The aroma of oil is also very strong. It is deep-fried, not baked. Yes, the custard for thirty yuan is just that. There are a lot of broken pieces below. I'm full. Let's check out. Let's see how much it costs. 69 It’s only RMB 1,000 and there are member discounts. If you are a member, please log in first. Some of the vegetables sold here are clearly priced , but the prices are not too different. Hello, dear viewers. I have returned to Guangzhou for a long time. I haven’t been here with my wife early in the morning. After drinking tea, my current location is the Hengbao Huating above the Changshou Road subway station . Today we went to Daoxiang for morning tea. There is also Luyun Tea House, which I ate at last time. It has a very modern feel and Hakka cuisine. Press the elevator at Hengbao Plaza. Which floor is the Daoxiang we went to? It’s also very lively up there. Daoxiang is on the L3 floor. All restaurants are there, but many of them haven’t opened yet. Daoxiang must have opened because I saw people drinking tea and sighing. Is there any space for tea? There should be some. I didn’t expect that we were late. The wait for a table is so great. That’s right, we have to wait here. Because members get 10% off. I am a member. It’s great. Get the tickets first . We haven’t tried drinking tea for a long time. We have to wait for a table... Morning tea has to wait for a table . Daoxiang is here . Of course, there are more people on sale for special snacks. Let’s take a look at what’s available. We just saw a buffet during the dark hours. All-you-can-eat buffet . As long as it’s one yuan a piece, there should be no fish maw, wonton and chicken pot . They’re awesome and creative. The spicy shrimp dumpling dim sum buffet is a new product. It is available at the dim sum buffet. It’s not new now, this is it. We should be seated before 10:30. You should be able to make it in time. You should be able to check out and be seated. Although you have to wait for a table, they It's also very considerate here that diners can pre-select their food. Beef balls with tangerine peel. I remember that their chicken feet seemed to be very delicious. Their steamed rice was also delicious. They also have this interesting mushroom custard. Do you want to try it? Give it a try . I don’t know whether it should be sweet or salty in a steamer. It should be sweet. I won’t go into details. Anyway, you will know how cheap Daoxiang is and how cheap it is. You have eaten it before... These are interesting black truffle mushroom stuffed longevity peaches. I ’ve been making bacon rice dumplings and steamed rice for a long time. I remember they had them before , but I don’t seem to see them here. That’s right, salted fish belly rice, chicken feet and pork ribs rice . I like these two very much. I ordered the northern mushroom chicken rice. Come to this, the spicy Tom Yum Kung Xiao Long Bao, spicy shrimp dumplings, vine pepper siu mai, very creative rice-flavored sea shrimp...this pineapple bun seems to be very good too, buffalo milk egg tart. We followed these on the Hong Kong menu last time. It’s not the same , but it can’t be said at different times. It ’s completely different from Hong Kong’s shredded chicken fried spring rolls. Earlier, the audience asked me if I had beef spring rolls. I haven’t had shredded chicken fried spring rolls in so many years. Here are some porridge and noodles . You can consider pig red porridge, cordyceps flower and chicken porridge. There are also noodles with pork trotters and ginger , but this one is not discounted. The ones that are discounted are half price. This shrimp dumpling king is 300,000 yuan, or is it a cage? It sells monthly. We will continue to wait. There are also A few of us arrived. There were many diners and tea drinkers inside. We were full and the checkout started soon. We had to hurry up and place the order. We have already placed the order. We called these foods. Daoxiang’s menu is very creative. It seems that what we ordered today is both traditional and traditional. There are also creative ones , such as spicy shrimp dumplings, all of which are weird steamed rice and not weird handbag cakes. We guessed they were durian cakes, but looking at the price of 24 yuan, they seemed a bit cheaper. I didn’t know there was a QR code to scan below. Scan the code to check out before 10:30. It is half price at this time. The word "special" should be a feature rather than a special price , and the tea table is not expensive. Seven yuan is okay. This environment is not in the building . Sitting on a roadside stall and eating like this. The menu in Hong Kong is of course different from that here. For example, quicksand buns, traditional