Taoyuan Qingpu is slowly under construction But there is a low-key hotel here Provides an all-you-can-eat camping style buffet
Although the overall feeling is very comfortable but Is this crowd okay? Hello everyone We are now here in Taoyuan And behind us is this hotel called Heyi Hotel you all Recently I bought meal coupons issued by it We only need 1050 yuan You can eat all you can eat buffet for dinner even though You guys are better at finding meal tickets than I am. If you find a cheaper price than this You are also welcome to leave a message to share with you It’s just that I think the location of this hotel It seems like leaving Taoyuan Or maybe the functional area in Zhongli is a little far away But OK Then wait a minute, let's go in and experience it together. How will it behave? OK everyone We are seated now It's just that I didn't expect this hotel today
The dining area it provides is very camping style Especially where we sit now Just inside the tent
Although I don’t quite understand the atmosphere of camping But say Let's experience it occasionally It feels good, right? Then let's go get something to eat later. Nixin swordfish Shark smoke salmon Masala Seafood Chickpea Salad Mediterranean tuna salad Sea melon seeds Cold white shrimp Royal concubine Bao Mussels small flower branch Seafood friends five-flavor sauce Thai style sauce Dip it for a second and it turns into Thai food crayfish Singapore Spicy Fried Crab Very fragrant Taiwan beer Berkkin Iced Latte kiwi juice OK everyone We have returned with the first round of cooking Although it offers beer on site today It’s just that we uphold safe driving We have nothing to do with it today Because of its location today They really want us to come from Keelung It's really that difficult So we can only drive here no solution anymore So before we start our appetizer with sashimi Let’s start by making our sashimi friends Although today’s meal Our consumption is more than 1,000 yuan But it says it provides such down-to-earth mustard reasonable swordfish sashimi This sashimi tastes dense and fresh I think this performance is great It's just a pity It does not offer tuna on site today But I usually say I can't do it without salmon At least they offer salmon here So before we meet the sashimi devil Let’s wash our mouth with shredded radish first. salmon sashimi Although it is salmon It doesn’t taste that fresh. But say we are chewing its fat turns into liquid spread in our mouths this feeling So oily Next is Ni Xin’s part Although Nixin is a processed product Some people say eating too much is unhealthy
But I think we should eat like this once in a while It's still OK I quite like food Shark smoke I don’t know if you have felt that recently This shark smoke seems to appear very often in buffets. No matter in aristocratic family Let’s talk about the Thai food in Dazhi Even the National Hotel inside the airport It just has a deliciousness that cannot be replaced Next up is the exotic seafood salad It's supposed to be tuna salad It contains small cuttlefish and shrimps. And then there's that breakfast shop canned tuna flavor I think this is the flavor I like overall Then this is a mussel salad When I tasted this, I felt that these ingredients were used Maybe they are all very cheap like us. Very common cold seafood But it combines it with different flavors I think it tastes very delicious Next is the cold dish of white shrimps Everyone The white shrimp tastes fresh and chewy. Then let's try it with the five-flavor sauce Everyone, I think this is the right thing to do today. Five-flavor sauce can amplify the fresh taste of seafood I think if you want to eat this kind of seafood Might as well give it a try Next is the mussels part Compared to the white shrimp just now This mussel tastes good It feels like something is missing It's a touching taste But that’s OK Sea melon seeds latté And this coffee
It is also ground and then milk is added small flower branch Royal concubine Bao It's amazing, I met Princess Bao for the first time It tastes like it has no taste Really are crayfish Although this kind of crayfish No matter how I eat it, I don’t understand it. What's so delicious about it? It's hard to peel off and has very little meat But I also think it’s the seasoning It's fried very heavily Tasty enough If we didn't drive today Maybe a little bit of this this There are other stir-fried ingredients below it I think we really are today You should live in Taoyuan Fried crab Everyone Have you seen its stir-fry? It’s all about seasoning the crabs
I think This fried taste It’s really suitable to match that little bit. But OK We've finished all the food from the first round Let's go get the food from the next round and come back to eat. Hello, please give me a copy round intestine American BBQ Ribs It looks very comfortable Honey beer beef crispy box Radish Crispy Taro Crispy Shihlin Sausage Honey BBQ Pork braised chicken drumstick Fennel Mussels Italian boiled fish Chicken skewers Grilled fish chin Cumin Lamb Skewers This looks delicious Let's sprinkle some pepper sushi small flower branch beef Beef louver Hairy belly Very fragrant minced garlic chopped green onion beef soup OK everyone Then our round
I took what I didn’t eat just now Especially after we just finished eating like this last time I'm quite looking forward to this round's performance. Let's start with the oven-grilled steak. Although this beef is dry and lean, It's just that when you bite it, the meat juice will flow out. And they're seasoned I think it’s a delicious oven-roasted steak. But the part about the taste I still like to eat round intestine maybe because Those delicious dishes they just had on site The cooking tastes great So we eat this ready-made thing Instead, it seems like something is missing
