수분율 77% 건강한 빵 사워도우, 천연발효빵 만들기/ How I make sourdough bread.

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Channel: Rascipe 라시피
Views: 53,467
Rating: undefined out of 5
Keywords: sourdough, sourdough bread, sourdough recipe, how to make sourdough, how to make sourdough bread, open crumb, open crumb sour dough, open crumb sourdough bread, 천연발효종빵, 천연발효종, 천연발효빵, 천연발효빵 만들기, 천연발효빵레시피, 천연발효, 느린빵, 천연발효 깜파뉴, 깜파뉴, 깜파뉴만들기, 르방, 르방만들기, 르망깜파뉴, 천연발효종 깜파뉴, 홈베이킹, 베이킹, 홈베이커, homebaker
Id: pxwtR-FY__I
Channel Id: undefined
Length: 19min 26sec (1166 seconds)
Published: Fri Feb 25 2022
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