Super rich and dripping while pouring. The first cup of Kopi O in Penang. It has everything. You can eat whatever you want in it Hello everyone, I am Joey Thank you for visiting me again. Good morning everyone. Today is really rare. Okay. When I wake up so early, I think the most beautiful and comfortable time in Penang is around 8 or 9 in the morning. It is the most comfortable when the sun has just come down and has not started to shine. In addition to the good weather, this time is also when the most food restaurants in Penang are open today. Let's experience the various breakfasts in Penang with everyone . Let's get refreshed together. The first stop is the last time I went to the closed Chowrasta Market. Let's go . It turns out that it is very lively outside. RM3 for one piece, RM3 for one piece, RM10 for four pieces. Okay, now let’s come to this morning market with everyone. It’s so busy in the morning. Look around. There are all kinds of food. Then here are the dry goods stalls , and inside are the wet goods, which is the Wet Market. I will take you to see it later. Every time I come here, it closes at eleven o'clock, so I have never experienced such a lively atmosphere. The soy milk seems to be very fresh. You can buy five-spice meat rolls here for RM2.2 a piece. This scene is simply touching. This uncle is selling pillows. I put on bed sheets and painted beautiful landscape paintings all the way. What is this called... Folk Tibet... What should I say to those very powerful people ? I forgot they were making pancakes. Later I will come with everyone to eat the homemade pancakes they have made for many years. There are also some stalls selling chicken cakes. Is this shrimp cake? There are also bean paste cakes and mung bean cakes, of course, and this one sells roasted chestnuts. The chestnuts are so fragrant. What are the flavors of these two? What's the filling inside the meat dumplings? Meat rice dumpling, bean rice dumpling, Nyonya rice dumpling, this Nyonya rice dumpling? How much? I bought a rice dumpling for six yuan, six yuan, or seven yuan. You can eat everything here. When you see people sitting around different stalls, be sure to order a drink . Then you can go and eat what you want . I just want to eat this today. The pancakes are ready and we sat down. I originally wanted to come here with everyone to eat curry noodles because the curry noodles here are very special and different from what we imagined , but they are not open today . I originally wanted to eat curry noodles with manjian cakes , but there was no more and I ate them behind me. I participated in a food group before about the Hokkien noodles. They said that the first thing to eat these noodles is to take a sip of their soup (Auntie next to me: You mistakenly said it was Hokkien noodles). What did I say? (You said curry noodles) I personally want to eat curry noodles. The most outstanding thing about the noodles here is the soup. When you drink it, you will know that a lot of shrimps are used to cook it . Also, the noodles here all have yellow noodles and rice noodles , so it will be different when you eat it. Try the taste of this manjian cake. Do you remember that when I was in Hong Kong, I went to Tai Po to look for this parfait ? The manjian cake has a lot of fillings . This is different from the parfait I had last time in that it put a lot of corn. It tasted like I was eating sweet and salty pancakes. After sitting for a while, the aunt next to me chatted with me . It turned out that her family owned a famous Michelin laksa nearby . What was its name? Asam Laksa, her name is Asam Laksa? Is that shop called Asam Laksa? I'm afraid that I can't find a place to open a shop and talk about retirement. Won't it be boring at home? No? What to do at home? Let 's walk around and sit around. The owner of Hokkien Mee came to chat with me again. I 'm really not afraid of being alone in Penang. It’s so boring. I’m the owner of Hokkien noodles~~ Support me (my noodles)~ :D Hokkien noodles are called in Kuala Lumpur... Prawn noodles are just prawn noodles. What they call Hokkien noodles is Dalu noodles . It ’s very confusing . He even demonstrated it to me. How can I cook such a delicious bowl of Hokkien noodles ? I want to eat a bowl of it myself . This soup is the key point . You finish cooking the next bowl and eat it. It ’s a success. Serve . I originally wanted to help serve , but I really I was afraid of having diarrhea. As soon as the camera turned, they even enthusiastically asked me to try brewing KOPI (coffee) . Then let’s see how I do. This is KOPI. How should I make it? Where will it fall later? Just let it fall like this. Is it just dripping here ? Is that so? It's so hard to keep it from being shaken and pouring all the way to the top while dripping and pouring. This is KOPI O. It is black coffee. Black coffee has no sugar but coffee powder inside. I put it on now and complete it like this ~ KOPI O is