barbecued pork buns, and if you have a better stomach , steamed large intestine is also really good . Lunjiao cakes and bacon rice dumplings are also available just now. Guinea fowl. I didn’t look at it carefully, but I don’t like it very much . It will stick to food when steamed. It has nothing to do with which restaurant, but it tastes very chewy. It’s been a long time since we slowly sighed tea. I saw the building in Dongguan that day. The restaurant next to me was so comfortable that I wanted to go in , but my classmate took me to eat roasted goose powder. I couldn’t help but drink tea first and was served this called handbag cake . Is it fried or baked? It shouldn’t be fried like this. Why is it called handbag puff pastry ? There is something like this on the top. The swan puff pastry we used to eat was almost like this. My wife tried it and she said it was not filled with durian but was a bit like egg yolk durian. It was the same as swan puff pastry. How much does it cost ? Original price 24 yuan Now it only costs 50% off , which is 12 yuan. The whole thing is correct. You also need a bowl of fish eggs for 7 boy, right? There are these fillings in the middle . Also , Guangzhou 7 boy is not talking about Hong Kong . I thought it was durian cake first. Try it, I think it has its deliciousness. The filling is a bit like the ones in quicksand buns, with a little bit of salted egg yolk texture , but it’s definitely not all salted egg yolk. There’s also a small amount of oil, and some of them must have been fried but not oily. Do you think they are biscuits? Yes, the oil smell is very strong. They are deep-fried, not the baked ones that are fried to order. They are deep-fried. The cheap tea house is the most popular among the neighbors . It is comfortable to sit and drink tea without knowing how to use it. It’s too expensive . It’s impossible to do things that need to be done every day . It’s unrealistic to cost tens or hundreds of dollars a day . The most important thing is to be able to sit comfortably and have enough air conditioning to have a cup of tea and a bag on a hot day. Is this how luxurious you want it to be ? I think these are better if it’s a treat for my family. After we finished eating this half, the sesame seeds on the top were very fragrant, but I stopped eating the piece. The crispy bottom was very good and soft. It felt fresh and freshly fried. Is there oil? Of course there is oil. Look at the paper below. It’s reasonable. After all, it’s in Guangzhou. Even though some of it is pre-made , the dim sum is still very exquisite . The chicken rice and shrimp dumplings both arrived. Wow, the spicy shrimp dumplings are like this. This time I tried them. Try eating the light or strong flavor first I should eat this first , but the Yumcha that comes with rice has this. It’s good to drink tea and eat something spicy. Then there is some chili oil in the Yumcha. I put one in it and it’s weird. It’s like this. What’s inside? Try it. Is it true? It's so spicy, it's weird, my wife said, so Chinese dim sum doesn't go well with these mixes , it's very spicy . The second shrimp dumpling wrapper is no different from the shrimp dumpling wrappers we usually eat. They should be the same, but the inside is completely different . It's like eating Malatang Mala. The hot pot tastes like the rattan pepper and shrimp dumplings. It’s good to try. The rattan pepper shrimp dumpling is also the one that you may accept. It ’s too spicy and you can’t bite it whole because it’s spicy and very satisfying , but not too... .I’m just telling you that I can accept it, but you probably can’t accept it . It’s like eating Malatang and you can’t eat any of the fillings . I can eat shrimp dumplings and Malatang is for people from other provinces. Visitors from other provinces can come here to eat ... I get the taste of my hometown. Is it pork or shrimp? I enjoy eating it. It’s often not good. I try it once in a while. If I eat it every day, I will never order this. One try is enough. The wrapping is very good, not too loose and not too thin. The skin is well made and the inside is chili oil. It’s not very oily. It’s definitely a bit innovative. Can you give it a try? It’s traditional. I can’t eat the bamboo shoots for the time being. Drink some tea to clear your mouth and then eat it. How much does it cost? This one is called Spicy Shrimp Dumplings. The most expensive chicken rice is NT$24. The chicken rice is a good deal. The rice should be better. My wife talked about the shrimp dumplings... You might as well give it a try next time. You may not be able to order the traditional ones and it will come with free delivery . Is it true that a red date cake and a shrimp