How to Make Marmalade Water Ice - The Victorian Way

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[Music] ah today I'm making a simple marmalade water ice once the Braybrook and their guests have eaten their savory and sweet courses and then perhaps cheese they need something to cleanse their palate fruit is always served but here at oddly end house we also like to serve at least one water ice for this recipe you will need marmalade water the juice of a small lemon and candied peel first I need to make the mix you can use any jam or marmalade it's really simple and ideal if you're in a bit of a rush to a pint of boiling water add about a cup full of marmalade then some lemon juice and give it a good stir let it cool and then chill it [Music] I'm going to freeze my mixture in my Sabatier I've already put in a layer of ice and sprinkled it with salt and now I'm going to pack ice all around the outside sprinkling with salt as I go [Music] there enough ice just a little more salt the salt helps reduce the temperature of the ice and now that my mix is cool enough I can pour it in the secret to a good water ice is to keep it moving so I give it a good stir there I'll put the lid on and then turn the suppose the aegis two or three times you don't have to do this continuously just fairly regularly so I'll be back in about ten minutes [Music] [Music] as you can see my mix is starting to freeze so I'm going to give it a good stir I use the ice like this to make water ice cream ice ice cream and sorbets which are water ice but with alcohol I read in the newspaper that the Queen has been sent frozen meat from Australia well that must be nearly a hundred days at sea the wonders of a very large ice box I'll leave that for a bit longer [Music] now that it's frozen I should put it in a mold hmm I think this one I need to make sure it gets all the way down to the bottom you can buy Isis on the street from Italian street sellers they're called penny licks you get them in a little glass and then you lick it out and hand it back not very hygienic and I dread to think where the water ice is made no I shall take it to my icebox and let it freeze [Music] now that your water ice is frozen you can decorate it I'm going to use candied peel and fresh lemons [Music] and there you are mana laid water ice [Music]
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Channel: English Heritage
Views: 2,769,102
Rating: undefined out of 5
Keywords: english heritage, the victorian way, history, historic, historical, heritage, crocombe, mrs crocombe, avis crocombe, victorian, fanny cowley, edgar ashman, cook, cooking, bake, baking, cookbook, food, english, england, british, Britain, uk, audley end house, kitchen, recipe, recipes, Kathy Hipperson, victorian era, how to, tasty, 19th century, tutorial, marmalade, water ice, fruit ice, ice, iced, frozen, cool, ice cream, lolly, lollies, simple, easy, summer, holiday, vacation
Id: gAn4QCxWy3A
Channel Id: undefined
Length: 6min 39sec (399 seconds)
Published: Fri Mar 29 2019
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