Guyanese creole chicken fried rice| full recipe

hi guys welcome back to my channel thank you all for stopping by let's make some ganese Creole chicken fried [Music] rice okay guys so let's take a quick look at the ingredients I'll be using today here I have some regular white rice and I'll be using chicken thighs which I already went ahead and seasoned and I'll show you how I did that in just a minute I have some sweet peppers some scallion and parsley as well as some sweet corn uh carrots and Bora better known as long bean I have some onions garlic and ginger Chinese sauce and some ganese casrip for my seasoning I'll be using some chicken bullion Chinese five spice black pepper um seasoned salt uh fried rice seasoning and some complete seasoning so to season my chicken I added 1 tbsp of fresh green seasoning then I went in with some you know powdered seasonings which I will list in the description box I added some Chinese Sauce mix that well to combine and set aside now to a pot I will add some oil allow that to heat up then we will add our washed rice make sure you wash the rice thoroughly before adding it we will give the rice a stir then we will add our seasoning to add flavor and taste to the rice mix that well and then we will add our sauces I will add some Chinese sauce as well as a little bit of gese casrip to give it that nice vibrant color then we will allow this to fry for about 3 to 4 minutes this will help to loosen the rice and not make it so starchy so you want to allow the rice to fry and crisp up and then we will add our [Music] water so at this point you want to add some hot water I will add the correct measurements I use so you will have the perfect texture of rice we will give it a stir and now we will set the lid on reduce the heat to low we don't have to allow this to come up to a boil because we added hot water so it's already boiling so we'll reduce the heat to low and allow this to cook until all the liquid evaporates once all the liquid evaporates you should have the perfect rice once you add the correct amount of liquid your rice should be perfectly done now we will transfer the rice to a large dish or bowl and allow it to cool while we prepare our chicken and [Music] vegetables so now to a preheated Skillet with some oil I will add my chicken and allow the chicken to be fully cooked now your chicken will release a little moisture you want to allow the moisture to evaporate before moving on to the next [Music] step so once all your liquid from the chicken has evaporated and your chicken is full pully cook you'll go ahead and add your aromatics and the vegetables now you will not see me adding those in here because I forgot to hit record and you know I didn't get to show you guys that part but this is when I've added all my vegetables and my aromatics and I added a half teaspoon of bullon and a/ teaspoon of fried rice seasoning to the vegetables because remember your chicken is seasoned and we already seasoned the rice so you don't want to add too much seasoning to make your dish salty so once this has cooked for about 3 to 4 minutes we will now turn the heat off and we'll get ready to assemble our fried rice so here as you can see the rice is nice and loose it's cool down and this is the perfect fried rice perfectly cooked and everything and it tastes amazing next you want to add your vegetables and the chicken to the fried rice toss it really well and then the last thing we'll add is our scallion and parsley and that's basically it that's how I make my g style chicken fried [Music] rice and here you have it gyes Creole chicken fried rice because as you know there's the gese Chinese fried rice it's two different ones so yeah this is how I make mine I hope you all Give the recipe a try if you enjoy the video give it a thumbs up share it and leave a comment down below I will leave all my ingredients down in the description box and I'll see you all next time thank you for watching I appreciate your support and as always enjoy

Channel: CANDY THA GLAM COOK

Views: 5,582

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Id: wxMlZDFc49I

Length: 6min 0sec (360 seconds)

Published: Mon Jan 22 2024