dumpling in the middle will be bigger? I even forgot that the last time I ate it was also here. Next, I ate this one with mushroom soy sauce. Wait a while before scooping it out. In the morning, I had a bowl of steamed rice. You don’t need to eat it for lunch. Many uncles and aunties in Telok have this kind of rice. It’s delicious and it looks good. It won’t be steamed until it’s mushy. We didn’t take pictures of what we ate last time in Hong Kong. Some of them were steamed a bit mushy, but here... It should be added later . Add a little bit later... You can put as much as you like or use smooth chicken. ... My favorite thing about eating these chickens is that there is no bone at all. Yes, the chicken leg meat must be frozen. It will not be freshly made with bones . It is impossible to make it fresh . There is also a bit of spicy and spicy taste in the mouth. Try the chicken. It has no flavor anymore. You should eat this first and then that. After eating the spicy shrimp dumplings, there is no flavor. There is also mushroom custard. The rice will be very good . It is fragrant enough, rice-flavored and silky. It is a bit like the previous episode. When I eat those clay pot rice, the chicken feels like this. It’s frozen and hard to ask for. It’s as good as raw chicken. Morning tea is so special. My mother often orders a cup of rice for morning tea. Why didn’t she just use pork ribs and chicken feet rice? It 's because we already have spicy shrimp dumplings. It's not because I've eaten them all before. One of the reasons is that I've also eaten this... I've also eaten salted fish patties. It seems that I've eaten every steamed rice and there's still a little bit of rice. Just leave it to me to handle it. It’s very good. Mrs. Rice has eaten it and she also said that it’s very silky and very dry. Steamed rice has this advantage . Steamed rice must be dry to be qualified. In the past, when I was studying in the canteen, steamed rice was like this. What? This excitement is very interesting and bouncy. No wonder this... except for the shrimp dumplings is the most expensive, isn't it? The price is... It's 30 yuan for custard, but that's enough. There are a lot of crumbs underneath. As for me, I finish my meal first , wash my food, drink my morning tea and lunch, so I don't need to eat so much. I can try new products . The menu often changes like this. The texture is really like a mushroom, the top is softer and the bottom is harder. Then I scoop out what's underneath . It should be blancmange. It's made very carefully. My wife is trying it out . She thinks it's very new. I continue to eat and she has dismantled it. I guess the bottom part is crushed Oreos. I don’t know if it’s some Ovaltine powder or coffee powder. The middle part is very elastic... curry? The custard is actually just curry. I'm not welcome to try it . But what did your wife think? It’s creative, it’s true. Children like it very much. We are no longer children, but this shape is also very interesting . If we have beef balls, they are delicious no matter how delicious they are. Try this one and it will be different. It’s Oli. Crushed biscuits, these have a little coconut milk flavor but a little bitterness. I'm talking about this. There are some rice cake-like things below. Maybe it's curry. It 's curry. It 's curry. Try it. It's not very bitter, but it's just that. It’s really sweet. What kind of grains are these? It ’s probably the leftovers , and it should be made so that it doesn’t collapse easily. It collapsed twice just now, like rice rolls. If there are no leftovers for rice rolls , then the dish of rice rolls will be... .I’m full. Then I’ll check out. I’ll show you how much it is. It ’s only 69 yuan. There are also membership discounts . If you are a member, please let me log in first. You can get a discount as a member , but it’s no longer possible to get 10% off, so it’s still 69 yuan, which is a good deal. Daoxiang It’s really worth eating. Four kinds of dim sum . 69 yuan. Tea seat 14. Pay in advance . I just sat in a booth in the side hall. As for the lobby here, it’s lively and spacious. It’s almost 10:30 and it’s almost 10:30, so many people are rushing to check out. We all checked out at 10:30. It doesn’t make sense if we don’t check out. We are full. Then we may go through Shangxiajiu Shifu Road and buy some food at Changshou East Road . Let’s talk about what to buy. In fact, it’s nothing , it’s just a walk. I also want to see what this floor looks like now. The last time I came to Daoxiang, it was for dinner in the evening. At that time, the place was already full of people, queuing up for dinner. This turned into children practicing calligraphy . The work here