born! Thank you for serving. My aunt was so nervous that my nose ran out. The first cup of KOPI O I brewed in Penang was KOPI with added sugar...C? O? This is really my own special blend with a little milk and a little sugar. It was just right. Your coffee is so strong. In fact, I also drank it. Thank you so much to Sister May and Brother Daniel ~ and Tan Sheng, the owner of Tan Sheng Hokkien Noodles . It was so fun to have breakfast and meet good friends . I brewed a cup of KOPI and got to know Asam. The proprietress of Laksa. Originally, I planned to eat Asam Laksa after dinner , but I was too full after drinking two cups of coffee, so we will continue this breakfast trip tomorrow and share with you a good shop. I just walked through the market and there is a shop specializing in kitchenware. What is the most special thing about this shop ? Let me show you. There are many traditional lunch boxes , these are our common rooster bowls. What is the best thing? Is this right here ? Look at this. There are many Penang teahouses . They sell coffee. This set is RM7 for one set . I plan to buy another set when I go back. I bought this big one myself. I saw that many of them are with discs. I plan to buy this set when I go back to Hong Kong. Every time I drink it, I will think of the good memories here . It reminds me. I thought about taking everyone to this market, but I forgot about it. I was so excited. Malaysians know this market very well , but it may be the first time for Hong Kong people to see it. Seafood is sold here and chicken is sold in front. If it is pork, you have to buy it in this room because this is NON HALAL. The non-halal area is very busy here. They sell vegetables, eggs, and soy products . I think Uncle who sang last time was here. The people who work here are all very good at finding their own fun , just like Uncle who was painting this morning. Last time I participated in a tour, I was brought here. They make their own coconut milk and they gave me a pack of coconut milk. I don’t know if I can just buy it for a trial , but I think it tastes good. Can I buy a drink? Yeah , it should be normal. You can’t buy it by the cup . They sell it in packs . Maybe they will buy it themselves after seeing... it’s so interesting. A cup of it costs RM2. Later, it was sold to me for RM1. It was very delicious and super rich. They really used coconut directly and squeezed it until it was like this. This is really so essence and how high the cholesterol is . I think it's a little salty and it tastes good. I just drank two cups of coffee and now I'm drinking a cup of coconut water. Thank you. Yeah , I said I won't eat it, but the more I buy, the more I buy. I want to share this pancake candy with everyone . It is our usual candy. There is a very crispy peanut candy inside the scallion pancake skin . It is sweet and delicious because the outside skin is tasteless. The inside is filled with very crispy peanuts and... It should be coconut. This sugar is very good. It tastes a bit like a candied scallion pancake (slip of the tongue) , but instead of having a crunchy inside , it has a hard peanut candy. Everyone recognizes the pancake skin that this company has been selling for decades. There are also some ready-made pancakes on the outside . Or it makes some peanut brittle , because the old way of making it is very sweet, and they have passed it down for several generations and specially made these sugar-reduced versions. You see it has these slightest sugars and these thin and crunchy ones. Guangdong or Hong Kong? Can you hear it? Someone asked me if I came from Ipoh. The accent of Ipoh is different. I was in a good mood early in the morning. When I just woke up, I felt like I was in a dream. When I sat down to eat normally , the first thing someone came up to me and asked me what drink I wanted . But I was dreaming today and I told him "I want a bowl of wonton noodles" and he very gently told me to order a drink first . After ordering the drink, he helped me go to the wonton noodles place and ordered a bowl for me. Well, today I’m here. This local people call it Coffee Shop. Doesn’t it subvert everyone’s usual understanding of Coffee Shop ? In fact, many of them are built in the same building... How do you say that the Coffee Shop in the next location is actually You can eat many different things in one restaurant, such as wonton noodles, braised noodles, etc. Each restaurant is different, but in short it is a comprehensive restaurant . Don’t say so much. Today I ordered a dry wonton noodles and another Cham ’s wonton noodle has two kinds of wontons, one is fried wontons and the other is boiled wontons. The mixture should be similar to oyster sauce , but the oyster sauce is simple and delicious. I came to Malaysia before . I rarely eat Hong Kong food. It’s not Hong Kong food, it’s something that is also available in Hong Kong. Hong Kong also has very famous wonton noodles. But after I came