Caldereta Sardines | Judy Ann's Kitchen

good evening everyone welcome to julia's kitchen and happy national sardines day yes it's national sardines day today at daryl national sardines de neon i will be making caldereta sardines huh something new why not substantiate i'm pretty sure the kids will love it your family will love it who doesn't love caldereta and who doesn't love sardines nato [Applause] [Music] [Music] and everything i got you okay so i have here my boiled carrots and potatoes sauce from the main base new tomato sauce mega sardines and then the sardines so speaking oh freedom i beteen [Music] garlic [Music] add a bit of soy sauce [Music] oh [Music] you can always level up your sardines by of course getting the best brand which is mega sardines imagination [Music] beef happy new year [Applause] beans properly mixed liver spreads mega sardines easy open candies so anywhere you go everywhere in the maguto anytime basami mega sardines hail christina paula [Music] [Music] [Music] [Music] [Music] and this sauce is [Music] tomato sauce yes m [Music] is [Laughter] [Music] so you get a quick melting cheese or any cheese that smelling like milk that's within pepper [Music] okay there you have it and we'll start bleeding so happy you see it's so easy [Music] omega-3 protein and calcium so you're actually sure nana and maraming substances ah you see that crisp that is yeah so in the end now let us toast some bread you want it with butter bubba just toast it no no don't slice it always style man [Music] [Laughter] is yeah ready [Music] yeah it's a sliced diamond spring onions because i want a pop of color and at the same time you spring onions but we be getting an extra [Music] how is it oh now i want to be fixed again we eat with our eyes so you want it to look more colorful no chicken flakes chicken flakes chili flakes chili flakes [Music] [Music] happy meal okay [Music] [Music] good [Music] or instagram account julian's kitchen and happy national sardines day good night everyone don't forget to pray be grateful for the day and always be thankful and remember to always be kind bye [Music] um [Applause] you

Channel: Judy Ann's Kitchen

Views: 957,332

Keywords: judy ann's kitchen, judy ann santos, judy ann santos agoncillo, ryan agoncillo, pinoy, food, cooking, kitchen, cook book, recipe, how to, diy, sardines, mega sardines, canned goods, caldereta, caldereta sardines, carrots, potatoes, red bell peppers, fried sardines, liver spread, national sardines day, quick melting cheese

Id: LdpDnjrOOKU

Length: 15min 52sec (952 seconds)

Published: Wed Nov 24 2021