starts at 10:30. The Cantonese medium-pot Qi Wang chicken is 75 yuan. Half of the chef is processing it inside. Next to it is Hakka cuisine for 19 yuan. A squab can be used for Hakka cuisine . Not only that, there is also fitness here. I have to come to fitness so early. The word "self-discipline" is written on the faces of 24-hour restaurants. All of them are restaurants, Capon, Huang Enji, and I told you this the last time I passed by here. I haven't eaten in Guangzhou. I haven't eaten all chain teas. The restaurant Wong En Kee is very good. The portions are large and authentic. It’s really good. I’ve eaten there once . Some accountants invited me to eat it before. They also had to pay for it during a meeting. Is it good to eat? It tastes good, but the portion is huge. The Laoding, which is a bit like sharp lemon coffee, has these refreshing ones. It only costs 16 yuan. This bag is also a big portion. The "hand melon is so thick" chicken steak and croissant. The sausage and cheese hot dog king are 30 yuan. The next one is last time. The Luyun Tea House we have been to also has a queue of people sitting and queuing up. It gets even busier on hot days because everyone comes in and the air-conditioning cools them down so they don’t leave so quickly and wait until they have enough time before going to check out. This place is even more exaggerated than Daoxiang just now . The dim sum is also very creative and creative. It once again confirms why it is called Hengbao Plaza. Look at the lower left corner to see if it is a Hong Kong real estate company . Some restaurants seem to be very Hong Kong style . Basically, we have seen it and now we are slowly heading towards Shifu Road. If you go over there and go over here, for example, the Emperor will be there in ten minutes. If you come back to Guangzhou to visit Hengbao Plaza in the future, you should be able to choose. There are so many Hong Kong-style tea restaurants at the subway station , especially for visitors from Hong Kong. This is still Hong Kong. Real estate developers seem to still have points. We came out again and thought it was raining. My wife said it was because the world was wet back in the south. It turned out that it was only in Guangdong. I originally thought it was impossible to have humidity all over the country. I couldn’t go so far north to look at the ground. Everything is wet, as if the floor has just been washed. There seems to be water poured on the floor of the balcony at home. It has been settled today. There is a little bit of sun. It will be worse after it rained yesterday . Everyone, please be careful because the road will be slippery and you will pass through Baohua Road. Turn to Shifu Road and go to Xiajiu Road. Next to Liwan Square, go to the market behind Jianji to buy some groceries. After shopping, go to Hualin Temple and take the subway. It’s still the first month of the year, but many people have already come back. We saw on the subway that there were so many people around 8 o'clock and 9 o'clock during the working hours . It returned to the usual lively scene and waited until later... The children had already started school and it was very lively. There were several markets. We planned to go a little further and go nearby . Otherwise, it would be difficult to enter that market here. The two most famous restaurants on Baohua Road are very spacious. Everyone who has watched my video knows Wenji Yixin Chicken in front and Fish Skin opposite. We want to sit comfortably, just like we go to Daoxiang Restaurant. If we want to eat well, Those are the authentic ones, the Wen Kee Yi Xin Chicken in front is probably the Chaoshan Beef place... not the Yi Xin Chicken, I mean that... There is another one in front of Shun Kee Ice Room that should be called Shun Kee Shun Kee Ice Room . It's a bit like a tea restaurant. They also have double-skinned milk. It's similar to Hong Kong, but the food is different. The snacks are double-skinned milk and stir-fried beef river, but it can also be eaten as a meal. Come in here and come here. Let me introduce Yixin Chicken to you. Wen Ji Yi Xin Chicken is delicious, but the food is expensive . You must come early to get a table. If not, you will have to queue up like we just did. Remember the fish skin . I think it is almost the same as fishing for fish skin. The one you mentioned is Chen Have you ever eaten at Lao Tim Kee? Have you ever eaten Chen Lao Tim Kee? I think Chen Tim Kee is almost the same. It’s just one space away from the front. Go in and there’s a chain of beef hot pot named Chen Tim Kee. I really like this fried Teochew rice noodle restaurant. It’s very good. I used to eat there often. This restaurant is either too