#米紙|大馬直擊肉骨茶起源地巴生港 尋始創後人最古早味道 70年歷史老舖集十多種豬肉部位早上11時極速沽清 極鮮甜海鮮肉骨茶 試埋吉隆坡首獲米芝蓮推介興記 重胡椒湯頭必推乾肉骨茶 #行街紙

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Channel: 米紙
Views: 295,561
Rating: undefined out of 5
Keywords: 米紙, 社區, ricezi
Id: TvDMo32k330
Channel Id: undefined
Length: 19min 11sec (1151 seconds)
Published: Thu Nov 30 2023
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