DIY Cakes || AMONG US And M&Ms Cakes At Home

hi guys today we decided to craft something yummy we are going to make a cake shaped like a giant m m candy just like me hi everyone since you've already prepared lots of chocolate ganache we'll bake the cake now we need two identical metal bowls this will help make our cake even take a big bowl which can fit everything let's start with flour and sugar and room temperature butter [Music] after that just add water unsweetened cocoa eggs and vegetable oil to make the cake layers fluffy and flavored i'm adding baking powder and vanilla you can find the ingredient list with all the proportions in the description of this video mix the ingredients really well this way so the dough is ready now we need to divide it into two equal parts let's put them in the oven oh there's a note from sam where is he by the way i was here the whole time sue i came up with a brilliant idea lights makeup hold on sammy heat the oven to 180 degrees celsius bake the cake for about 35 to 40 minutes continue sam what's your brilliant idea let's make a pinata cake oh and we'll put these candies inside right if you can make it you won't just be a master you'll be a genius supermaster wow i'll do my best to get this title sammy what a great smell holy cannoli these are holy cakes now take them out of the bowls and cut both of them in half they just cooled to room temperature oh shoot this smell is just unbelievable you can thank the vanilla extract and cocoa thank you vanilla and cocoa for this awesome smell actually there's a whole world of smells ah for example the smell of baking creates cozy and warm atmosphere i'd like to feel the christmas atmosphere oh easy peasy here's a life pack just heat christmas spices in a pot you can use cinnamon sticks cloves ginger cardamom mint you can add vanilla for sweetness or even some fur branches and fur cones what if i need to shake it up well then the smell of cucumbers or fresh greens can help you by the way we are done with the base of the cake it's going to be so cool i need these bowls again chocolate am i right yep you are right yay are these stones or some other inedible thing nope this is something yummy it's chocolate but we need it in liquid form add some magic well well what now now we're going to make a chocolate cover for our future cake watch closely we're going to make a chocolate bowl now spread the chocolate on the walls you should do it both quickly and carefully this way how can i help you well you can do the same with the second bowl yes sir i mean ma'am sam's always full of enthusiasm when it comes to chocolate anyway let's put the bowls into the fridge meanwhile we can have tea or make a sandwich just in time someone says sandwich is that time for lunch yes let's take a break and wait until the chocolate sets look the chocolate is ready but we need one more layer of chocolate sammy i've got an important task for you it's about chocolate i'm here where's the chocolate here can you make the second layer i'll do it before you know it in the meantime i'm going to need to heat the frying pan why i'm going to tell you later oh i got a feeling something magical is gonna happen hey magic just culinary art by the way i learned what the chocolate masters called and chocolatier is a french word moon cherry oh check out what sue the chocolatier can do we'll carefully place the hot frying pan right on the chocolate oh chew it'll melt what are you doing everything's under control sammy the hot pan melts the chocolate shape smoothing its edges it'll help us connect the two halves easily cool hooray we can finally use my ganache to tell us how chocolate is made well first of all make sure your ganache is not too hot it must be room temperature otherwise the ganache can melt our chocolate shape otherwise you'll get a hole in your cake let me tell you how chocolate is made the easiest way is mixing three ingredients cocoa powder cocoa butter and sugar that's pretty much all is it the same for white chocolate oh no you don't need cocoa powder for making white chocolate anyway if you want to make a chocolate bar at home you'll not only need these ingredients but also a very accurate thermometer otherwise the chocolate will melt in your hands you see chocolatiers heat and cool the future chocolate bar several times trying to reach the perfect consistency shiver me cheddars it's so complicated yeah but nowadays this procedure is made by machines and factories there's a chocolate factory in tv too i'm the manager oh did you make a hole is that for candies for my candies oh is this for me can i eat these cake leftovers ah no no sweet tooth it's for the cake let's put one more layer of the cake and cover it with ganache to make the layers stick together this way i'm gonna find the candies for the filling my mouth is watering yes it's time to fill that secret part in the middle of the cake don't forget to cool the ganache a little to prevent m m's falling out of the cake we need a cover so i'm gonna make a small chocolate disk carefully pour the melted chocolate in the center of the cooking sheet and spread it forming a circle this way [Music] we need to make the disc smooth and flat now let's put it in the fridge to set the tanks are filled time to seal the hatches let's apply some ganache here to make the disk stick really well be careful try not to stain the candies in the middle now set the chocolate disk here right in the center i've got a surprise for you sue oh i hope it's not no no no no pranks this time i've learned the lesson oh are you sure oh well i really want to [Music] believe voila the cake is teleported to the fridge just for five minutes and the cake is back all right let's put these two parts together apply melted chocolate on the edge of one half of the cake using a piping bag be very careful now comes the big moment guys the connecting oh it worked what an awesome candy i have something for you this is a new letter for the master it's edible by the way wow this is just what i needed i'll put it right on the cake but first let's wet it a little otherwise it won't stick well ah now we can put it on top of our cake carefully press down so it doesn't ruin anything it really looks like an m m candy a huge [Music] one guys shall we look inside sammy are you ready i'm more than ready well let's cut it then guys be extra careful with the knife you better ask an adult to help you oh a special cake requires special treatment this is a big moment here we go [Music] hi guys today we'll have a real cooking master class inspired by the manga's game is it gonna be a cake sue please tell me it's gonna be a cake you're right sammy the coolest cake will be among us today but first we need to bake the cake layers sammy could you heat