here, I discovered that the main thing here is that you can eat wonton noodles or dim sum. You will taste it is the most original taste and then I ordered a cup of Cham. After learning for a long time , I often see these menus with Teh Kopi Cham and each item can produce several things. Teh C Teh O Kopi C Kopi O Cham. O Cham C I tried this Cham a few days ago. An audience member introduced me to the drink. She said it was actually like our Yuanyang coffee mixed with milk tea. But I think the one I drank before was the same color as milk tea. Today it is the same color as coffee . I I also like to drink Cham, which is a neutral combination of two things. It feels different from Hong Kong Cham and Hong Kong Yuanyang. It has a stronger coffee flavor. You can tell by looking at it that you are full. I asked again just now. Uncle who had the wonton noodles asked him what the black sauce was and he said it was oyster sauce and black oil. What is black oil? I really don’t know what black oil is. Friends who know about it, leave a message below and tell me that this place is called Big Fat Curry. Mian Da Fat Curry Noodles, have you ever seen so many eggs? There is an egg factory here. I come here every day and see them loading all the eggs. It’s really different early in the morning. There are different stalls around here. Duck Kway Teow Soup This is the Shantou Street night market I took you to before. This is what it looks like during the day. I recommend this street to everyone. I won’t drink it today . The young people in it are called OFFFFive Coffee. They are very nice . I like to call them the best. Coconut Latte I drank coffee today. Some viewers here introduced me to Rongbin Tea House , but these are not my current goals. I will take everyone to a very famous Pasar . This Pasar has everything you want to eat. I have everything to see if I can digest a bowl of wonton noodles after walking for 18 minutes. After I digested it, I continued to eat. I waited for a really long time at the traffic light here . Did I read it wrong? It was 71 seconds! There are so many people queuing up here. Let’s see what’s going on. There are several shops in a row selling barbecued pork and roasted pork . The most people queuing up is this jerky shop. It must have something special about it. I’m in Penang. In the past two weeks, I have discovered that the roast pork in Penang is unbeatable. Look at its appearance and you may think it is unattractive and very thin , but its skin feels great every time I eat it because Hong Kong eats a lot of roast pork. It always depends on your luck. Some of them are very fragrant and crispy, which is delicious, but sometimes they become soft and cold and not so delicious. But I don’t know how they make it crispy when cold. It’s crispy and crispy. I’m here to see if I have a chance to take you to eat roasted pork rice. But I won’t do it today. Now I’ll take you to my next stop , which is this Pasar . Don’t be surprised why I take you to this place. I think everyone in Penang who knows the wet market knows this place. There are many, many restaurants here at the Seven Roads Market and their markets are very big. Basically, they have all the food you want to eat (Hello Hello, I have watched your video). Is it the latest one? The previous one (talk about staying) One month ago) One month ago , I met viewers from Kuala Lumpur. They said they were watching my YouTube in the car, thank you! Thank you~ As for my pajamas, I bought them here for RM55 each. Let me first take a photo of the food here. There are many foods and let’s take a look. The range here is so big . The seating area is the same. Sit down here and then you can When I go to buy something to eat , you may be surprised why I can drink so many cups of sweet things in one day. Because really, every time you sit down, you have to order something to drink. If you don’t buy something to drink, you will have to pay RM2 for the seat fee (each time). Every place is different~) Why don’t I add RM1 to buy something and drink for RM2? Most of the food and drink here are sweet. Is there anything that is not sweet? Can you introduce me to it? Let me drink it . There is a deluxe economy rice here . Look how big it is. The fried crabs , but they should be quite expensive. There are fried clams and spicy wine-boiled snails. I never know how they calculate it. In short, you take what you want to eat and then give it to him to calculate . Here is the Nyonya cake that I like to eat. Last time I I bought it here. I think it’s the best place for now. I’ve eaten a few delicious ones and I ’ll come back to buy it later . I think it’s delicious because it’s very chewy and not gone as soon as you bite it. There’s also a lot of fried food , but I still like to eat sweets. The ones here should be taro cakes and rice dumplings. There are two stores here. Last time I was at the one next to it. The products sold in this one are almost the