Smells a bit empty Grilled Ribs In addition to the oven-roasted steak just now They should all be made by the central kitchen. But that’s OK I seriously think The flavor created by their chefs It will taste much better than ready-made stuff like this Chicken skewers Next is the mutton skewers part Hey guys, I just ate a whole piece of fat meat. We are chewing now It slowly turned into liquid and filled my mouth This feels real So oily And eat this kebab I really think If you want to come here to eat today if you can drink Never drive or ride a bike Otherwise you will miss a very beautiful moment fish jaw This fish chin It's full of frying oil Were they fried without draining them first? Just put it right up So now I have a kind of mouth Very uncomfortable greasy feeling Let's make some soup quickly Everyone There is radish in this soup carrot There are also shredded ginger, kelp and beef But it tastes very refreshing This is delicious beef soup Let's try again I really didn't expect that We actually took it today swordfish sashimi It also makes this kind of grilled sushi Then let’s turn it into a Thai flower branch this time. Let’s try Malatang again Although it tastes better than the spicy hotpot restaurants outside Even slightly worse But I think You can eat it when you come to this place today this feeling Quite special too Let’s eat braised chicken again Honey BBQ Pork Everyone Maybe it's something we ate in the first round
So amazing So this round of stuff feels like Not that kind Next is the boiled fish part Then I just pinched the fish belly part. Although the fish meat seems to be tasteless But the part we just clamped Very fat and tender Very delicious Mussels I wonder how its mussels taste. The quality is similar to that of cold seafood But OK We've finished all the food this round Let's go get the next round's stuff Come back and eat please give me honey ham Orange sauce Chipotle Sauce Can I just order pickled fish? There is a bowl under the table Then you help me pick up the side dishes I want to eat. I have nothing to eat Just pickled fish sorry to bother you Have some green onions A little more would be better Hello, master
Please give me the shrimp egg hand roll You have to eat this first Fried rice cakes Eggplant Gratin Garlic Shrimp Pasta black pine root beer Not afraid of anger OK everyone Then our round I took what I hadn’t eaten just now In addition to the vegetarian section, there is also a lettuce salad section that I didn’t get. It should be pretty much the same Have you got them all? I want to leave more time for snacks today So let’s start with this one full of alfalfa sprouts Eat shrimp egg hand rolls It also has some mayonnaise in it So it tastes very Chiba. Rice cake pizza Orange ham Although it is very fat and tender I love so much But for ordinary people Can you accept ham like this? Shrimp Pasta Whether it’s noodles or shrimps The whole taste tastes very dry. But maybe it's because it's placed at the end. Has been put to death And this is grilled eggplant Really Although it looks very strong on the outside
But what we actually tasted was the refreshing taste of eggplant. It's just seasoned with tomato paste This is very healthy Very refreshing Pickled Fish We can actually eat it Pickled fish that will make you choke this is really But OK Then we've finished all the food this round. It's almost time for us to have some dessert after a while. Portuguese concave cake Portuguese Egg Tart Let's take this one that looks the darkest It feels delicious French crème brûlée American Chess Pie It feels very fat Rhubarb soup with rosemary strawberry cheese Osmanthus jelly Mizuyokan cherry pistachio Assorted Berry Chocolate Cake mango milk strawberry cream chocolate OK everyone Then let's get these snacks this round. It should be almost done Then let’s start with Mofanbi ice cream This cocoa taste Very rich Let's just eat a kiwi fruit It was also said that it will provide this pastry on site today. Have you ever seen it in an all-you-can-eat restaurant? this Very special I wonder how it tastes So like the flavor and texture of ancient cake But let’s eat again and see this Maybe it will be different This one in the middle Eat it and melt in your mouth I think its heat must be off the charts Damn it. We just ate something so sweet. I don’t know how to eat this Portuguese egg tart Is there any taste? Now this Portuguese egg tart has no sweetness at all Next is crème brûlée Lin Moniang it this It also tastes very dense and sinful. And that fancy buffet we had before Everyone talks about gold foil snacks There are also 1,000-year-old people who came here today. cherry cake Why does it taste a little bitter? Osmanthus jelly Finally this strawberry cheese OK everyone
Then we've finished all the desserts Then let's go outside to do the ending later. OK everyone We're outside now So let’s talk about what we eat today What are your thoughts on Heyi Hotel? We used meal coupons today So our fees A person at a weekday dinner place is Although compared to its original price of 1188 yuan, We may be short more than 100 yuan But I think this feeling is Much difference We just spent 1,000 Chu today You can eat it like this Especially the freshly made dishes in the first round
There is also a flavor section I think the chefs are very good at their craftsmanship. Although when we ate for the second time it has some dishes
It feels like it might have been done outside. Then bring it in and heat it up here. But I think that returning to today’s price no problem Especially in the hotel today They put their dining area environment Make it comfortable It also creates the popular camping style Just like the last time we were at Pingtung Station Just like eating at that steakhouse It feels like camping But today I sat directly in the tent to dine It's my first time Maybe this kind of table and chairs for camping Although it uses a brand What SNOWPEAK has and doesn’t have? But I think its height Maybe you really need to get used to sitting. would be better Otherwise, we would experience it for the first time today like this I really think But if you ask me If we have to spend more than 1,000 yuan to come back and eat today, I OK? Everyone
of course OK But I think If we want to eat here again next time Maybe we'll just live nearby? Otherwise, the taste of the dishes today would be It’s really suitable for a drink That's really If you come a little It will be great OK