the oven up to 175 degrees celsius sure suzy always be careful with the hot oven guys in the meantime we add flour and some cocoa powder this way guys i really want to prank sam today so hush don't give out my secret what did you just say suzy oh i was just asking our viewers to give this video a thumbs up right so what are you doing chef sue well i combined all dry ingredients and now i'm sifting them to enrich the batter this way it will have airy texture there we go i decided to make a red velvet cake shaped like a cremate or an imposter who knows then we're gonna need this as a reference cool idea sammy let's continue next come room temperature butter and sugar now let's whisk them with a mixer there we go guys be very careful and ask an adult to help you with the mixer now we add one egg and beat it in the mixture until it's well combined [Music] stew this is all the buttermilk we have will it be enough perfect timing sammy and yes that'll be just enough i'm a bit tired of the mixer let's use some culinary magic to make everything happen voila and now we'll combine wet and dry mixtures i wonder why this is called red velvet it's more like a brown one to me ah got it [Music] okay the batter is done we also added vanilla extract and now ah it smells so good i actually did one more round of batter we're gonna need a lot of it for our cake now we only need to bake it in molds for 40 minutes in a preheated oven i'll go play the among us while waiting our cake layers are ready oh i can't wait to taste them come on sue let's cut thing buster out of them and eat them not so fast sammy we'll need this to cut the pieces of the right size don't rush and you'll succeed [Music] but these circles are pretty small i thought the cake was going to be epic and it will be we'll need these circles to make our guys legs there now we can build our cake but sue what will hold these little pieces of the cake together concrete of course not ah i forgot about the frosting but i didn't you're a life saver or better the cake savior i won't argue about that thumbs up to me and my resourcefulness by the way sam the frosting's perfect well done the best ever vanilla buttercream frosting for the best ever red velvet among the cake [Music] there perfect now we place the cake layers on top of each other to get towers like this how much longer [Music] still sue why exactly they call it red velvet i think it's because of the cake's color and texture i know the earliest recipe was published back in 1871 whoa what an ancient cake sammy let's insert these through the whole cake column like this to make sure that nothing falls apart here comes the last skewer okay guys this part's ready we're gonna need one more exactly like that ta-da let's let the ganache freeze sammy could you take these to the fridge in the meantime i will proceed we need to make one more red velvet tower but this time a bigger one carefully remember not to rush guys susie i'll take this to freezer and chill a bit myself i really want a milkshake sure sammy take your time hop guys now it's the perfect opportunity for my little prank remember i told you let's make a hole right here in the middle like this and now we put this bone inside it's made of fondant which is i bet very tasty now we need to pull all the other layers up here so that sammy won't notice my little surprise these two are ready but sue i still can't figure out why we need these three cakes are we going to make a whole space station give me just a few more seconds we need to make this cake look more roundish be very careful with the knife guys actually you'd better ask an adult to [Music] help there we go and done [Music] let's see this looks like the body of the manga's crewmate and these looks like his legs i got it i finally got it hail the great tibidaba now you can help me easy peasy watch me la la la la la la la good job sammy now we can put all three parts together and here's what we got looks not bad right yet the most beautiful part is left decoration we'll need lots of colorful fondant for it suzy can you tell me more about the red velvet cake i know that it's tasty and looks really beautiful and has a cool name and that's it well i also don't know much about it once i read a legend about how its recipe had become popular wanna hear it oh i like legends spell it out so a long time ago one really rich lady was dining at a restaurant she had this cake as a dessert by the way guys be careful with the knife she liked the cake so much that she asked for the recipe the rich lady got one along with the bill for an impressive amount of money what happened then that pissed her off she paid but then she blew the recipe out to the whole city to take her revenge she must have been really impressed by that cake i wish i was that rich to buy any recipe for any cake sweet tooth sam anyway that's just a legend and we should speed up if you want to taste our cake today [Music] the spacesuit of our cake guy is almost ready we only need to make a mask we'll use the blue fondant for that carefully cut out the shape like this be careful not to cut yourself let's put it in the place right away [Music] so i think i know what we're missing here's a little trick guys looks perfect so check out what i made wow sammy you're a genius i can do it myself mission complete now we can have a good look at the cake [Music] don't miss a thing guys the cake will be gone in a mere second [Music] [Applause] oh what a heavy cake indeed it doesn't matter sue come on let's finally taste it okay sammy here we go guys i strongly advise you to ask an adult to help you cut the cake susie i feel a bit awkward about it why i mean it's like we are the imposters you're right one two sue where three you do that sammy you've been praying holy cannoli sue is it edible sure it is sammy come on dig in nah spoons are for losers didn't think the queen on them foster was so tasty guys if you like this video feel free to share it with your friends i promise we'll keep amazing you with new crafts so stay tuned see you soon bye [Music] bye guys it's cake time so i mean it how are we gonna eat the whole thing

Channel: SLICK SLIME SAM Live

Views: 969,067

Rating: 4.650579 out of 5

Keywords: Slick Slime Sam, Slick Slime Sam Live, crafts, DIY, crafts ideas, DIY ideas, ideas for kids, Crafts for kids, diy for kids, family diy, family crafts, decor ideas, hacks, school hacks, school tips and tricks, tips and tricks for kids, learning video, tutorial, tutorial for kids, know how, how to, best crafts for kids, easy crafts, smart ideas for kids, diy ideas for kids, kids videos, kids diy, diy projects, diy family projects, diy kids projects, 5-minute crafts kids

Id: 83cHCPQpnFk

Length: 19min 28sec (1168 seconds)

Published: Tue Jan 26 2021