same. They all look the same . My mother likes this one. She said she is envious that I can eat it every day and it is so cheap. This one is The fresh fish here is very famous. In fact, I don’t know what to eat. He doesn’t mean to really eat fish. There is fried tofu, which I like very much. If you have a chance, you can try it. There is also manjian cake. The most famous duck kway teow soup in this restaurant is usually There is a long queue. It turns out that the boss is very handsome. I don’t know why there is no one in line today . Is it because everyone is full? Here is the glazed noodles. I have never eaten glazed noodles. I am not very motivated to eat them yet. This restaurant has Javanese noodles. Javanese noodles. There are many people. Introduction: I have never eaten Javanese noodles. Javanese noodles are delicious. There is dried tofu here. Is the Javanese noodles a bit tomato soup ? There are tomato soups and sweet potatoes . Let me take a look around and see. There are laksa here , fried wontons and asparagus here. Regarding laksa , I had a friend from Hong Kong come here to visit me. He said he really wanted to eat assam laksa, and I said you are so good at it! Do you know that the assam laksa here in Penang is different from the laksa we usually eat? He said that he had been here more than ten years ago and had it once. It was very unforgettable . He couldn’t eat it in Hong Kong because the laksa and assam laksa here are sour. The laksa we usually eat here is called curry noodles. The coconut milk is heavier. Here they sell curry noodles. Here we have our salty pancakes. Where does Ma On Jian come from? Ma On Jian, salty pancakes, and fried rice cakes are all fried. This one should be fried. Rice cakes. The fried rice cakes I like to eat at ICC PUDU have several layers of green inside. They are famous for having coconut brown sugar in them. These ones have eggs, coconut milk, and are made of rice milk. They are fragrant, crispy, and very good. Eat , so five can be mixed and matched , okay, three, that, two, this (opened) for forty years, so great, for forty years, people have been selling this duck soup again, I was so lucky just now, can I add some ingredients? Thank you for the addition of the peppercorns and shrimp paste. Do you want to eat both ? Is the soup base made from shrimps? Is it fish meat and spices ? Fish meat and spices . Oh , sit here . Everyone, I don’t plan to eat noodles, but I saw some people drinking sand pear water. Salad water must be paired with a bowl of noodles. I have thought about it for a long time and today I favored this bowl of Assam Laksa because I planned to try different laksa to see if there is really such a big difference . It turns out that the soup base of this laksa is The fish is cooked the same. If you eat these noodles, you can drink the soup first to experience the sweet and sour taste of the fish and spices . Then there is a shrimp paste on the spoon because not everyone likes to eat shrimp paste. The taste is so you can keep it in moderation, but I would put it all in . Its noodles are just like the rice noodle we eat in Hong Kong . I rarely eat rice noodle in Hong Kong because I often feel like I can’t stop biting and then swallow it directly , but this one is a bit like chewing gum. I can bite my teeth . I mostly eat asam laksa. I like to eat its vegetables and onions and then suck up the soup and all the thick seasonings ! My favorite is sand pear water. This sand pear water is very delicious. Try this while it is fresh and crispy. He said it is the second generation and it is very fragrant! The thin ones look like the taste of the egg waffles we usually eat. Don’t look at it. It’s thin and a bit chewy. It’s really good. We usually eat egg rolls with an eggy flavor but not completely crispy. My favorite in Malaysia is to eat them in small bowls. Then go and have some snacks. So handsome. Just now I saw him actually driving in on his motorcycle and parking in a good seat. Cai Lan said: How do you know something is delicious? That is, you have to compare, you have to compare different ones to know what is delicious. This one is better than the one I ate in the city center a few days ago. There is a beautifully decorated restaurant. It tastes sweet and sour but does not have such a strong fish flavor. This one is also very good. The outside skin tastes very fragrant and pandan-flavored , but the soft QQ inside has shredded coconut and coconut sugar and is delicious! Unexpectedly, this video is just for two days of breakfast. This video is already close to 30 minutes long. In order to let you have a late night snack if your belly is pounding, let’s continue this breakfast trip in Penang with the next video. Remember to subscribe to my channel so you won’t miss my next one. Here’s the video~ See you next time, bye. I originally planned to finish it. How did I know that I’d eaten it all and encore some sand pear water? I’m crazy.
