Ha ha ha ha ha ha Almost. And hot water. Is this water not enough? Do you need hot water? You're still talking about eating beans. The beans, right? I'll pick the beans People don't talk too much. What would you like to eat I say hello I am the old irons of fat dragon I haven't eaten steamed buns for a long time. Today I invited two beautiful women There are a few buddies Let's eat steamed buns Let's two beautiful women a and noodles A dish washing ah Let's go pick some beans later. I'll be in charge of filling later. I have nothing No ex-wife There's nothing A few hard You do it first I went to rest Hey, what are you doing? You stole the beans from the landlord again. Ha ha ha While the landlord elder sister is not in Quickly steal some I sucked it. It's convenient to dry it. Soak it in water. Yes, it's okay. Next to the supermarket, one or two bags of noodles went in. This manuscript steamed stuffed bun noodles will be made softer. After putting it up, feel a little uncomfortable. three pieces of five Beans are so expensive now Ah, the beans should be coming down by now. It's not that expensive Ah, I asked how long I had done it, only three and a half dollars. He said I said I said I said I said I could be cheap He said yes, he said there was one that was different from this color. and two fives Put this man in the little stove Really, you picked it All Ghost hot pot will do Just get the noodles ready Hot pot will do It depends on your brother's face. No, no, no, no. I'll use it standing up. I really can't spill noodles Or I'm on You are a bar on the water The steamed stuffed bun noodles are soft compared to the dumplings To clip face Instant noodles are softer than dumplings They are all soft and soft. The hair surface is all soft. Can't get it up Yes, the stuffing means it's soft, uh Old irons. This is some of my colleagues and friends, uh... And then? I am mainly responsible for overall planning And cool air conditioning The following is mainly because I am too afraid of heat It's also very hot and then They are very understanding of me Arrange this place for me After that, I will be responsible for watching them work now. In a moment, uh, I'll adjust the whole package I thought you were just waiting for the last That's not appropriate for us to do it. The hair panel is ready. ah, put it outside. Just put it outside. Fermentation is faster. The words on whose brain are good to say Yes, you are what you say Look, I said, look at it. Wait a minute, wait a minute, wait a minute Look at what's on your face. That's on your face. Ah, touch the face, right Hit the face hey hey hey Hit yourself like that. The crab dropped. You're a bit like a Japanese samurai. Are you ready? Come on, come on, put the cards, put the cards on the cards. I'm 1 meter, um 731 meters 73 Are you so tall Well you you want to know I got to want to take it off Take it off I'm out of cards Ha ha ha ha ha ha ha ha I'll go This dress is so beautiful this is worn Another day, another day, I don't want to give you one You don't send me ah You don't send me send me send you a bai Let's use some oil Who said that people have no home and no home? have a look Caviar bun oil can be a lot Put sesame oil How do you feel like a dragon? There are dragons and substitutes, right have a taste Come on. Ran. Where to put it This can be put on this. You you you dare or you bag I dare you dare you dare to come In my bag You don't burn the fire After we wrap it up It's water to boil again Don't collapse It won't collapse, will it? Well, just a little The key water still needs to be turned on. Neck also don't say like that Like It's a little big Liu Yao has enough. That's not delicious Not that I said elder sister elder sister said one is full What the hell? Just one big one is full Ha ha, you big steamed stuffed bun look at me You this is really thin skin Big stuffing You see, it's full of apricots You see ah This gap is a bit big This I go Can, can, can, can, can, can, can, can hair You turn into the stuffing is the key This noodle and a fire are the key. Fire, no fire, no fire I should have put down the pot before I burned it. Yeah, yeah, it's okay That face down there Knee Ouch I'll go It looks very appetizing. Walk. Walk up Oh, I'm so tired I don't think you're hot. I'll get you some food Burn an eggplant Who used it I got it for you Is it big brother? This noodle of his broth is yin. But definitely not a dead face this one tastes great I'm coming. Do you want to eat You guys eat yours The big one is yours. These are my hats. How about holding