The Real Reason You Don't See Arthur Treacher's Around Anymore

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Which celebrities of old endorsed Arthur  Treacher's? And have you ever paired hot   dogs with fried seafood? Arthur Treacher's  Fish & Chips isn't around much anymore,   but it's got quite the backstory.  Keep watching for the details. Quick service fried fish wasn't exactly a thing  in America before Arthur Treacher arrived on   the scene. Only a handful of restaurants offered  it, with McDonald's Filet-O-Fish dominating the   early 1960s. If people wanted authentic fish  and chips back then, they either had to visit   the United Kingdom, or call upon their British  friends to make some for them. The first Arthur   Treacher's location opened in Columbus, Ohio  in 1969, and soon afterwards, more began to   spread across the state, as the chain rapidly  became a staple in the Ohio fast food industry. And if you're wondering about that name, it  comes from real-life actor Arthur Treacher,   who was best known for his work opposite  Shirley Temple in films like 1937's Heidi,   and as Jeeves the butler in 1936's  Thank You, Jeeves. Treacher was   very much involved in the development and  advertisement of his namesake restaurant.   Not only was his name licensed for the franchise,  he was also a spokesman, which lent credibility   and boosted the restaurant's popularity. He also  even reportedly sometimes said that the recipe   for the fast food joint's beer-battered  cod fillets was based on his own recipe. In May 1940, TV personality Ed Sullivan brought  a compelling group of actors to Middle America:   Akron, Ohio, to be precise. The United States  was slowly recovering from the Great Depression,   and World War II had just begun overseas.  Sullivan's Stardust Cavalcade revue was a   welcome break from all that. Arthur Treacher was  one of the performers, as he delighted audiences   with his stand-up routine. It was his first  introduction to Ohio, a place he'd later return   to over and over again during his involvement  in the Arthur Treacher's Fish & Chips empire. But it was legendary comedian Bob Hope who  really pushed the real-life Arthur Treacher   into the forefront of the fast food industry. Hope  grew up in Cleveland, Ohio, and he was no stranger   to the state's restaurant scene. According to  a 2019 Cleveland.com article, it was Hope's   idea that the Arthur Treacher's restaurant  should work with Arthur Treacher the actor. With a team of celebrities touting their fried  seafood, Arthur Treacher's rapidly introduced   fish and chips to a large population of American  diners. The big key to their success was frying   up fillets of cod, just like the kind you'd  find in a traditional English fish and chips   shop. It was so beloved that in just a few short  years, Arthur Treacher's became nearly as popular   as McDonald's, with at least 800 stores  throughout the United States at its peak. Alas, Arthur Treacher's rapid growth came  to a screeching halt when a literal Cold   War over cod fishing was fought between  several European nations. Long story short,   this conflict began with a battle of fishing  between Iceland and the United Kingdom. Three   separate Cod Wars were fought, with the final  one in 1976 resulting in Icelandic grounds being   closed. This effectively put a stop to British  long-distance fishing. These conflicts caused   issues in the United States as well, as the price  of cod became almost too expensive to import. With cod's price shooting up, business for Arthur  Treacher's began to crash. Franchises everywhere   were hurting, and in a last-ditch effort to  save the brand, the company was sold to Mrs.   Paul's in 1979. The hope was that the frozen fish  manufacturer would be able to supply restaurants   with frozen fish products that would help recoup  the losses. Instead, though, things got fishy. "What's the problem?" "It smells like fish in here." The most controversial thing that Mrs. Paul's did  was meddling with the recipe that customers had   grown to adore, as the meaty cod fillets were  replaced with pollack. This fish was cheaper,   but customers saw right through the bait  and switch. Pollack's consistency is oilier,   and more prone to flaking apart than  cod, causing it to crumble within   its fried pocket and thereby reducing the  quality of the fish and chips experience. The Arthur Treacher's name was bought and  sold several times during the 80s and 90s,   with many of its parent companies declaring  bankruptcy soon after the sales. Its popularity   rose and fell while the brand desperately  tried to expand across the United States.   During this time, the iconic fish and  chips shops closed across the nation,   leaving an uncertain future  for quick-service fried fish. Just when things started to look bleak,  though, an unlikely hero emerged. While   stand-alone Arthur Treacher's shops are hard  to come by nowadays, it's not too difficult to   find one that also sells Nathan's Famous Hot  Dogs. That's because the company was acquired   by the Nathan's Famous parent brand in 2002,  and it eventually fell under the TRUFOODS, LLC   co-franchisor label in 2007. It's been synonymous  with the Nathan's brand ever since. Thus,   we have Nathan's to thank for making hot dogs  and fried fish an unlikely but delicious combo. Arthur Treacher's may have had 826 locations in  its heyday, but after a few tumultuous decades,   hardcore fans can only experience  the fresh catch-style taste at the   one and only Arthur Treacher's Fish &  Chips restaurant still in existence.   That final Arthur Treacher's location is found  in Akron, Ohio, the state where it all began.   And after all these years, former customers  are happy to reminisce about their favorite   fast food fish and chips experiences. As Ted  Berg wrote in a 2017 For the Win article, "One of my uncles used to work at Arthur  Treacher's, so we had a plastic Arthur Treacher's   tray in my house growing up long before I ever  sampled the chain's signature fish and chips." Many community members got their  first job at Arthur Treacher's,   or went on to be in charge of restaurants  of their own. Despite the chain's demise,   it's nice to learn about the positive impact  that Arthur Treacher's has had on so many people. "Good service. Good- good fish.  It's worth the trip here." Check out one of our newest  videos right here! Plus,   even more Mashed videos about your  favorite chain restaurants are coming soon.   Subscribe to our YouTube channel and hit  the bell so you don't miss a single one.
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Channel: Mashed
Views: 70,945
Rating: undefined out of 5
Keywords: mashed, fast food, restaurants, seafood, fish
Id: QA4dDg2ufWo
Channel Id: undefined
Length: 5min 34sec (334 seconds)
Published: Tue Mar 01 2022
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