Raffaello Torte, so saftig und so lecker. Kuchen der auf der Zunge zergeht.

Hello friends, welcome to my channel. 60g (1 cup) grated coconut, 250ml (1 cup) milk. Bring to a boil and cook for 2 minutes. 5 eggs. A pinch of salt. 120g (1/2 cup + 1 tbsp) sugar. 120g (3/4 cup) flour. 1 tbsp cornstarch, 1 tsp baking powder. Gradually add the mixture. Write from which country you watch this video. It is very interesting for me to know. Cover the 28x18cm baking pan with baking paper. Bake at 180℃ (356℉) in a preheated oven for about 35 minutes. 200g (1.5 cup) almonds. Pour boiling water. Leave to rest for 10 minutes. Let the cake cool down. Divide the cake into 3 parts. Subscribe to the channel. 🔔 turn on the ringtone to be the first to try new recipes. 330g (1.5 cup) cream cheese. 30g (3 tbsp) powdered sugar. 200g (1 cup) cream 33% fat. 200g white chocolate. 100g (1/2 cup) hot cream 33% fat. 40g (2/3 cup) grated coconut. Add 2/3 of the chopped almonds. Cover with cling film and leave in the fridge for 4 hours. Leftover chopped almonds. 2-3 tbsp grated coconut. Decorate with Raffaello (optional). Bon appetit!

Channel: Leckeres und einfaches Essen

Views: 602,553

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Id: tuH5dUupL38

Length: 8min 21sec (501 seconds)

Published: Sat May 27 2023