Ich werde keinen Fisch mehr braten! Billig und gesund für die ganze Familie! Gebackener Fisch

3 fish (pollack). Cut into large pieces. Place in bag or bowl. 1/2 teaspoon salt. 1/2 teaspoon garlic powder. 1 teaspoon Herbes de Provence. 1/2 teaspoon black pepper. 1 teaspoon smoked paprika. 30 ml sunflower oil. Rub the spices in well. Leave to marinate for 30 minutes. 2-3 onions. Place the onion on a baking sheet. Put the fish on the onion. Cover with moist baking paper and bake at 190°C for 30-35 minutes. 3-4 medium-sized potatoes. add water. Rinse well. Dry well with a towel or paper towel. Add 2 eggs. 1 teaspoon of salt. A pinch of black pepper. 1/2 teaspoon garlic powder. 1/2 teaspoon dry oregano. 1 teaspoon of paprika. 65 grams of flour. Mix well. Chop 1 onion. 2 tablespoons yogurt. 2 tablespoons mayonnaise. 2 tablespoons tomato sauce. A pinch of black pepper. Mix well. Any vegetable oil. Fry for 3-4 minutes on medium/high heat. Flip and fry on low heat for another 10 minutes until golden brown. mmm... delicious. Everything is ready! Thanks for watching, liking and subscribing 🥰. Enjoy your meal! I wish you a nice day!

Channel: Olgas Küche

Views: 26,054,079

Keywords: Olgas Küche, Ich werde keinen fisch mehr braten, billig und gesund für die ganze familie, gebackener fisch, praktischste und leckerste, rezept, leckeres abendessen kochen, leckeres abendessen, olgas küche, olgas küchenrezepte, olgas küche rezepte, kochen, rezepte

Id: s4_v-EFi6SU

Length: 8min 13sec (493 seconds)

Published: Thu Jul 21 2022