yourself? Oh, no problem Ha ha ha ha ha This should be my bag is wrong Because I do not I have everything to eat. Big bag for milk Take a look at the old irons. One bite, one pocket of oil And there's No problem This small stuffing is much more fragrant. Is it a little salty or not salty? I eat not salty I eat the first salty bite salty You see, if I mixed the stuffing He must have come up a little salty No other problems He's not salty for a line. I am really not salty What do you eat I eat just eat not salty Don't be so Lao tze still have to practice All right, old irons. That's all for today's video. Our little buns are very delicious Small partners, small partners, forward comments and concerns Goodbye People don't talk too much. What would you like to eat Tell me Hello, everyone. I am a fat monkey. Old irons. Today let's eat something simple ha ha Still that sentence Recently too poor What are we going to eat today? This steamed stuffed bun is said to be especially delicious Uh-huh. Then let's try today whether it is as delicious as the legend No more nonsense. Let's go. You taste it Can have a 25 Pork soup for 25 And then one more Three more buns This is the number 33 in Oshima I sweep you, right Yes, 100 15 three buns Looking at the buns, I have a good appetite. Oh, okay. Thank you very affordable This is like a teacher. A lot of donkey meat is very affordable wow, very fresh It looks very, very fresh. Old irons. This bowl 15 look at this donkey meat It's really good Buy a bun Well, wow. Sauce-scented donkey meat bun Oops. Sauce full of flavor especially delicious Uh-huh. I... Watch some soup Delicious Three days later, there was some oil in the night market. No. Uh-huh. Wow. and donkey meat ravioli in soup Dad, I said the pioneer line hit each other to the death. Boss, have some soup Said you can't understand the child's speech, right People all right? This kid called Knowing the best is key. this soup is too much There's another line You are good-looking Sign up Uh-huh. Let's go. All right. The iron. That's all for today's video. Like small pieces to forward comments Pay attention to goodbye People don't talk too much. What would you like to eat Tell me Hello, everyone. I am a fat monkey. Today we eat a dumpling What to eat dumplings You certainly haven't eaten dumplings with fried stuffing. No more nonsense Let's start doing Make the stuffing first Let's peel some garlic Cabbage for butter Let's find him a container to put Let's put the wrapped garlic in the cooking machine and break it up. Just hit this level. Now Now put it in the basin Let's change the lard Knife Cut into small chunks I cut it Drain the oil. Let's go clean it There's a fire. Let's blanch this fat oil. Why don't we get started with the old master of pot noodles? I'm not getting started again Ha ha Who said this came out last time Last time or countless After boiling Let's wash this meat Face and make up We travel 20 minutes This big oil tank exploded and put it inside. Add a cm of material. Can go to the smell of this lard This is more fragrant Old irons. Can't we fry this too small? Keep some oil inside If it's too dry We don't smell good when we make dumplings. So let's keep some Can't fry too dry Let's take out the oil residue. Change the knife. Let's squeeze the prepared cabbage Squeeze out the excess water In this way, when making dumplings, it will be full of soup. Let's squeeze the water into it first. All right, come on. Comrades. five spoonfuls Let's start mixing the stuffing now. Oil residue put the egg inside MSG Oyster sauce Brought salt Let's rub the noodles a little So this must be changed that Maybe you can't stand the bastard. Old irons. Dumplings are not bad Let's pack the water Cook dumplings for a while Dumplings Brothers. Let's make a soup All right, the old irons are out of the pot. Newspaper out Let's try the dumplings too smells good Old Iron Oops. It's great. The other is different. Uh-huh. All right, alas. If you don't hit me, watch the tape. But not much I will also have a camera ride. It smells good, yeah Oops. The perfect air conditioning. It's all yours if you can't eat it. Don't. I eat more alone Excuse me. I really can't eat many Oh, I'm going to drop it back. Okay That's all for today's video. If you like my little partner, remember to forward the comments and pay attention Goodbye, have dumpling soup The original soup into the original food Come on, come on. You eat fried dough sticks You drink soup People don't talk too much. What would you like to eat Tell me Hello, everyone. I am a