mushy, not hot enough, too expensive, and other issues. This one is well-made fried rice noodles and beef rice noodles. This is Chen Tim Kee, who has opened the door early in the morning and is sitting down to eat. This restaurant is already open . This is the Colorful Points 50% off teahouse. The main one is that it is cheap and can easily fill up, but the restaurant environment is very large, so the wait does not take long. Maybe Daoxiang will be more refined , but Daoxiang will be more refined , but here it is cheaper, but it is not very cheap because it is much cheaper. In the end, it was almost the same , and it was 50% off from 2 o'clock to 5 o'clock. Morning tea was 32% off, which was more expensive. It used to be 42% off, right? From 2 o'clock on , dim sum was always 50% off, and it changed back to 40% off during holidays because there were too many people eating... .If you go straight ahead and turn right, you will find Enning Road and Yongqingfang. Turn left and you will find Shishifu Road. If you go back to Guangzhou and stay in Yongqingfang, the hotel we recommended last time was not very cheap but very good. The beautiful one should be called Zhanyun Hotel. After admiring the view, we went to Xiguan over there to find something to eat. Why not come back? Just now we went to that shopping mall to have morning tea. Go to the mall. Go to the supermarket. Eat beef offal. The offal is also very good. The offal may not be as good as the food in Macau. The food in Macau is really delicious. Many viewers said they didn’t understand why they went to Macau to eat beef offal. At first, I had the same idea. I came to Macau to eat beef offal. After eating it, I felt that I was wrong. It was another way of doing it. He has a curry flavor , which is another way of making it. Our Guangzhou is Zhuhou Sauce. In the past, Grandma's beef offal was more delicious, but now it has become like this . Everything I said in Guangzhou should be like this. Now Grandma's beef offal just... doesn't taste like that. Don’t talk about whether it is authentic or not. At least it has to taste like that. There is no such thing. I can tell you that beef offal is really delicious in Macau and the price/performance ratio is good. It’s HK$65 for such a big bowl. At least it’s beef lungs. Sometimes pig lungs are used here. You can’t choose here. He said they give you a plate of beef offal. You can also choose there. I said all beef lungs are ok, and Macau offal is large. Here is a pair of beef offal, which is chopped very finely and is very small. not enough Now when we come to Shifu Road, why are the floors under the arcade so clean ? Isn’t it because it’s humid in the south? It ’s very cold indoors now. Instead, it’s very warm and hot outdoors. All the bricks are soaked. It's easy to slip. Opposite is the famous Taotaoju. If you want to drink tea, come here. It is relatively high-end. It must be Taotaoju. Of course, the price is not cheap, but the wife who is in the house means that if you like some garden-style Just go back to Liwan Lake. Any restaurant in Liwan Lake will have a very beautiful view, which is not available. If tea drinking in Liwan District is the most famous and it is a time-honored one, the second one is Panxi, which should be considered relatively famous. Go down to the second floor. Daoxiang or Tangliyuan are both good. We prefer Lianxianglou or Diantiansi. The most important thing is that they are humane. We went to Daoxiang and everything else is good. But I have said that maybe their company is better. The style is like this , they don't hire a lot of people to do things , so their waiting sisters will be very busy. Under the very busy premise, the attitude must not be polite, courteous, and homely. These are not used to describe it, and they also have service. I'm aware but there's really no way to do it. It may be a little slow to serve a pot of tea. In comparison, you won't have these problems if you go to Lianxiang House. Especially the chef will make rice rolls very carefully. Or if you are a tourist, the ministers and sisters will teach you how to make rice rolls. How to get to Enning Road ? Visiting here in Xiguan, let’s look at the dim sum specials. There are no dim sum specials for lunch. I like to eat this very much. Last time I came here, both of them were very cost-effective, right? They are very cost-effective and only available from 1 to 5. Of course. Not available on Saturdays and Sundays, there is a newly opened food court here. They have Chaoshan snacks, beef and Cantonese dim sum. We have never tried it, so we don’t know what it tastes like, but the new one probably opened around the Lunar New Year. There is a restaurant outside