👍咖啡店最暢銷的麵包，用我這個簡單的食譜，你也能在家做出來❗️【阿栗食譜154】

1 egg Save the egg yolk for later 180g milk (30℃-37℃) 3g instant yeast sugar 30g 320g bread flour (or 330g all-purpose flour) Add flour in 2 additions 3g salt 30g cooking oil brush with cooking oil Let the dough rise for 60 minutes at 30°C 60 minutes later the dough has risen brush with butter corn starch Put the dough in the refrigerator for 20 minutes 60g raisins Soak in water for 10 minutes Take the dough out of the fridge after 20 minutes turn the dough over orange marmalade raisin Please give me a "Like", this is my greatest encouragement Let the dough rise for 50 minutes at 30°C the dough has risen egg yolk + milk Subscribe to my channel, I will give you 2 good recipes every week Preheat the oven for 15 minutes in advance, 185°C bake: 185°C，20~22 minutes

Channel: Ali's kitchen 阿栗的厨房

Views: 223,197

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Id: sH89nj0KSVI

Length: 8min 21sec (501 seconds)

Published: Sat Dec 17 2022