Espaguetis con la salsa más fácil y rica DEL MUNDO - Gorka Barredo

Hello recipes and recipes! I am Gorka Barredo and this is Long live the kitchen The world's most self-prepared recipe channel! and today we are going to prepare some cream cheese spaghetti and for this, we begin by putting a good handful of salt in abundant boiling water Then we add the spaghetti and let it soften a little at its base and then with a wooden spoon we stir them so that they integrate well in the water during the first two minutes of cooking, it should be stirred every few minutes ... ... a good trick this to avoid sticking to the bottom of the pot and after about 10 minutes, when they are al dente, we reserve a few tablespoons of the cooking broth ... ... we will need them for later the rest of the water, which we no longer need, we will drain it from the spaghetti And while they rest a little, we prepare the cheese sauce. It is done in a seen and not seen! in a pan we heat a splash of oil when it is very hot we add some chopped garlic cloves we let them brown for about a minute and when they are well browned, be careful not to burn because the burned garlic tastes like fried rays ... ... we add cream for cooking. Also known as milk cream add a small pinch of salt to the cream and add grated cheese. You can use a Parmesan cheese or any other of your taste! yes, better if it is a cured cheese, much more flavor! then mix with a spoon while letting it simmer for a couple of minutes and when the sauce is already a little cooked, we add in it the spaghetti the cooking broth we had reserved. It will add a lot of flavor and some creaminess to the sauce Add a handful of chopped parsley and mix all the ingredients well! And when the sauce is ready, add the spaghetti we let it cook a couple more minutes And after this , we finish this recipe with freshly ground black pepper! And ready to gobble! if you like it, please like this video , this will help me a lot to make more videos do not miss any recipe so subscribe to this channel! And long live the kitchen!

Channel: ¡Que Viva La Cocina!

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Rating: 4.9429011 out of 5

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Id: ui2EBEi1omM

Length: 2min 11sec (131 seconds)

Published: Wed May 11 2016