ULTIMATE WING COOKOFF Googans vs. World CHAMPION

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what's going on guys before this video gets to I want to let you guys know there's a huge googling squad merge drop happening on July 3rd at noon whether you're watching it before or after go click the link down below it's gonna be the biggest merge drop that the goon squad has done the hottest merge the most fire merge the googan squad has ever come out with so if you guys want a copy of smarts click the link down below go get it now before it runs out because everything is limited quantities get it before it gets sold out and enjoy the video bump back another good spot episode we're cooking wings hun'red wings 10/10 pans and what else we needed oh oh we need a log of baloney but I get these giant beef Bologna then we get this whole but I buy this one right here to hold them yeah yeah big one J'son rise $31 my god Oh Cosmo Cosmo you better make this taste good it's baloney $31 for Bologna well that's just this is gonna be for the appetizer but what we have in store today is a wing cook-off it's gonna be mullet man myself the 200g I'm a rookie I don't know if you're right if you consider yourself a rookie at cooking I've never known my rookie a weight I've never cooked mean I can make them okay so we're both pretty much iraqis we're the connection cook doing yeah oh thank you I got the Bologna where the catch consists but then we're going against a seven-time world champion barbecue guys named Cosmo there's no paper cut out of it oh well we're gonna have wings just to see what it tastes like compared to cause we might we might we might need to I feel like it might take the on this one we'll find out you guys stay tuned that's probably it how many we get three so let's just get stuff you want to do some good deeds out there you ever done that before yeah never I've never been asked can you reach those small Coronas for me for Eric I need a brand you want you want some Eric sighs corrodes and some little Ross repair good deeds for the day so we got everything we need these wings are texas-sized though like these aren't when you go to like Buffalo Wild Wings these that ain't I think what you get in there folks this is a full-blown whoever's eating these they're gonna get real cool really fast but it's Texas it's a texas-sized well you have all bought the wrong way I mean they didn't have this all they had once in Walmart I don't tell you but your wings up I mean that's a that's a dangler son I mean if you got to eat them in a contest I feel like you know cutting there's a lot of people that cook like that but I don't I'm not yeah you know I'm not feeling it yeah so we're gonna we got to do some manicure oh god there's some merit manic hearing on the winxs here cuz uh this is all Walmart had that we found it may have been there we may just be blind we're gonna make this thing work that we got to cut them up why yeah exactly physics favorite screw loans like 20 people well hello here we are folks we got all the legs done up we're gonna get the fryer going just him and I we're gonna be frying this Oh every time every time he does that shoe I will get the fryer going look at this thing though this is what we're up against here so meanwhile man we're gonna be frying water oh yeah yeah okay hang on so Mole Man and I were gonna fry ours will not smoke them and then fry and this is this is the pit that's what we're using look at this thing it's massive oh here we go how do we got access cause mama told us that you put the seasoning on after you fry that's the winged s the difference is hi I'm talking about oh I'm talking I have never tried away in my life what is it the kids say these wings are about to be off the flink on fleek hopefully on it so I'm saying see so what do we I'm all animal I feel we got to do something okay what are we gonna get away from here where do we have the olive oil oh prymaat it surely got home do you know this place it's not a rash this is a frat house this is a frat house two frat houses have olive oil Jack Daniels exactly most movie exactly that's what I'm saying oh really wish we had some all there's literally just yeah whatever okay where's oil do you want different than no we don't need it we're good get out of here we watched him you can watch us I say we just you want him on the smoker like that and then from and then roll them in the dust to see if the dust because that is a solid wing now all right all right we'll go we'll go the easy road maybe put a little spicy dust on there with it Oh combo he's like you can say whatever you want and ain't gone mad yeah well no go lose anyway garlic parm we gotta get some spices you put oil in there Nashville hot chicken that's hot chicken away yeah yeah yeah good stuff just roll it in this and just dust it a little bit of that sorry I say we at least bad boys on the smoke worst girl voice no no it's not cold in the smoker goes baby eyes are on fire all right well how long we smoking for see what's good is we did at the same time so I don't want to take it out this is when he takes a bath see using the old noggin oh whoa are you gonna say I mean I guess soon as you open that thing I'm gonna open mine are you gonna do it like five minutes thirty how are you 30 45 30 45 okay all right we'll give it a good love you go ahead and give it a dangle so the next step while the wings are on the smokers we're gonna get the wing dust ready and if you guys know we're using we're using Kosmos wind us the man we're competing against we're using his products because all the best and they're the best in the world so we're gonna throw some garlic farm down yeah that's that's the good stuff there and then we even got I just put like a quarter of it just a little bit taste it okay put that right in your mouth how much of a bite is that that's real hot yeah hot just like a quarter of that no I chopped time it's hot it's not cold yeah that's pretty hot I would just like just barely does he ever to give it a thinking about like that I say that's good yep yeah well you need yep boom all right now we gotta wait 30 45 minutes I say yeah you and you last 20 minutes could it hurt though for a while yeah I know but I just don't want to copy him in him so you want to be I can let's do it glass and then what if torques turns out better and we smoked it for okay let's take it out it because then you're not gonna know whose