and snacks . It seems to be fried noodles and fried rice in the middle. There is also a pickled and sour shop that seems to sell milk tea in the back. What on earth are they waiting for? What are they waiting for? They are waiting for clay pot porridge here . It looks like Yue Chen Kee clay pot porridge. We see so many uncles and aunts here. After queuing, we walked in to take a look at the freshly cut yellow beef, which cost 5 yuan per plate and 59 yuan for the buffet. Have you ever eaten for more than ten yuan before ? I’m already twenty . No wonder I’m queuing up like this. Otherwise, why would there be so many people queuing up? There ’s no reason to go online and buy a group purchase for 59 yuan. You can’t come here. It’s no wonder that people who buy tickets on Douyin and get coupons come here to wait. Understand. I had it a long time ago. I have told you that the real gods of food are not those...don't mention people's names. The real gods of food are these. Where is good food, where is good food, where is good food, and where is bad food ? If you ask them, they must be right because they have a lot of time to try and make mistakes . And As soon as they know where to buy food... they are well-informed and everyone has a few workers there. Let's go and buy these together. This is the real god of food. Who doesn't know how much the good food of White Swan must cost ? Just now, the aunt said it is 29 yuan. Just online group shopping for these, Mrs. Shishi was talking about 29 yuan. She said that eating a few oysters is enough. Slowly eat seafood porridge. In fact, what they like most is to sit and chat with friends and talk about this good food and that good food because they have less time. You can come here early in the morning and don't have to drink morning tea. It's good to eat well. Even if it's not good, you can tell me not to go to that restaurant. I'm very happy. The last time I came here was on the first day of the new year to watch the fireworks. I passed by Ping'an Grand Theater to celebrate the new year. Of course it’s lively. I’ve told you before that if you come to Shangxiajiu Pedestrian Street or Yongqingfang on New Year’s Day, there will be many people. If you want to be quieter during the holidays, I think you can come here now, so you probably won’t be interested. There’s this one in front of you. Lianxiang Tower is different from the Lianxiang Tower just now. This one sells cakes. A little ahead, there is a sausage seller. A little further ahead, turn left and it is Changshou East Road. In addition to the time-honored brands we just introduced, there are also several snacks on this road. It’s also pretty good. Just like the ones at Food Court, there was a queue there. Everyone saw that there was no one on this street. Even the Taotao House in Lianxiang Building, there was no one in line. When we were walking there at Daoxiang Yuncha, there was no one belonging to the neighborhood. Suddenly, there was no one inside. Why are there so many people? I thought they were doing something bad, but there was no reason to do it in broad daylight. It turned out that it was just the aunt who went in to eat buffet hot pot at a casual price. It was really cheap at 29 yuan , but if we... Which one in Shunde, which porridge- based hot pot in Shunde? But we spent more than 60 yuan per person and was very full, but I didn’t know where he was... But I drove there specially to Shunde. The restaurant I usually eat in, Yue Chen Kee, is the one I went to a few days ago, but I don’t know if he has it. The food at Yue Chen Kee is not as good , and 29 yuan is the promotion price. Normally it is 59 yuan, so I may not eat it at 59. I would rather eat at Cantonese Chen Kee . Of course , at least it is hygienic and clean. I only took the good ones and took my time to come again after seeing how beautiful they were. Go to Xiajiu Road in front of Huangshanghuanghuangmei. This is one of the must-visit places. Then go forward and turn left and pass Dexing Road. We will reach the market. We come to Shangxiajiu Square again. It is very lively. Don’t think that the population is frivolous because it is not as brilliant as before. Also, it will be better on Saturdays and Sundays very early now . There are some armed police stationed there all the time. Is it there before... I don’t know if it is really not there. It used to be Shangxiajiu Beijing Road... We turn left in front and if we go here again, we have already gone there. In the direction of Renmin Road, there is Changsha Stinky Tofu, the third stall, the first stall and the second stall. They open together as soon as they open. The middle stall, milk tea, is all those . There is a Xiguan