fat monkey. Which day today? There is really no strength Oops. I'm in the studio here I did a day's work today. Tired like his position The clothes made It's really alas How to go back Let's do this today. It's just, uh... My father and my mother made dumplings at home. give me a bag You gave you the bag give me a bag ha ha Then go back to eat dumplings You should be in the pot now Let's eat according This is lame Oh, hard work How dare I mention this You are working hard, everyone escort us. Ah, for us the food has been fully played Got logistical support for our bellies Yes, I can't take the lead for you. Diligent after doing it, right How's Sheng? Why don't you two do better these two days? You gotta play it like this into this picture How are you learning? Ha ha ha ha ha It's still Xiao Hong's job. Can't say what the hell He can't. Ha ha ha ha ha What did you do with your ass? I'll call you You're right there Duck neck? It's gone. It's gone. You ate them all Didn't you say you should keep some Keep it and forget it. This can be how My grandmother has only a few corners to fry. Why am I not working? Go to the Internet Who will live that time? Let you live I 've been alive for half a day No, no, no. Ha ha ha ha ha ha I didn't say I don't blame your mother for playing well with the children. Oh, why doesn't it matter? Mm-hmm big stuffing for fur You eat quickly to find a stool There are also stools over there Over there, moving over there. Good to sit on it. Don't come. Don't come. Don't live. I this 200 more under I went inside, didn't I? Yes, OK Thin skin and big stuffing, fresh and fragrant covered the cap Is it delicious? There is also a lot of salty meat. meat meat Well, it's delicious, isn't it Mmm-hmm, delicious Uh-huh. That's about it Drink this vinegar It's not the same as not drinking. Ha ha ha ha ha All right. Old irons. Today is really too tired That's all for today's video. I like our little friends to forward comments. Pay attention to goodbye Wow, people don't talk too much. What would you like to eat Tell me Hello, everyone. I am a fat monkey. Old irons. Today we make a pasta Similar to Baozi But it's not buns. what is it called Called Meat Dragon I don't know if you have eaten It's also called Lazy Dragon So no more nonsense Let's see first. Do it first. Then I'll show you what the finished product looks like. Is it delicious I won't say who did it Flour inside add pepper powder It's winter now Let's add two bags and it works faster. Stir evenly To Don't do it at home. for a while Get up. Be a lazy dragon Not without pork belly Let's change the pork belly into a knife. Three pieces of meat rolled thin thick sheet Thick flakes Put the made-up noodles here Add a warm sun to bask in it Old irons. Let's cut some chopped green onion Where's the meat? Let's add 13 incense Salt Chicken essence Raw smoke oyster sauce and give you some gas Come to something I can't keep my eyes open Finally, a little sesame oil. Hey, my mom doesn't even need time anymore. I'm not very good at doing But I like to eat good character Put the green onion we made before in it. Don't put your head in advance Use this stuffing again Otherwise, it has a smell of bad onions. Affect taste So when we steam ahead of time When it is about to be steamed, get it out first. Spread the meat on the crust. Is it hot to be so exaggerated You see not delicious too soft This The meat is thick and delicious. roll it up Oh, I don't want to live today. Nothing to do Just look at me This is a shot Let's do it again. Do it, do it, do it, do it Brush oil on it Come and see How about you fight at night? And I don't want Neither do your sisters. Let's put this cold pan on it. It needs cold water. Then put it on It will take another ten minutes before it can be ignited and steamed. Close the lid All right. wait ten minutes All right, we're on point. Then cover it up One two go you Come on, perfect wow I'm old incense. I can't I have to I have to I have to taste one first I don't care about you I'll taste it first too smells good I'll take a look at it for you. Uh-huh. Wow. wow, it smells good Wow. This is called Lazy Dragon Very good No. This I am the second Uh-huh. You eat meat Well, it's a little thick. too spicy it looks good and smells good Uh-huh. Whoa, whoa. very simple It's easier to say this than to pack buns. too big to eat It's been a long time since I ate so much. This This thing is much more fragrant than steamed buns. All right, guys. That's all for today's video. Like my little partner to forward comments Concerned again
