How to Make Ree’s Chicken Taco Salad | The Pioneer Woman | Food Network

[Music] Missy's my sister-in-law so I did something I hardly ever do I called Missy and said come over for lunch she and I never get together on our own and today was the perfect opportunity so I'm gonna whip up a delicious chicken taco salad just for the two of us I've been seasoning two boneless skinless chicken breasts and I'm gonna get him into the pan this chicken taco salad is one of my 16-minute meals it's really really fast really easy and so flavorful I'll pre fill the other side then I won't have to touch the chicken with my hands I'm just using prepared taco seasoning and it's great for really quick meals there's a lot of flavor you don't have to take the time to mix different spices it works really well okay I'm letting this cook in oil and butter to give it great color and flavor the chicken is gonna cook about four minutes per side I'm using bottled ranch to make a spicy ranch dressing for the taco salad I'll start with about a quarter cup or so and then I'll spoon in couple tablespoons of jarred salsa all right now just to give the dressing a little bit of freshness some cilantro Missy doesn't live very far away but we both get so busy we hardly ever get together just the two of us so we're gonna have so much fun now the chicken should be ready to turn whoo looks great nice and flavorful I'll put it on the plate I mean it's just gonna rest her a little bit now I have two ears of fresh corn and I'm gonna grill the corn but before I put it on the grill pan I'm just gonna roll it around in the skillet that I cooked the chicken in and it's just gonna get some of that yummy flavor on the outside okay the corn is ready it's got a little bit of color whew grill marks on the outside and now I'll just slice the corn kernels right off the cob they're not too hot to handle I love fresh corn because then you can control how much you cook it I like corn to be pretty crunchy not totally raw but not totally cooked either now I'll just grab the chicken dice it up it looks really really good everything in this salad is sort of bite-size that's what I love about it every bite is fun it has a lot of different things going on I'm so looking forward to getting together with Missy and of course we love getting together with the whole family but sometimes we just want to kind of get over in a corner have some girl talk okay everything's ready now I just need to assemble the salad I've got a whole bunch of shredded Greenleaf lettuce I literally shaved it with a really sharp knife now I'll sprinkle on the diced chicken and then I diced up just some roma tomatoes and then the grilled corn delicious I'll sprinkle on some pepper jack cheese [Music] sliced green onions avocado well speak of the devil hi Missy you're here how weird for us to get together for lunch no kids no husband oh I'm just finishing our salad so I just got to put the dressing on there's tomatoes in there did you say healthy well I mean sprinkle a few chips fun if you don't mind [Music] you

Channel: Food Network

Views: 288,415

Rating: 4.9127164 out of 5

Keywords: avocado, best, chef, chicken, cook, cooking, cooking at home, corn, dinner party, dinner recipe, directions, easy recipe, easy recipes, eat, farm, farm cooking, fn, food, food network, food network recipes, foodie, healthy, home cooking, how to make, how-to, ingredients, lettuce, low carb, lunch, mexican, party cooking, pioneer woman, quick, ranch, ranch cooking, recipe, recipes, ree drummond, salad, salsafood network, simple, spicy, taco, taco salad, the pioneer woman, tomato, tortilla chips, tutorial

Id: xgA0Kh2iWOk

Length: 3min 54sec (234 seconds)

Published: Wed Mar 14 2018