restaurant here that has reopened, right? You can go to the Xiguan restaurant on the third floor to eat there anytime. Okay , but it may not be the one on the third floor that used to have morning tea at seven o'clock. There used to be a restaurant on the roof called Xiguan... and those Xiguan things, it shouldn't be the one in Xiguan. We went to the lakeside Liwan Lake. The family in Xiguan is called Xiguan Family. I don’t seem to remember whether it’s “renjia” or “family.” I really don’t remember that this is the famous Liwan Square. It turns out that you can also ride bicycles here. There is a person riding here , but there is another person reminding him. You are not allowed to ride a bicycle here , but he is tied up. We came to Changshou East Road Market again. We simply went in to buy a few things and then went back. If shrimps are cheap, I will buy them . My wife rarely comes to this market . There are more markets on the Changshou Road side. That's Line 1. This is Line 8. If we count this road, we have to make a few turns back to our home. I came here today . I remember the first time I came here . It was a live broadcast and the audience took me there. When he came, he talked about the places he had lived in before . For example, I remember that some viewers asked for filming here in Bao Mansion. This place has the feel of a traditional Xiguan market. The food on the ground is very moist and can be placed at a clear price. There are also packages sold here. Yongxing Yongxing has several branches on Longjin Road. They also have white clams that you can buy at their branch. 8 yuan per kilogram of water-sprayed 60-year -old king, 18 yuan per kilogram of vegetables sold here . Some of the vegetables sold here have clearly marked prices , but the prices are not too different . I won’t tell you that the one next door sells them for 3 yuan. He sells them for 8 yuan. There are also carambola fruits that are not available. They have already started. Seeing that these sixty-year-olds cost 3 and a half yuan a pound, wouldn’t it take a long time to wash them? Pork is sold here and Yuantu is supplied. Beef is sold here . There are many Chaoshan people living here. Why? Jade is sold next to them and they work here , so there are a lot of Chaoshan dishes . For example, Puning original beef offal and Puning rice rolls are also available here . Come in and see how much the "lamb only" shrimps and crabs here cost? 73 yuan is so expensive. The 23 yuan here is sand shrimp and 26 yuan for large shrimps. Are these the same? Different. This large prawn is 33 yuan. 33 yuan. This one is 26 yuan. This one is 23 yuan. Yuan. All in all, 33 yuan, 26 yuan, 23 yuan. This is the shrimp. I bought a pound. I bought the one in the middle for 28 yuan ... We bought the shrimp. This is a vegetable seller. They also have rice rolls here. There are many good things nearby to eat . I have always wanted to try this restaurant, but there are not many seats. And there is this thing here. Does the boss know what he is doing? This should be ground peppercorns and star anise. The ground lettuce is better than yesterday. Yesterday’s price was 1.99 yuan. But these are pretty, so it’s better to buy some Xiaotangcai for two and a half yuan. Do you have coriander? Although the Boss Market is a bit dirty , it’s very big and accessible in all directions. There are many things for sale and the prices are not expensive. When you come here, it feels like going to Fangcun Market. There are many things to do. There are a lot of things for sale , including dry goods. Let’s go to the wet cotton wormwood and corn eggs. It’s a really good market. Now that we’re done, we’re going to take the subway . Keep going in this direction and you’ll find the Hualin Temple subway station. You won’t pass by Jian Kee. After passing it, you can see that diagonally over here in the upper left corner is Liwan Square. Just walk in this direction . If it is behind the camera, it is Jianji , but it is very close to the market , but we can’t go past it . If you want to go to Shangxiajiu Pedestrian Street, this is the road in front. You can go through Liwan Square, or you can go straight and turn left. In short, it is in this direction. Yongqingfang, Shangxiajiu Pedestrian Street, is in this direction. If you don’t know the way, It will be much more convenient to go to Xiajiu via Shifu Road. In front of us is the place where we need to take the subway. So far in this episode of the video, we have done something we haven’t done in a long time, which is to have morning tea. It’s really good . It’s really good to come back here. Help share this video with your friends or give me a thumbs up. See you in the next episode.
