven't seen that article, you can check it out; the link is in the video description below.   If you haven't seen that article, you can check it out; the link is in the video description below.  It's perfect for those who know exactly what they want to eat, offering not just seafood but also home-cooked dishes by "mom". It's perfect for those who know exactly what they want to eat, offering not just seafood but also home-cooked dishes by "mom". It's perfect for those who know exactly what they want to eat, offering not just seafood but also home-cooked dishes by "mom". It's perfect for those who know exactly what they want to eat, offering not just seafood but also home-cooked dishes by "mom". The third, Wisdom International Buffet, offers an all-you-can-eat experience with various flavors of shrimp and delicious Wagyu beef. The third, Wisdom International Buffet, offers an all-you-can-eat experience with various flavors of shrimp and delicious Wagyu beef. The third, Wisdom International Buffet, offers an all-you-can-eat experience with various flavors of shrimp and delicious Wagyu beef. The third, Wisdom International Buffet, offers an all-you-can-eat experience with various flavors of shrimp and delicious Wagyu beef.  It's recommended for those who appreciate a diverse cuisine.  The only different thing about this place is that it only accepts credit cards or WeChat Pay, no cash. The only different thing about this place is that it only accepts credit cards or WeChat Pay, no cash. The only different thing about this place is that it only accepts credit cards or WeChat Pay, no cash. These three are my favorite hidden seafood spots, all highly recommended These three are my favorite hidden seafood spots, all highly recommended These three are my favorite hidden seafood spots, all highly recommended Did any catch your eye as a must-try?  Feel free to comment below and share with me. If you enjoyed this, please help by sharing and liking. If you enjoyed this, please help by sharing and liking.  Thank you for watching. See you next Saturday Bye-Bye Another great thing about these three places is that they all have menus in Chinese, making ordering super convenient.  Another great thing about these three places is that they all have menus in Chinese, making ordering super convenient.  Another great thing about these three places is that they all have menus in Chinese, making ordering super convenient.  Another great thing about these three places is that they all have menus in Chinese, making ordering super convenient.  Seafood tastes good Seafood is great
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Channel: Kimmy World Words So 握握手-帶你玩泰國
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Length: 16min 38sec (998 seconds)
Published: Sat Feb 03 2024
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