is whose no no they said 30 45 right yeah so just do that 30 okay fitzy my way and then the final okay so it's 526 so so a little before six o'clock let's say you know okay all right I'll see you guys know oh god it's over yeah more oh did that that was out oils done no oils been that hot bored lifelong yeah I came out here and open this like at least 20 minutes you own it was that hot so it's over I think no where you have more oil we have low but it's done enough what do you what do you burn oil it's done you can't bring it down boy you see the bottom are you really yeah I ain't burned alive Nicky for the last 20 minutes I'll hit your finger in there check it out well right now we just we just burn the oil so we gotta get we're gonna get a wing to test out if it's gonna taste bad we're not really sure Kasim I think it's gonna be fine I don't I think it's gonna be bad so we're gonna grab just one this is this is for later this is to feed everybody this is not one of the competition links so we're gonna take this one where I throw it in there and we're gonna see if it turns out normal I mean we basically we left the left the fryer on for too long we left it on for like the last 30 minutes and it got way too hot so I'm here boys ready she's real hot still I might even turn it back on almost really well I guess I feel like we ought to let it cool all the way down and then bring it back up you really think it's going to be fine I think I'll just just throw all your wings in there to cool it down and then I'll put mine in there we need to move our sin a smokier side this looked way better than ours [Music] yeah look at ours or something look like they did not look at it they're just sitting on there doing nothing yeah these look good good yeah they're gold you know yikes I don't know I think I think it's still ours I think it's gone you all right let's make it happen boy get her done son oh look the devil's my home enough freaking truth folks oh and it's got the perfect tap man the job Oh easy we're gonna do the cherry habanero with a little bit of our cherry apple habanero rib glaze oh yeah might need to break them out of two pairs but the smell that's smell can you smell that hey no we're changing our game right now taste testing one delicious but we need to add a little something something wet to it yeah yeah right now I should drive there's something wet yo um I think it's gonna be good oh really that's fire that's pretty good I'll try one then yeah yeah all right you try one I got try one of yours Wow something close really they just look so much better I got these was his look amazing hot fire oh I think it'd be closer to me top hey we can't they can't meet judges Oh as they saw the sauces I don't want to be a judge by despair sorry cuz that smells so good damn you're a big week man you gonna be a judge oh well we've got two different ones and then you got to let us know take a body beats a bite and let me know what you're thinking oh wow not didn't even swallow before I'm doing a half Joe listen listen Bo know were number one how much a boat though okay all right if you guys can't you gotta take a bite of each and let's know what you think babe well that's good that's odd mm-hmm okay Goodwin Wow oh wow sorry I can't say that yeah you can say that so which one one oh this one we're here okay okay okay backlit good job here we got two wings take one you have say one of the age yeah you can't do you want to check so Wow okay I guess I'm not a joke you know we cook Wyatt just do us take Randy you can tell we're going like this process fi ya got a process it's deep God darn it get a nice thanks Perry okay the barbecue you need it you the FIB okay for Christ's sake I'm going with this one really because this one's been done before I love it this one hit three different layers it was it was a better ride really okay one one you're the finalist all right actually no we'll keep going you'll find the we'll find a new position you got it yeah we can polish it off take one of these so then at least three to one right 3 2 1 3 2 1 3 2 ones the tally oh this one looks juicy this juicy man who stepped up 100 what are you feeling Parmesan okay it's two to three when we gotta eat you gotta catch each hole and see which one you like better okay parmesans generally favorite that's a good thing for whoever made parmesan [Music] Oh Devlin farmers parmesan is three three we need a tiebreaker boys it's three three it's three three we got this isn't the tiebreaker yet we got a wing here in a wing here let me know what your by Bernard out oh snap Bobby we need your help yeah they're done they're done this is a really tough two different total business barbecue and parmesan which one you like I think it's that one barbecue okay so it's for three garlic barbecue categories but you got a comparable 20 like better 25 garlic so it's four four or so now it's five four we need another one okay this one yep Bram is this one I'm not take one of these just because there's actually scattered this is the moment of truth folks moment of truth I like that flavor okay I do really like that one that's it now this is crazy this is so good so this yeah I'm Cosmo you on Cosmo you won we were tied twice you won you won barely six to four out of ten blanket six before it's a good wing you got a myth I'm know both good they're all good they're both pretty good well ladies gentleman hope you guys enjoyed today's gugak squad ups remember these guys will be linked down below we got Mole Man and Cosmo they both have channels to go make sure you go check them out down some links below you're barely lost put up a good fight but the champ you're a time world's yeah now we almost put another ring we need a ring we need a trophy for this you guys enjoyed this let us know we'll do more it should be versus isn't that up but beat Bobby Flay because yeah yeah that's a new series on the goon squad channel you guys like it on the comment section I blow really do appreciate the view thank you for watching peace
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Channel: Googan Squad
Views: 1,055,328
Rating: undefined out of 5
Keywords: lunkerstv, fishing, jonb, jon b, flair, afo, peric, bass fishing, texas bass fishing, j0j0barz33, Cooking, chicken wings, food, spicy
Id: PbNBQOh3i8w
Channel Id: undefined
Length: 18min 3sec (1083 seconds)
Published: Tue Jul 02 2019
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