Everyday Chef: Beef Colorado Tacos by chef David Blaine

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all right let's try this this is David Blaine of central food teaching you how to make beef Colorado tacos the ingredients and quantities not important the technique is the thing five pounds boneless chuck got into one and a half inch cubes ancho chili powder coriander cumin ground cinnamon kosher salt smoked paprika oil one large onion diced for each garlic cloves 1/2 two serrano jalapeno peppers 2 pounds roma tomatoes Gordon haft quarter cup cilantro leaves all right we're sauce in it combined spices and oil rub beef with spice mixture give it a good massage cat style it shouldn't look like I'm enjoying this much char onions garlic peppers and tomatoes under the broiler add cilantro to charred vegetables and blend smooth seared beef cubes on all sides in a hot oiled pan and that new Lilly that's the secret combined sauce and beef in a covered baking dish bake at 400 for four hours I've got an idea [Music] check B for pull apart tenderness it's not done put it back in the oven when it's done cool the sauce and the beef together reheated the next day it's even better [Music] now you know how to make vegetables into a sauce and braise meat this time it was beef Colorado next time it's up to you this is David Blaine from central food [Music]
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Channel: theinlander
Views: 12,653
Rating: undefined out of 5
Keywords: Inlander, Spokane, Chef David Blaine, David Blaine, tacos, recipe, Central Food
Id: mcOdGw0qLFw
Channel Id: undefined
Length: 2min 11sec (131 seconds)
Published: Wed Mar 27 2019
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